TURTLE DOVES CHOCOLATE RECIPES
TURTLE DOVE NESTS RECIPE: HOW TO MAKE IT
Inspired by the traditional carol "The Twelve Days of Christmas," our Test Kitchen staff created these cute chocolate nests. With jelly bean eggs, they would make fun treats for Easter, too. —Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 25 minutes
Cook Time 5 minutes
Yield 15 nests.
Number Of Ingredients 5
Steps:
- In a microwave, melt chips; stir until smooth. Stir in the rice noodles, cereal and peanuts. Divide into 15 mounds on waxed paper and shape into nests; press indentation in the center of each. Add three jelly beans to each nest. Let stand until set.
Nutrition Facts : Calories 217 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 110mg sodium, CarbohydrateContent 29g carbohydrate (12g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
TURTLEDOVES RECIPE | MYRECIPES
These gooey sweets are a take on the traditional chocolate-and-caramel turtles-the main difference is that the nuts are inside the candy. You will need a candy thermometer to make this recipe.
Provided by Grace Parisi
Yield MAKES ABOUT 4 DOZEN CARAMELS
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°. Spread the pistachios on a rimmed baking sheet and toast for about 7 minutes, or until fragrant. Let cool.
- Line 2 large baking sheets with parchment paper and place them in the freezer. In a heavy medium saucepan, combine the cream with the sugar, corn syrup and butter and bring to a boil. Stir just until the sugar dissolves. Cook over moderately low heat, without stirring, until the caramel reaches 240° to 244° on a candy thermometer; this can take up to 45 minutes.
- Fill the sink with 1 inch of cold water. Add the 3 tablespoons of water to the caramel and boil over high heat for 5 minutes, stirring occasionally. Briefly dip the saucepan in the cold water to stop the cooking, then let the caramel cool to 200°.
- Stir the pistachios and dried cherries into the caramel. Spoon scant tablespoons of the caramel onto the chilled baking sheets and let cool completely, at least I hour.
- In a medium bowl, melt three-quarters of the chocolate in a microwave. Stir in the remaining chocolate until melted. Dip the bottom of each caramel into the chocolate and return to the baking sheets. Refrigerate for 10 minutes to set the chocolate.
- Make Ahead: The caramels can be stored at room temperature in a cool, dry place for up to 1 month.
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Reviews 4.0
Total Time 1 hours 25 minutes
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Reviews 4.0
Total Time 1 hours 25 minutes
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Calories 162.2 calories per serving
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TURTLE DOVE NESTS RECIPE: HOW TO MAKE IT
Directions. In a microwave, melt chips; stir until smooth. Stir in the rice noodles, cereal and peanuts. Divide into 15 mounds on waxed paper and shape into nests; press indentation in the center of each. Add three jelly beans to each nest. Let stand until set.
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Jan 07, 2013 · Turtle Dove Chocolates. Preheat oven to 300 degrees. Cover a cookie sheet with parchment paper or aluminum foil. Unwrap each Dove Chocolate. Lay out pretzels and put one chocolate on each pretzel. Bake in oven for 3 minutes. After removing from oven, gently press pecan into chocolate, but not hard enough for caramel to come out of the chocolate.
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