RECIPES USING CANDY CORN RECIPES
BEST CANDY CORN COOKIES RECIPE - HOW TO MAKE CANDY CORN CO…
This sweet, chewy candy corn cookie, studded with white chocolate, is the perfect treat before Halloween or a way to use leftover candy!
Provided by THEPIONEERWOMAN.COM
Categories autumn children food gift Halloween baking dessert snack
Total Time 3 hours
Prep Time 20 minutes
Cook Time 0S
Yield 2 dozen
Number Of Ingredients 12
Steps:
- Whisk together the butter, brown sugar, and granulated sugar in a large mixing bowl until combined. Whisk in the egg, egg yolk, and vanilla until combined.
- Whisk together the flour, corn starch, baking soda, and salt in a medium bowl. Add the flour mixture to the butter mixture in two batches, stirring with a spatula until combined. Stir in the white chocolate chips. Cover the bowl with plastic wrap and chill for 2 hours (or up to 3 days).
- Preheat the oven to 350°. Line two baking sheets with parchment paper. Scoop the cookies using a 2 tablespoon sized cookie scoop, leaving the base flat, and place them 1 1/2 inches apart onto the baking sheets.
- Bake the cookies, in batches, for 11 to 13 minutes or until the edges are light golden brown. Immediately place 3 candy corn pieces on top of each cookie. Let the cookies cool on the baking sheets for 5 minutes, then transfer to wire racks to cool completely.
CANDY CORN COOKIES RECIPE: HOW TO MAKE IT - READER'S DIGEST CA…
Get a head start on these buttery cookies by shaping and chilling the homemade dough ahead of time. When you're ready, just slice and bake the tricolor treats. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 35 minutes
Cook Time 10 minutes
Yield 5 dozen.
Number Of Ingredients 7
Steps:
- Cream butter and sugar until light and fluffy, 5-7 minutes. Beat in vanilla. In another bowl, whisk together flour, baking soda and salt; gradually beat into creamed mixture. , Divide dough in half. Tint 1 portion yellow. Divide remaining dough into two-thirds and one-third portions. Color the larger portion orange; leave the smaller portion plain., Shape each portion of dough into two 8-in. logs. Flatten top and push sides in at a slight angle. Place orange logs on yellow logs; push sides in at a slight angle. Top with plain logs, forming a slightly rounded top. Wrap and refrigerate until firm, about 4 hours., Preheat oven to 350°. Unwrap and cut dough into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets., Bake until set, 10-12 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 83 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 77mg sodium, CarbohydrateContent 10g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
More about "recipes using candy corn recipes"
CANDY CORN COOKIES RECIPE: HOW TO MAKE IT - READER'S DIGE…
Get a head start on these buttery cookies by shaping and chilling the homemade dough ahead of time. When you're ready, just slice and bake the tricolor treats. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.9
Total Time 45 minutes
Category Desserts
Calories 83 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 45 minutes
Category Desserts
Calories 83 calories per serving
- Cream butter and sugar until light and fluffy, 5-7 minutes. Beat in vanilla. In another bowl, whisk together flour, baking soda and salt; gradually beat into creamed mixture. , Divide dough in half. Tint 1 portion yellow. Divide remaining dough into two-thirds and one-third portions. Color the larger portion orange; leave the smaller portion plain., Shape each portion of dough into two 8-in. logs. Flatten top and push sides in at a slight angle. Place orange logs on yellow logs; push sides in at a slight angle. Top with plain logs, forming a slightly rounded top. Wrap and refrigerate until firm, about 4 hours., Preheat oven to 350°. Unwrap and cut dough into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets., Bake until set, 10-12 minutes. Remove from pans to wire racks to cool.
CANDY CORN POPCORN BALLS RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 3.9
Total Time 20 minutes
Reviews 3.9
Total Time 20 minutes
- Spray your hands with nonstick cooking spray and roll the popcorn into baseball-sized balls, pressing the popcorn together firmly so it sticks and stays together. Allow the popcorn balls to chill on a parchment-lined baking sheet in the refrigerator for about 5 minutes to firm up. Enjoy!
CANDY CORN SUCKERS RECIPE | FOOD NETWORK
Lollipops are the last thing you expect to see on a petit-four tray in a fancy restaurant, so that's why I like to serve them last at mine. People burst out laughing when these jewel-like treats arrive on a silver platter after dessert. But then they sit back and savor those suckers right down to the stick! I never get tired of watching Chicago's most elegant diners licking lollipops like kids. These ones will help adults and kids celebrate Halloween. Try making them yellow with orange and brown candy corn. If you use a very long stick, they will look and feel more fancy. Let the syrup cool a bit to thicken it slightly, and then pour it over the ends of the sticks.
From foodnetwork.com
Reviews 4
Total Time 30 minutes
Category dessert
Cuisine american
From foodnetwork.com
Reviews 4
Total Time 30 minutes
Category dessert
Cuisine american
- Lift the suckers off the mat and remove from the molds. Slip plastic bags over the lollipops and gather the bag shut with a plastic spider finger ring. Store in an airtight container for up to 2 days.
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Oct 14, 2020 · White chocolate and swirls of peanut butter paired with Candy Corn, Reese's Pieces, and Pretzels make for festive sweet & salty treat! Candy Corn Fudge This candy corn fudge is a super easy, delicious, and very, very cute Halloween treat! Candy Corn Peanut Butter Munch Peanut butter filled pretzels and candy corn …
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CANDY CORN RECIPES: 20 WAYS TO USE LEFTOVER CANDY CORN - MIA…
Sep 19, 2021 · Candy Corn Fudge Our Candy Corn Fudge is a delicious and easy Halloween treat. This no-bake homemade fudge only needs 5 ingredients and 15 minutes to make! You won’t believe how amazing our Candy Corn Fudge tastes; you can whip up a batch in just 15 minutes flat with basic supplies from around the house. Get the recipe here. Candy Corn …
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20 BEST LEFTOVER CANDY CORN RECIPES - BROOKLYN FARM GIRL
Sep 13, 2018 · Candy Corn Cookies and Cakes A list of baked goods using canned corn. Candy Corn Poke Cake by Wine And Glue Peanut Butter Candy Corn Blondies by Two Peas And Their Pod Candy Corn Cheesecake Gluten Free Dairy Free by Unconventional Baker Candy Corn Peanut Mallow Bars by Julia’s Eats And Treats Candy Corn …
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20 CANDY CORN RECIPES – DESSERT IDEAS USING CANDY CORN
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CANDY CORN BUTTERFINGERS (A COPYCAT RECIPE!) - IN FINE TASTE
Oct 30, 2019 · Add your peanut butter into the melted candy corn and microwave for 20-30 seconds. Stir the peanut butter and candy …
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Oct 29, 2017 · Candy Corn Marshmallow Treats. 3. Candy Corn Poke Cake. 4. Candy corn Oreo cookies and cream fudge bars. 5. …
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THE BEST CANDY CORN DESSERT RECIPES | HUFFPOST LIFE
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CANDY CORN COOKIES (EASY 4-INGREDIENT RECIPE!) - CRAYONS …
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Oct 07, 2017 · Edible Playdough. Mix 3 tablespoons Crisco (or vegetable oil), 1 tablespoon water, and 2 cups candy corn in a …
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HOW TO TURN CANDY CORN INTO AN EASY GLAZE FOR CAKES
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CHOCOLATE-CANDY CORN PRETZEL BITES RECIPE - ALLRECIPES.COM
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