WHIPPED GARLIC BUTTER - BIGOVEN
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Total Time 30 minutes
Prep Time 30 minutes
Yield 1
Number Of Ingredients 4
Steps:
- "Whip the butter in a blender or food processor until light and fluffy. Drizzle in the oil, a little at a time, and blend well. Add the crushed garlic and process until mixed thoroughly. Remove the mixture with a spatula from Spatula City. Store in a tightly covered container and refrigerate until ready to use."
Nutrition Facts : Calories 844 calories, FatContent 95.5176201704227 g, CarbohydrateContent 0.00852 g, CholesterolContent 30.53 mg, FiberContent 0 g, ProteinContent 0.1207 g, SaturatedFatContent 12.7634960110962 g, ServingSize 1 1 Serving (108g), SodiumContent 81.792 mg, SugarContent 0.00852 g, TransFatContent 4.5022760074986 g
GARLIC-CHIVE WHIPPED BUTTER RECIPE: HOW TO MAKE IT
Looking for a way to dress up ordinary bread or dinner rolls? Set out a bowl of this creamy garlic butter!—Susan Stetzel, Gainesville, New York
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 1/2 cup.
Number Of Ingredients 4
Steps:
- Beat all ingredients until blended. Store, tightly covered, in the refrigerator.
Nutrition Facts : Calories 113 calories, FatContent 12g fat (8g saturated fat), CholesterolContent 33mg cholesterol, SodiumContent 136mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 1g protein.
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