WHITE GRAVY WITHOUT MILK RECIPES

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MILK GRAVY (PAULA DEEN) RECIPE - FOOD.COM



Milk Gravy (Paula Deen) Recipe - Food.com image

My grandmother used to make the BEST milk gravy! She would serve it over chicken fried steak and mashed potatoes. Unfortunatley, I never got her original recipe. I came across this recipe in a "Cooking with Paula Deen" magazine and I think this is very close to what my grandmother used to make!

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 3 cups

Number Of Ingredients 5

1 -2 tablespoon vegetable oil or 1 -2 tablespoon vegetable shortening
4 tablespoons all-purpose flour
3 cups whole milk
1 teaspoon black pepper
1/2 teaspoon salt

Steps:

  • ~NOTE~ This recipe will have more flavor if you use 1-2 tablespoons of oil from the oil you fried chicken fried steak in, or maybe even bacon grease. If you don't have that, no need to worry, you can use vegetable oil or vegetable shortening.
  • Heat 1-2 tablespoons oil in a skillet over medium heat.
  • Whisk in flour, whisking constantly for about 1 minute.
  • Slowly add milk, whisking constantly.
  • Stir in pepper and salt and continue cooking.
  • Whisk constantly for about 10 minutes, or until thickened.

Nutrition Facts : Calories 227.2, FatContent 12.6, SaturatedFatContent 5.2, CholesterolContent 24.4, SodiumContent 492.9, CarbohydrateContent 19.8, FiberContent 0.5, SugarContent 12.3, ProteinContent 8.8

MOM'S COUNTRY GRAVY RECIPE | ALLRECIPES



Mom's Country Gravy Recipe | Allrecipes image

This is my mother's recipe I grew up with. It is very tasty and is great with biscuits and sausage.

Provided by Nancy Smith

Categories     Side Dish    Sauces and Condiments    Gravy Recipes    Vegetarian Gravy Recipes

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 5

½ cup vegetable oil
¾ cup all-purpose flour
1 teaspoon salt
1 teaspoon ground black pepper
4 cups milk

Steps:

  • Heat the oil in a large skillet over medium heat. Whisk in the flour, salt and pepper until smooth. Cook and stir over medium heat until browned, about 10 minutes. Gradually stir in milk so that no lumps form, and continue cooking and stirring until thickened. If the gravy becomes too thick, you may thin it with a little more milk.

Nutrition Facts : Calories 299.7 calories, CarbohydrateContent 19.8 g, CholesterolContent 13 mg, FatContent 21.5 g, FiberContent 0.5 g, ProteinContent 7 g, SaturatedFatContent 4.9 g, SodiumContent 454.7 mg, SugarContent 7.7 g

