SUGAR GLAZE DONUTS RECIPES

Name: Maple Glaze for Doughnuts
Prep time: 5 min
Total time: 5 min
Yield: 1 cup.
Ingredients: 2 cups confectioners' sugar; 3 tablespoons 2% milk; 2 tablespoons maple syrup; 1/2 teaspoon maple flavoring

MAPLE GLAZE FOR DOUGHNUTS RECIPE: HOW TO MAKE IT

Maple Glaze for Doughnuts Recipe: How to Make It image

Cider doughnuts are a tradition in Vermont, but here in Texas, we love maple flavors, too. Our glaze of choice features delicious maple syrup. —Barbara Elliott, Tyler, Texas

Provided by Taste of Home

Categories Desserts

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1 cup.

Number Of Ingredients 4

Ingredients

2 cups confectioners' sugar
3 tablespoons 2% milk
2 tablespoons maple syrup
1/2 teaspoon maple flavoring

Steps:

In a small bowl, whisk all ingredients until smooth.

Nutrition Facts : Calories 89 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 3mg sodium, CarbohydrateContent 22g carbohydrate (22g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

INCREDIBLE MAPLE GLAZE FROSTING RECIPE FOR DONUTS - CAKE ...

Incredible Maple Glaze Frosting Recipe For Donuts - Cake ... image

Where are all donut lovers? They are my absolute favorite! I do not know if it is their fluffy texture or the amount of variety, but I have always loved them. I have gone through phases in regards to flavors. There was a time when I preferred donuts filled with custard, another with marmalade, but right now I am a fan of maple donuts. Is anyone else as obsessed as me?

Provided by cakedecorist.com

Categories Dessert

Prep Time 10 minutes

Yield 8

Number Of Ingredients 4

Ingredients

1/4 cup unsalted butter
1/2 cup pure maple syrup1
1 cup sifted powdered sugar
optional: 1/2 teaspoon maple extract

Steps:

Step 1
Melt the butter and maple syrup together over medium heat in a small saucepan. Occasionally, give it a stir.
Step 2
Take away from the heat and add in the powdered sugar, whisking it vigorously.
Step 3
Taste it. If you would like a stronger maple flavor, add in the maple extract. Set it aside to cool and thicken! Use it once your donuts are also cool.

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