WHOLE ROASTED BBQ CAULIFLOWER RECIPES
WHOLE ROASTED CAULIFLOWER | VEGGIES RECIPES | WEBER BBQ
Whole Roasted Cauliflower
Categories Veggies
Total Time 1 hours 40 minutes
Prep Time 10 minutes
Cook Time 1 hours 30 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Prepare the barbecue for indirect cooking over medium heat (190° to 230°C). If using a Weber® Q barbecue, set up your barbecue with a convection tray and a trivet.
- Wash the cauliflower. Remove any unwanted leaves and, if needed, cut the base of the stalk to create a flat surface.
- In a bowl mix together the butter, crushed garlic, salt, pepper, Parmesan, rosemary, and thyme. Spread the butter mixture over the cauliflower. Sprinkle the dukkah evenly over the cauliflower.
- Roast the cauliflower over indirect medium heat, with the lid closed, for 1 to 1½ hours. If the cauliflower starts to darken, cover with aluminium foil until cooked through to your liking.
Nutrition Facts : Calories calories
WHOLE ROASTED CAULIFLOWER WITH SMOKED PAPRIKA RECIPE ...
I recently roasted a chicken using a smoked paprika rub and decided to try it on a whole cauliflower. It was totally delicious! I recommend serving it as a vegan or vegetarian main with a big green salad.
Provided by LauraF
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 2 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Trim large leaves off the cauliflower. Trim stalk so cauliflower can sit flat in a Dutch oven.
- Grind fennel seeds with a mortar and pestle. Mix in smoked paprika, salt, pepper, and garlic powder. Whisk in olive oil to form a paste. Rub the paste all over the cauliflower. Drizzle lemon juice all over.
- Bake in the preheated oven, covered, until tender, about 30 minutes. Uncover and baste with any juices that have pooled at the base. Continue baking, uncovered, until top is browned and center feels completely tender when pierced with a paring knife, about 15 minutes.
Nutrition Facts : Calories 171.2 calories, CarbohydrateContent 12.4 g, FatContent 14.2 g, FiberContent 5.7 g, ProteinContent 3.6 g, SaturatedFatContent 1.9 g, SodiumContent 1143.1 mg, SugarContent 3.4 g
More about "whole roasted bbq cauliflower recipes"
AMAZING ROASTED BBQ CAULIFLOWER RECIPE - FIT MEN COOK
Do you love having barbecues but are getting tired of the same old boring steaks? It might be time for you to try out our roasted BBQ cauliflower. These flavor-rich cauliflower bites can put a spin on your barbecues and keep friends coming back for more.
Not everyone is a fan of cauliflower due to its somewhat unusual taste. But, when given a bit of prep time, you’d be surprised by how delicious it can be. To pull off this recipe, you’ll need one large cauliflower head, ? cup of a low-sodium BBQ sauce, and one tablespoon of arrowroot starch.
For your seasonings, you’ll need two teaspoons of garlic powder, two teaspoons of onion powder, a tablespoon and a half of smoked paprika, and a tablespoon and a half of cumin. Get some sea salt and pepper to taste and some extra-virgin olive oil spray.
Set your oven to 410 degrees Fahrenheit, then chop all the florets off the cauliflower. Spread them out on your baking and spray them with a nice coat of olive oil.
Season the florets using some cumin, onion, garlic powder, pepper, and smoked paprika. Be sure to rub the seasoning into your florets until the coats are even on all of them. Roast for 15 minutes, then take them out of the oven and put them in a big bowl.
Mix your BBQ sauce and arrowroot starch in a separate goal until they blend together. Pour this tasty combo onto the florets. You can shake the bowl to get the best mix. Get your florets back on the baking sheets, then roast for another five to ten minutes.
Voila, you’ve made your first batch of BBQ cauliflower bites. If you want an extra challenge next time, you can try making BBQ cauliflower wings and adding Jalapeno extract to spice things up. Stay healthy, fit foodies!
From fitmencook.com
Total Time
Calories 126 calories per serving
From fitmencook.com
Total Time
Calories 126 calories per serving
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MOROCCAN SPICE-RUBBED WHOLE ROASTED CAULIFLOWER RECIPE ...
Dress up a head of cauliflower, throw it in the oven, and benefit from caramelization and the non-enzymatic browning (often referred to simply as "toasted" or "browned") known in the food nerd-o-sphere as the Maillard reaction. Roasty. Toasty. Caramel-y. Sweet. It's really a thing of beauty when fully roasted--tender, meaty, and completely satisfying.
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Total Time 1 hours 45 minutes
Calories 274 calories per serving
From myrecipes.com
Total Time 1 hours 45 minutes
Calories 274 calories per serving
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Apr 28, 2021 · Rinse and dry the cauliflower head and carefully cut off the bottom stalk. In a bowl, add all the sauce ingredients and whisk until well incorporated. Use a brush to evenly coat the cauliflower with the sauce. Place the cauliflower in an oven-friendly dish, covered with baking paper. Bake for about 25 minutes or until nicely browned.
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Jul 30, 2014 · Directions Bake at 400 degrees Wash and trim stems from center of cauliflower. Coat in oil and roast for about 45 minutes covered in foil. Cover with BBQ and bake another 15 minutes without the foil or until BBQ starts to caramelize. Allow to cool before cutting, serve warm. Some other things you may like: Baked Zucchini Sticks Crispy Baked Fries
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Jun 30, 2021 · Put the cauliflower on a double layer of foil, in a baking tray and spread over half the sauce Wrap up tightly and roast in the centre of the barbecue (or the oven), until the central stalk is very tender (about 40-45 mins) Once tender, open up the parcel carefully and drizzle with another 1 tbsp of oil from the peppers
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GRILLED WHOLE ROASTED CAULIFLOWER - HEY GRILL, HEY
Feb 15, 2021 · Allow the grill to preheat to approximately 400 degrees F while you season the cauliflower. Season the whole cauliflower head. Drizzle the cauliflower with the olive oil and season with the sweet rub (or salt and pepper). Place in a grill basket for stability (if you have one) or onto a baking sheet. Roast the cauliflower head on the grill.
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Jul 30, 2014 · 1/2 cup favorite BBQ sauce; salt to taste; Directions. Bake at 400 degrees. Wash and trim stems from center of cauliflower. Coat in oil and roast for about 45 minutes covered in foil. Cover with BBQ and bake another 15 minutes without the foil or until BBQ starts to caramelize. Allow to cool before cutting, serve warm.
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WHOLE BBQ CAULIFLOWER WITH ROASTED PEPPER SAUCE - CO-OP
Grill the cauliflower for 4-6 mins, turning regularly if on the barbecue, until lightly charred Meanwhile, mix the remaining almond sauce with the yogurt alternative and spread over a serving plate Place the whole barbecued cauliflower in the centre of the sauce, roughly chop the remaining almonds and sprinkle over, along with the parsley
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ROASTED CAULIFLOWER | TRAEGER GRILLS
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Jul 24, 2020 · Put the cauliflower, core-side down, on the indirect heat side of the grill. Close the lid and walk away for 10 minutes. Then, rotate the cauliflower 180 degrees, put the lid back on the grill, and again leave it for 10 minutes. While the cauliflower is on the grill, make the mop sauce: stir all the ingredients together in a spouted measuring ...
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NASHVILLE HOT WHOLE-ROASTED CAULIFLOWER - BIG GREEN EGG
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