10 BEST WHITE GRAVY WITHOUT MILK RECIPES | YUMMLY
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GRAVY (MILK FREE RECIPE) RECIPE | EPICURIOUS.COM
Apr 27, 2018 · Preparation. In a pan, heat olive oil. Add pepper and boullion cube. Stir for about a minute. Add flour, quickly stirring to make a paste. If the paste is a little 'dry' add a few drops of oil ...
From epicurious.com
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10 BEST COUNTRY GRAVY WITHOUT MILK RECIPES | YUMMLY
Dec 20, 2021 · The Best Country Gravy Without Milk Recipes on Yummly | Chicken With Country Gravy, Cricket Country Gravy, Creamy Country Gravy ... boneless pork shoulder roast, white wine, unsalted butter, fresh thyme and 10 more. Yummly Original. Vegetarian Nut Loaf with Shiitake Mushroom Gravy Yummly.
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CAN YOU MAKE WHITE GRAVY WITH WATER INSTEAD OF MILK? | EHOW
If you're out of milk, you can substitute reconstituted powdered milk, evaporated milk or cream diluted with a bit of water to make white gravy. If you're trying to avoid milk and other dairy products, use a nondairy substitute, such as soy milk, almond milk or rice milk. Use the same amount of a substitute as you would milk -- typically 2 cups.
From ehow.com
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DAIRY FREE COUNTRY GRAVY - THE TASTE OF KOSHER
Jun 05, 2020 · Water has no flavor and almond cooking milk is specifically created to be used in dishes like this so they both work well here. I also really like mild flavored oat milk for this recipe. White Gravy vs Brown Gravy. White gravy and brown gravy are just what they sound like. White gravy is white and brown gravy is brown.
From thetasteofkosher.com
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DAIRY FREE GRAVY (VEGAN) - MAKE IT DAIRY FREE
Nov 09, 2018 · I was frantic to find a recipe for a white gravy not made with milk and then I found yours. It was perfect and delicious. Thank you so much but posting yours. Reply. LarishaBernard. October 9, 2020 at 8:45 am. So happy to hear you loved the recipe. Thanks so much for taking time to leave a review, we appreciate that a lot.
From makeitdairyfree.com
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HOW TO MAKE HOMEMADE WHITE GRAVY FROM SCRATCH | ALLRECIPES
How to Make White Gravy. 1. Combine Butter and Flour: Combine equal parts flour and butter in a saucepan over medium heat and stir until the butter is completely melted. 2. Add Milk and Boil: Pour the milk into the mixture and whisk until there are no lumps.
From allrecipes.com
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SOUTHERN WHITE GRAVY, JUST LIKE MOM USED TO MAKE
Sep 18, 2019 · Add ½ of the milk, reduce heat to medium low. Allow to come to a simmer, stirring constantly to avoid sticking. On the first run, the gravy is likely to nearly seize, be ready with more milk. Add milk by quarter or half cups until gravy has thickened considerably.
From unclejerryskitchen.com
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NO MILK GRAVY RECIPES | SPARKRECIPES
Kicked up a notch reduced calorie Jimmy Dean Sausage gravy (2% Milk) Old fashion sausage gravy with a kick. I once read "what warms you up, slims you down", the cayenne pepper does just that. enjoy over Pillsbury IQF Biscuits. 1/3 cup works well for each biscuit split in 1/2.
From recipes.sparkpeople.com
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EASY WHITE GRAVY (ONE POT) | ONE POT RECIPES
Feb 20, 2020 · Old fashioned, Southern, quick and easy white gravy recipe, homemade from scratch with simple ingredients over stovetop in 15 minutes. Smooth, rich, creamy. Also known as white pepper gravy, poor man's gravy, sawmill gravy and even milk gravy. This is one of those classic recipes that you need in your collection. It's surprisingly simple to prepare and you don't need to be intimidated by it at ...
From onepotrecipes.com
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HOW TO MAKE WHITE GRAVY FROM SCRATCH
Making white gravy is easy-peasy and doesn't require any fussy ingredients. As long as you have butter and milk in the fridge, you're ready to stir up a batch. We based this white gravy off our ...
From msn.com
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SAUSAGE GRAVY WITHOUT MILK - THE TASTE OF KOSHER
Nov 01, 2021 · Sausage gravy is usually made by first cooking the sausage, then removing the meat and using the fat to make a roux. At this point milk is usually added, but since this Sausage Gravy is made without milk, you can use either a dairy free milk or water.
From thetasteofkosher.com
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EASY WHITE GRAVY RECIPE | CDKITCHEN.COM
directions. Heat a large saucepan over low heat. Add the butter and stir until it is melted. Stir in the flour, stirring constantly, until smooth and bubbly. Gradually add the milk while stirring (a wire whisk works best for this part). Stir until smooth. Add the salt and pepper, as desired.
From cdkitchen.com
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WHITE PEPPER GRAVY RECIPE - MAMA ON THE HOMESTEAD
How to Reheat Leftover White Pepper Gravy. Place the gravy in a small saucepan and add a little milk. Heat on low for 2-5 minutes until it is heated through. You can also reheat white gravy in the microwave. SImply pour the gravy into a microwave safe bowl, add a little milk, stir, and heat for 1-2 minutes.
From mamaonthehomestead.com
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SOUTHERN WHITE GRAVY, JUST LIKE MOM USED TO MAKE
Add ½ of the milk, reduce heat to medium low. Allow to come to a simmer, stirring constantly to avoid sticking. On the first run, the gravy is likely to nearly seize, be ready with more milk. Add milk by quarter or half cups until gravy has thickened considerably.
From unclejerryskitchen.com
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CREAMY PEPPERED WHITE GRAVY - THE CHUNKY CHEF
Jun 07, 2021 · Instructions. Add butter, and melt over MED heat. Once melted, add flour, salt, pepper, thyme, and cayenne and whisk to combine. Cook flour/butter mixture for 1-2 minutes. Slowly pour in milk, about 1/2 cup at a time, whisking after each addition, until all milk has been added and no lumps remain.
From thechunkychef.com
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HOW TO MAKE WHITE GRAVY
Dec 29, 2021 · It couldn’t be any easier to make homemade white gravy from scratch: Stir flour into melted butter. Stir in the flour and then whisk in the milk slowly, per recipe below. Season and serve. Leftovers. Keep leftover homemade white gravy in a jar in the refrigerator for about 3 days. Shake the jar before reheating.
From daynew.net
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CAN YOU USE MILK INSTEAD OF WATER IN GRAVY MIX?
Apr 11, 2020 · White gravy always contains some type of dairy product, while brown gravy is made from meat drippings and juice combined with water or broth. You can make a gravy using water , but it won't be white and it will lack the thickness, flavor and body of gravy made with milk .
From treehozz.com
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WHITE GRAVY RECIPE - FRUIT AND FOOD
Dec 27, 2021 · The classic white sauce has 3 basic ingredients: flour, butter, and milk. You can change the butter for oil as when we made the Serrano ham croquettes and for the milk, you can use the type you want. If you use whole / fresh milk, it will be creamier than if you use skim milk, but it will work the same. You can also use non-dairy milk if you ...
From fruitnfood.com
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MUSHROOM GRAVY RECIPE, EASY GRAVY RECIPE, HOW TO MAKE GRAVY
Feb 18, 2015 · Ingredients for Mushroom Gravy: 1/2 lb fresh button mushrooms (white or brown), sliced 1 Tbsp olive oil 2 Tbsp unsalted butter 2 Tbsp all-purpose flour 1/2 cup chicken stock/broth (veggie or beef stock work also) 1 cup milk (use whatever kind you have) Salt and pepper to taste. How to Make Mushroom Gravy: 1.
From natashaskitchen.com
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