RHUBARB BARS RECIPE RECIPES

Name: Classic Lemon Bars
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 9 servings.
Ingredients: 1/2 cup butter, softened; 1/4 cup sugar; 1 cup all-purpose flour; FILLING:; 3/4 cup sugar; 2 large eggs, room temperature; 3 tablespoons lemon juice; 2 tablespoons all-purpose flour; 1 teaspoon grated lemon zest; 1/4 teaspoon baking powder; Confectioners' sugar

CLASSIC LEMON BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME: FIND RECIPES, APPETIZERS, DESSERTS, HOLIDAY RECIPES & HEALTHY COOKING TIPS

Classic Lemon Bars Recipe: How to Make It - Taste of Home: Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips image

These bars are simple enough for a no-fuss dinner yet elegant enough for a special celebration. Regardless of when you serve them, they'll be a hit. —Melissa Mosness, Loveland, Colorado

Provided by Taste of Home

Categories Desserts

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 9 servings.

Number Of Ingredients 11

Ingredients

1/2 cup butter, softened
1/4 cup sugar
1 cup all-purpose flour
FILLING:
3/4 cup sugar
2 large eggs, room temperature
3 tablespoons lemon juice
2 tablespoons all-purpose flour
1 teaspoon grated lemon zest
1/4 teaspoon baking powder
Confectioners' sugar

Steps:

Preheat oven to 350°. In a small bowl, cream butter and sugar until light and fluffy, 5-7 minutes; gradually beat in flour until blended. , Press into an ungreased 8-in. square baking dish. Bake for 15-20 minutes or until edges are lightly browned. , For filling, in a small bowl, beat the sugar, eggs, lemon juice, flour, lemon zest and baking powder until frothy. Pour over crust. , Bake 10-15 minutes longer or until set and lightly browned. Cool on a wire rack. Sprinkle with confectioners' sugar. Cut into squares.

Nutrition Facts : Calories 250 calories, FatContent 11g fat (7g saturated fat), CholesterolContent 74mg cholesterol, SodiumContent 99mg sodium, CarbohydrateContent 35g carbohydrate (23g sugars, FiberContent 0 fiber), ProteinContent 3g protein.

CHOCOLATE CHIP CHEESE BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME: FIND RECIPES, APPETIZERS, DESSERTS, HOLIDAY RECIPES & HEALTHY COOKING TIPS

Chocolate Chip Cheese Bars Recipe: How to Make It - Taste of Home: Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips image

"This is my most requested dessert recipe," writes Teri Linquist of Gurnee, Illinois. "Everyone loves these yummy bars with their soft cream cheese filling...and the couldn't be easier."

Provided by Taste of Home

Categories Desserts

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 12-16 servings.

Number Of Ingredients 4

Ingredients

1 tube (18 ounces) refrigerated chocolate chip cookie dough
1 package (8 ounces) cream cheese, softened
1/2 cup sugar
1 egg

Steps:

Cut cookie dough in half. For crust, press half of the dough onto the bottom of a greased 8-in. square baking pan. , In a large bowl, beat the cream cheese, sugar and egg until smooth. Spread over crust. Crumble remaining dough over top. , Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Refrigerate leftovers.

Nutrition Facts : Calories 220 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 37mg cholesterol, SodiumContent 113mg sodium, CarbohydrateContent 26g carbohydrate (19g sugars, FiberContent 0 fiber), ProteinContent 3g protein.

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