POTATO FLAKE COOKIES RECIPES
POTATO FLAKE COOKIES *GLUTEN FREE* RECIPE - FOOD.COM
I found this recipe on a cookie website and tried it using Bob's Red Mill Gluten Free All Purpose Baking Flour. They turned out great and tasted like normal cookies! It took me a few batches to get the browning right but I found that by cooking them slightly longer and having them be a little more browned they were easier to remove from the baking sheet and not have the cookies fall apart. I added the lemon extract to the batter because I had it on hand and it made for just a slight hint of lemon and they tasted great, but that can be optional. I also added some sprinkles for some color and my kids loved them. I also used a round pizza pan to bake the cookies in and they turned out better than a rectangular sheet.
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 3-4 Dozen
Number Of Ingredients 11
Steps:
- In a large stand mixer, cream the butter well and add the sugars. Stir until well mixed. Add the egg and the vanilla and lemon extracts. Continue to stir until creamy.
- In a seperate bowl, combine the flour with the salt and baking soda. Add the flour to the creamy mixture and stir until well mixed. Add the potato flakes and continue to stir well. You may now add the sprinkles or chocolate chips if desired.
- Drop the dough onto the baking sheet, about 1 tbsp of dough for each cookie, leaving some room because they do expand pretty well.
- Bake for about 10 minutes. Wait for about 1-2 minutes and remove the cookies from the pan. Enjoy with milk!
Nutrition Facts : Calories 1188.7, FatContent 63.1, SaturatedFatContent 39.4, CholesterolContent 233.2, SodiumContent 1320.2, CarbohydrateContent 157.5, FiberContent 1.6, SugarContent 138.3, ProteinContent 4.7
MASHED POTATO COOKIES RECIPE - FOOD.COM
Made to much mashed potatoes for supper, tired of having mashed potato cakes the next day.....then try this to use'em up. You'll be making extra potatoes just to make'em.
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 4 dozen
Number Of Ingredients 11
Steps:
- In large saucepan heat molasses and butter til the butter melts.
- Stir in the potatoes mixing til smooth, add dry ingredients, mix well.
- Mix in walnuts.
- Drop onto greased sheet, bake at 375' 10-12 min.
Nutrition Facts : Calories 915.4, FatContent 43.2, SaturatedFatContent 16.7, CholesterolContent 62.1, SodiumContent 1024.5, CarbohydrateContent 125.3, FiberContent 4.9, SugarContent 48.6, ProteinContent 12.2
More about "potato flake cookies recipes"
MASHED POTATO COOKIES RECIPE - FOOD.COM
Made to much mashed potatoes for supper, tired of having mashed potato cakes the next day.....then try this to use'em up. You'll be making extra potatoes just to make'em.
From food.com
Reviews 3.5
Total Time 22 minutes
Calories 915.4 per serving
From food.com
Reviews 3.5
Total Time 22 minutes
Calories 915.4 per serving
- Drop onto greased sheet, bake at 375' 10-12 min.
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MRS. CLAUS' COOKBOOK - POTATO FLAKE COOKIES
From northpole.com
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POTATO FLAKE COOKIES RECIPE
Potato flake cookies recipe. Learn how to cook great Potato flake cookies . Crecipe.com deliver fine selection of quality Potato flake cookies recipes equipped with ratings, reviews and mixing tips. Get one of our Potato flake cookies recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
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POTATO FLAKE COOKIES - YUM TASTE
Feb 20, 2015 · Directions. Cream together butter or margarine, sugar, egg, and coconut flavoring. Add baking mix to mixture. Fold in potato flakes. Drop by teaspoon on lightly greased cookie sheet and bake at 350 degrees F (175 degrees C) for 12 minutes or until lightly browned.
From yumtaste.com
From yumtaste.com
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MOM'S POTATO FLAKE COOKIES - RECIPE | COOKS.COM
Step 1, Mix all ingredients. Step 2, Roll into small balls. Step 3, Flatten with fork. Step 4, Bake at 350 degrees for 8 to 10 minutes.
From cooks.com
From cooks.com
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BUTTER CRISP "INSTANT POTATO" COOKIES - RECIPE | COOKS.COM
Apr 09, 2018 · Combine potato flakes with sifted dry ingredients. Add to creamed mixture alternately with eggs. Add coconut flakes, nuts and vanilla. Roll into small balls, then roll balls in granulated sugar. Place 2inches apart on ungreased cookie sheet. Bake at 400 degrees until edges are light brown. Makes about 72 delicious thin and crispie cookies.
From cooks.com
From cooks.com
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10 BEST MASHED POTATO COOKIES RECIPES | YUMMLY
Dec 22, 2021 · Chamberlain’s Pork Mignon with Lobster and Crabmeat Dynamite and Wasabi Mashed Potatoes Pork. Japanese Mayonnaise, pork tenderloin medallions, salt, wasabi powder and 9 more. Guided. Cowboy Cookies Yummly. old fashioned oats, quick cooking oats, unsalted butter, all purpose flour and 11 more.
From yummly.com
From yummly.com
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MRS. CLAUS' COOKBOOK - POTATO FLAKE COOKIES
1 1/2 cups potato flakes additional sugar. Directions. Preheat oven to 350 degrees. Mix in order listed. Roll into small balls, then roll balls in sugar. Flatten on ungreased cookies sheet. Bake for 8-10 minutes or until light brown. Reviews. Log in now to rate this recipe.
