SUBSTITUTING COCONUT OIL FOR SHORTENING RECIPES

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UNSWEETENED BAKING CHOCOLATE SUBSTITUTE RECIPE - FOOD.COM



Unsweetened Baking Chocolate Substitute Recipe - Food.com image

Ever had a recipe that called for unsweetened chocolate and you were out or didn't have enough? Here's the solution! I've used this several times in various recipes and the results were perfect.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 ounce

Number Of Ingredients 2

3 tablespoons unsweetened cocoa
1 tablespoon oil or 1 tablespoon shortening

Steps:

  • Melt butter or shortening. (I use microwave).
  • Stir in cocoa until dissolved.
  • Use one batch PER 1 oz. of unsweetened chocolate called for in your recipe.

Nutrition Facts : Calories 138.8, FatContent 13.7, SaturatedFatContent 8.6, CholesterolContent 30.5, SodiumContent 104.8, CarbohydrateContent 9.4, FiberContent 5.4, SugarContent 0.3, ProteinContent 3.3

SUBSTITUTING COCONUT OIL FOR BUTTER
Jul 11, 2019 · Coconut Oil in Pie Crusts . Where coconut oil won't substitute quite as well is in flaky pastries and pie crusts. A flaky crust comes from separate blobs of fat that create layers in the dough. But because its melting point is 77 F, coconut oil will …
From thespruceeats.com
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HOW TO SUBSTITUTE OIL FOR SHORTENING IN CAKES | BETTER ...
Jul 23, 2020 · There are at least 20 different fats you could choose from, such as coconut oil, vegetable oil, lard, or butter. All oils (except for coconut, which is solid at room temperature and more akin to shortening) work about the same in baking recipes that call for oil, since they are 100% fat. Shortening …
From bhg.com
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BEST SHORTENING SUBSTITUTES FOR BAKING FROM COCONUT OIL TO ...
May 07, 2021 · Is coconut oil a good substitute for shortening? Absolutely. Coconut oil stands out from canola, vegetable, and its other oil relatives, because it’s naturally solid at room temperature (though if said room gets to 76°F or warmer, the solid oil will start to melt). Substitute coconut oil instead of shortening …
From food52.com
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COCONUT OIL PIE CRUST | MINIMALIST BAKER
NOTE: To make mini pies in a muffin tin, roll your dough about 1/4-inch thick (see photo), adding more flour if the crust sticks. Then use a large, round cookie cutter (~3 1/4-inch in diameter) to cut out as many circles as the dough will allow - you’re aiming for 12 (amount as …
From minimalistbaker.com
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COCONUT OIL | THE NUTRITION SOURCE | HARVARD T.H. CHAN ...
When substituting coconut oil for butter or vegetable shortening, use 25% less coconut oil than the amount of butter listed in the recipe due to its higher percentage of fat solids. Use refined coconut oil if you do not want a coconut flavor. Sauté vegetables in one tablespoon of virgin coconut oil …
From hsph.harvard.edu
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EASY SHORTENING-FREE PIE CRUST • THE PRAIRIE HOMESTEAD
May 06, 2011 · 1/3 cup cold butter or lard or firm coconut oil (coconut oil will make a slightly tougher crust, but still yummy) 4-6 Tablespoons cold water; Instructions: In a medium bowl, mix together the flour and salt. Cut in the fat using a pastry blender or two …
From theprairiehomestead.com
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CRISCO SUBSTITUTE: 7 BEST SUBSTITUTES! - MISS VICKIE
May 26, 2021 · Unlike butter, if you are substituting coconut oil for Crisco, there is no need to change the quantity. Coconut oil has a very different flavor to Crisco, so ensure that a coconut flavor will complement your recipe. If you are using coconut oil in shortening, you need to either beat the coconut oil …
From missvickie.com
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SIMPLE LARD SUBSTITUTES FOR OLD-FASHIONED RECIPES
Nov 20, 2019 · Vegetable oil: Substitute 7/8 cup vegetable oil for 1 cup lard. Olive oil: Substitute 1 cup olive oil for 1 cup lard. Coconut oil: Substitute 1 cup coconut oil for 1 cup lard. This option will add a hint of coconut flavor, though that might not be a bad thing for some recipes.
From thespruceeats.com
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WHAT CAN I USE TO SUBSTITUTE BUTTER FLAVORED SHORTENING
Coconut Oil. Coconut oil is best known for its multiple uses. You can use it for hair care, skincare, and of course, cooking. If you ran out of shortening, you could use coconut oil instead, thanks to its high-fat content. On top of that, it has a nice taste that adds a touch of …
From buttercreambakeshop.net
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WHAT CAN I USE TO SUBSTITUTE BUTTER FLAVORED SHORTENING
Coconut Oil. Coconut oil is best known for its multiple uses. You can use it for hair care, skincare, and of course, cooking. If you ran out of shortening, you could use coconut oil instead, thanks …
From buttercreambakeshop.net
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FOUR OF THE BEST SHORTENING SUBSTITUTES – THE KITCHEN ...
Olive oil works very similarly to shortening which is why it is an excellent substitute. However, it is not suitable as a substitute for shortening in all recipes. Olive oil has a distinct flavor, and because of this you can only use it as a replacement for shortening …
From thekitchencommunity.org
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CAN I SUBSTITUTE BUTTER FOR SHORTENING?
