ROSEMARY STINGER COCKTAIL | ALLRECIPES
Bitter, sweet, citrusy, refreshing, spicy, complex. This is a summer sipping drink.
Provided by John Wironen
Categories Drink Recipes Cocktail Recipes Whiskey Drinks Recipes
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 2 cocktails
Number Of Ingredients 11
Steps:
- Combine water, sugar, and rosemary in a microwave-safe glass jar. Microwave and bring to a boil, about 2 minutes, watching carefully to ensure it doesn't boil over.
- Allow to sit for 10 minutes; bring to a boil again. Let syrup sit until cooled, 15 to 20 minutes. Strain out the spent rosemary.
- Measure 3 fluid ounces of rosemary simple syrup, ice, bourbon, orange liqueur, amaro liqueur, and lemon juice into a cocktail shaker and mix. Pour into glasses, add bitters to each, and top with a sprig of rosemary and an orange peel strip.
Nutrition Facts : Calories 622 calories, CarbohydrateContent 119.6 g, FatContent 1 g, FiberContent 3.5 g, ProteinContent 0.8 g, SaturatedFatContent 0.4 g, SodiumContent 15.8 mg, SugarContent 111.3 g
STINGER COCKTAIL RECIPE | REAL SIMPLE
Provided by Real Simple
Total Time 5 minutes
Yield Serves 1
Number Of Ingredients 2
Steps:
- Pour the cognac or brandy and crème de menthe into a cocktail shaker with ice. Shake and strain into a glass filled with crushed ice.
Nutrition Facts : Calories 232 calories, CarbohydrateContent 11 g, ProteinContent 3 g
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