From northpole.com
From northpole.com
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POTATO FLAKE COOKIES - YUM TASTE
Feb 20, 2015 · Directions. Cream together butter or margarine, sugar, egg, and coconut flavoring. Add baking mix to mixture. Fold in potato flakes. Drop by teaspoon on lightly greased cookie sheet and bake at 350 degrees F (175 degrees C) for 12 minutes or until lightly browned.
From yumtaste.com
From yumtaste.com
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5. Use #40 scoop to portion the cookies on to a greased sheet pan or on parchment paper. 6. Press each cookie top with a glass dipped in sugar 7. Bake cookies for 8-10 minutes until slightly golden. Brown Sugar 1qt. Vegetable Oil 2 cups Margarine 2 cups Eggs, Whole 4 eggs Vanilla, Extract 1 1/3 Tbsp Flour, Whole Wheat 2 qts Potato Flakes, Plain ...
From potatogoodness.com
From potatogoodness.com
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POTATO SUGAR COOKIES | SUGAR COOKIES | COOKIE RECIPE ...
Add the potato flakes and mix again until combined. Using a 2-ounce portion scoop out 30 cookies. Arrange the cookies on a sheet pan, you should get 6-8 cookies per pan when properly spaced. Pat the cookies down slightly so they are 2 inches in diameter and about 1/2 inch thick. Bake the cookies at 350 °F (177 °C) for 10 minutes.
From potatogoodness.com
From potatogoodness.com
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RECIPE: LEMON COOKIES MADE W/INSTANT POTATOES9 - ~ TEXAS ...
Apr 25, 2014 · Directions: Heat oven to 350°F. In large bowl, combine all ingredients except last 1/4 cup sugar; blend well. (Mixture will be crumbly.) Firmly press into 1-inch balls, roll cookies in reserved sugar & place 2 inches apart on ungreased baking sheet. Bake at 350°F for 10 to 12 minutes or until golden brown.
From texashomesteader.com
From texashomesteader.com
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35 RECIPES: POTATO FLAKES IDEAS IN 2021 | POTATO FLAKES ...
Sep 6, 2021 - Explore Sara Lawrence's board "Recipes: Potato Flakes" on Pinterest. See more ideas about potato flakes, recipes, instant potatoes.
From pinterest.com
From pinterest.com
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10 BEST SWEET POTATO COOKIES RECIPES | YUMMLY
Dec 23, 2021 · Sweet Potato Cookie Dough Dip Bucket List Tummy. maple syrup, salt, sweet potato, almond milk, baking soda, peanut butter and 5 more. Guided. Vegan Sweet Potato Casserole with Pecan Crumble Yummly. ground cinnamon, vegan buttery spread, black pepper, pecans, full fat coconut milk and 9 more. Guided.
From yummly.com
From yummly.com
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CORNFLAKE COOKIES - PAULA DEEN
Directions. Pre-heat oven to 350°F. Cream butter, sugar, and shortening just until well-combined. Sift together flour, baking soda, cream of tartar: Add to the butter mixture and combine just until mixed. By hand, mix in cornflakes and pecans very carefully. Don’t overmix!
From pauladeen.com
From pauladeen.com
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HOW TO USE POTATO FLAKES - HAPPYPREPPERS.COM
#5: Potato flakes boost the creamy goodness of soup. From potato flakes you can make a soup. The potato flakes are an excellent base for creamy potato soups to enhance the texture and add a satisfying flavor. Below are two potato flake recipes to try: Instant potato soup recipe: 1-3/4 potato flakes; 1-1/2 cups powdered milk; c ube chicken bouillon.
From happypreppers.com
From happypreppers.com
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7 REASONS WHY INSTANT POTATO FLAKES ARE MAGIC | MYRECIPES
Feb 22, 2019 · Dehydrated potato flakes act remarkably similar to potato flour when used in baking; and if you’ve ever had a slice of potato bread, you know that means incredible fluffiness and moisture.Incorporating a scoop of instant potato flakes into a simple bread recipe (try 1-2 tablespoons of potato flakes for every 1 cup of flour), like buttermilk biscuits or an easy homemade loaf like focaccia ...
From myrecipes.com
From myrecipes.com
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POTATO FLAKE COOKIES COCONUT - COOKEATSHARE
Recipes / Potato flake cookies coconut (1000+) Egg Wash And Potato Flake Coating For Thin Fish Saute. 1165 views. equivalent, 1 Tbsp. water if needed, 4 Tbsp. potato flakes approximately salt and pepper. Starter Using Potato Flakes. 1347 views. Starter Using Potato Flakes, ingredients: 1 pkt Dry yeast, 1 c. Hot water, 3.
From m.cookeatshare.com
From m.cookeatshare.com
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CRISPY POTATO FLAKE COOKIES - ALL INFORMATION ABOUT ...
Potato Flake Cookies Recipe | Allrecipes great www.allrecipes.com. Directions Instructions Checklist Step 1 Cream together butter or margarine, sugar, egg, and coconut flavoring. Add baking mix to mixture. Fold in potato flakes. Step 2 Drop by teaspoon on lightly greased cookie sheet and bake at 350 degrees F (175 degrees C) for 12 minutes or ...
From therecipes.info
From therecipes.info
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POTATO FLAKE COOKIES - CRECIPE.COM
Don't let the title fool you; this recipe for potato flake cookies produces a quick-and-easy, super-moist cookie that's always a hit! Visit original page with recipe. Bookmark this recipe to cookbook online. Cream together butter or margarine, sugar, egg, and coconut flavoring. Add baking mix to mixture.
From crecipe.com
From crecipe.com
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