Jul 10, 2021 · Coconut Oil. For a shortening substitute rich in fat and taste, coconut oil is a great choice. It’s also the perfect vegan alternative to shortening, as it’s made from coconut flesh. The fatty content in coconut oil gives it a similar texture to shortening…
From blogchef.net
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COMMON COOKING AND BAKING SUBSTITUTIONS - BETTYCROCKER.…
Oct 23, 2019 · 1 cup vegetable shortening, 1 cup coconut oil 1 cup vegetable oil, 1 cup canola oil, 1 cup olive oil, 1 cup grapeseed oil, 1 cup melted coconut oil. Muffins, quick breads and cakes. Note: Butter adds flavor and tenderness to baked goods and results can vary. swapping it out can yield slightly denser results. Vegetable oil …
From bettycrocker.com
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WHAT ARE THE BEST SUBSTITUTES FOR BUTTER?
Apr 16, 2019 · If coconut is not the flavor you’re looking for, you can use a more refined brand of coconut oil or a different substitute. Olive oil In most recipes, olive oil can be substituted for butter at ...
From healthline.com
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OIL SUBSTITUTES FOR BAKING AND COOKING | BETTER HOMES ...
May 22, 2020 · Applesauce: To substitute applesauce for oil, as a general rule, use half applesauce and half fat. For example, if a recipe calls for 1 cup oil, use ½ cup applesauce and ½ cup oil. Bananas: As a substitute for vegetable oil or other oil called for in a baking recipe, swap in mashed bananas for half the oil …
From bhg.com
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SESAME OIL SUBSTITUTE {THE 16 BEST ... - BAKE IT WITH LOVE
Jan 18, 2021 · 16 Easy Sesame Oil Substitutes. Sesame oil is an integral part of Asian cooking, imparting its distinctive flavor to so many of our favorite dishes!Sesame seed oil is used in my hibachi cooking oil blend to make all of these easy hibachi recipes at home, as well as any great stir-fry, fried rice, sesame chicken, and many, many more recipes!. Ordinarily, when you are looking for a sesame oil …
From bakeitwithlove.com
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THE DIFFERENCE BETWEEN BUTTER, MARGARINE, SHORTENING AND LARD
Apr 02, 2019 · The word “shortening” actually refers to all fat and oils, but is most commonly associated with Crisco and other vegetable oil products. To make shortening, oils like soybean, …
From tasteofhome.com
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BANNOCK RECIPE | ALLRECIPES
As the bread baked, I got a little bit of peanut aroma but there was only a hint of peanut flavor in the finished bread. I also used non-fat dried milk powder (mixed in about 1/2 c with the water and oil). It was very tasty and I plan on making this again, substituting unsweetened applesauce for the butter/oil …
From allrecipes.com
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THE PERFECT CHOCOLATE CHIP COOKIE RECIPE | ALLRECIPES
These cookies came out a lot better than some of the other recipes that I have tried. I like that it is made with oil instead of shortening (which many other recipes call for) because oil is something that is commonly used in my house. I wouldn't know what else to use the shortening …
From allrecipes.com
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COCONUT SUGAR SUBSTITUTE (THE 14 BEST ... - BAKE IT WITH LOVE
Feb 26, 2021 · Use raw honey in a 1:4 ratio as coconut sugar when substituting. For every 1 cup of coconut sugar, use ¼ cup of honey. *When using liquid substitutes, you may need to adjust other liquids in your recipes…
From bakeitwithlove.com
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VEGAN GLUTEN-FREE PUMPKIN PIE | MINIMALIST BAKER RECIPES
Nov 23, 2021 · Most other recipes use a great deal of coconut oil or cream. I absolutely love how I can only use 1 T of olive oil. ... I tried it a second time substituting oat milk for the almond …
From minimalistbaker.com
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A COMPLETE LIST OF OLIVE OIL SUBSTITUTES (WITH DETAILS ...
Coconut Oil. Coconut oil starts as a solid but can be melted into a liquid state. This oil, which comes from the tropical fruit the coconut, is known for its lengthy shelf life. This is due to the saturated fat within, which is enough that oxidation occurs at a slower rate, making coconut oil …
From oliverandgrapely.com
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4-INGREDIENT KETO ALMOND FLOUR BREAD - PERFECT KETO
Apr 30, 2021 · Can coconut flour, flaxseed meal, or psyllium husk powder instead? Unfortunately, no. Baking is pure chemistry, and the chemical makeup of these flours is completely different. Therefore, you could not substitute flax meal for almond flour for a 1:1 ratio, as you would when substituting …
From perfectketo.com
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COCONUT SUGAR SUBSTITUTE (THE 14 BEST ... - BAKE IT WITH LOVE
Feb 26, 2021 · Use raw honey in a 1:4 ratio as coconut sugar when substituting. For every 1 cup of coconut sugar, use ¼ cup of honey. *When using liquid substitutes, you may need to adjust other liquids in your recipes…
From bakeitwithlove.com
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VEGAN GLUTEN-FREE PUMPKIN PIE | MINIMALIST BAKER RECIPES
Nov 23, 2021 · Most other recipes use a great deal of coconut oil or cream. I absolutely love how I can only use 1 T of olive oil. ... I tried it a second time substituting oat milk for the almond …
From minimalistbaker.com
See details


