SWEET POTATOES CINNAMON RECIPE RECIPES

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SWEET POTATOES WITH CINNAMON HONEY RECIPE - PILLSBURY.COM



Sweet Potatoes with Cinnamon Honey Recipe - Pillsbury.com image

Looking for a delicious side dish? Then check out this baked sweet potato recipe with a flavorful twist!

Provided by Pillsbury Kitchens

Total Time 1 hours 15 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 6

5 tablespoons butter or margarine, melted
1 teaspoon ground cinnamon
1/2 teaspoon salt
2 teaspoons grated fresh lemon peel
1/2 cup honey
4 lb medium sweet potatoes

Steps:

  • Heat oven to 325°F. Brush 13x9-inch (3-quart) glass baking dish with melted butter. To remaining butter, stir in cinnamon, salt, lemon peel and honey; set aside.
  • Peel sweet potatoes; cut into 1-inch chunks. Place in baking dish. Drizzle with half of the honey mixture; stir to evenly coat potatoes.
  • Cover tightly with foil; bake 30 minutes. Remove foil; spoon remaining honey mixture on top. Recover; bake 20 to 30 minutes longer or until potatoes are tender.

Nutrition Facts : Calories 260 , CarbohydrateContent 46 g, CholesterolContent 20 mg, FatContent 1 1/2 , FiberContent 5 g, ProteinContent 3 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving, SodiumContent 250 mg, SugarContent 26 g, TransFatContent 0 g

BAKED SWEET POTATOES WITH CINNAMON BUTTER RECIPE | MYRECIPES



Baked Sweet Potatoes with Cinnamon Butter Recipe | MyRecipes image

Provided by MyRecipes

Total Time 20 minutes

Yield 4 servings (serving size: 1 potato and about 1 1/2 teaspoons butter mixture)

Number Of Ingredients 4

4 (8-ounce) sweet potatoes
5 teaspoons butter, softened
1 tablespoon brown sugar
¼ teaspoon ground cinnamon

Steps:

  • Pierce each potato several times with a fork. Microwave at HIGH 14 minutes or until tender, turning after 7 minutes.
  • Cut a slit into each potato. Combine butter, sugar, and cinnamon; divide mixture evenly among sweet potatoes.

Nutrition Facts : Calories 251 calories, CarbohydrateContent 49.2 g, CholesterolContent 13 mg, FatContent 4.9 g, FiberContent 6.9 g, ProteinContent 3.6 g, SaturatedFatContent 3.1 g, SodiumContent 160 mg

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