A COMPLETE LIST OF OLIVE OIL SUBSTITUTES (WITH DETAILS ...
Coconut Oil. Coconut oil starts as a solid but can be melted into a liquid state. This oil, which comes from the tropical fruit the coconut, is known for its lengthy shelf life. This is due to the saturated fat within, which is enough that oxidation occurs at a slower rate, making coconut oil …
From oliverandgrapely.com
See details


4-INGREDIENT KETO ALMOND FLOUR BREAD - PERFECT KETO
Apr 30, 2021 · Can coconut flour, flaxseed meal, or psyllium husk powder instead? Unfortunately, no. Baking is pure chemistry, and the chemical makeup of these flours is completely different. Therefore, you could not substitute flax meal for almond flour for a 1:1 ratio, as you would when substituting …
From perfectketo.com
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10 SUBSTITUTES FOR BUTTER IN BAKING (PLUS TIPS) - DELISHABLY
How much: If the recipe calls for 1 cup butter, use 1/2 cup applesauce. Best for: Sugar cookies, cakes, banana bread, zucchini bread 2. Vegetable Oil. You can substitute three-quarters of a cup of vegetable oil for every one cup of butter called for. This has worked well for me in all manner of baking recipes to date, although vegetable oil …
From delishably.com
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THE 50 BEST COOKIE RECIPES IN THE WORLD | I AM BAKER
Apr 13, 2018 · Butter (made from churning cream) adds amazing flavor, so substituting shortening for butter (or vice versa) changes the taste. It can also affect the texture of a cookie. Butter has a lower melting point than shortening so a cookie made with butter only can be thinner and crispier than the same cookie made with shortening.
From iambaker.net
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THE BEST OILS TO USE FOR COOKING, ACCORDING TO NUTRITIONISTS
Jul 24, 2019 · “Grapeseed oil is rich in omega-6 fatty acids, which can be a heart-friendlier option than a cooking fat high in saturated or trans fats, like butter, margarine or shortening,” she adds.
From nbcnews.com
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THE ULTIMATE MOIST, FLUFFY, RIDICULOUS COCONUT CAKE ...
Apr 01, 2013 · So, I made the cake with coconut oil rather than butter and used coconut cream in place of milk. I also swapped out the butter in the custard for coconut oil as well. And for the frosting I whipped canned coconut …
From willowbirdbaking.com
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COWBOY COOKIES | MARTHA STEWART
I love these cookies! Unfortunately, though, I forgot the main ingredient, coconut, which was the reason I tried the recipe in the first place. However, even without the coconut, they have a great …
From marthastewart.com
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BEST EVER 5 MINUTE CASSAVA FLOUR TORTILLAS - PALEO GLUTEN FREE
Apr 25, 2017 · Over the years, I modified my mom’s recipe—swapped out Crisco shortening for coconut oil. But now I can swap out white flour for Cassava flour! Even though I totally forgot to add the water required in the recipe, they came out beautiful. I did have to add an extra bit of coconut …
From paleoglutenfree.com
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