PIZZA RECIPE TRINIDAD RECIPES

Name: Trini Herb Crust Pizza
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 16
Cuisine: International
Ingredients: HERB CRUST DOUGH:; 2 tbsp. 1 envelope yeast; 1 1/2 cups water; 4 cups flour; 1 tsp. salt (optional); 2 leaves chadon beni (finely chopped); 1/2 tsp. thyme (finely chopped); 1/2 tsp. garlic powder; 1/2 tsp. onion powder; 1/2- 1 tsp. chive (finely chopped); 1/2 tsp. parsley; 1/4 cup oil (olive or coconut oil); PIZZZA SAUCE:; 1/4 cup tomato paste; 1/2 cup tomato ketchup; 1 tsp. fresh thyme; 1 tsp. basil; 1 tsp. grated garlic; 2 tsp. grated onion; 3 tsp. parsley; 2 tsp. celery; SUGGESTED TOPPINGS:; 1 green pepper; 1 tin yellow sweet corn; 1 cup tomatoes; 1 cup grated carrots; 1/2 cup mushrooms; 8 stuffed olives; 2 cups grated cheese; Sausage

TRINI HERB CRUST PIZZA

Trini Herb Crust Pizza image

Provided by Felix (Simply Trini Cooking)

Categories Breads

Total Time 60 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 16

Number Of Ingredients 31

Ingredients

HERB CRUST DOUGH:
2 tbsp. 1 envelope yeast
1 1/2 cups water
4 cups flour
1 tsp. salt (optional)
2 leaves chadon beni (finely chopped)
1/2 tsp. thyme (finely chopped)
1/2 tsp. garlic powder
1/2 tsp. onion powder
1/2- 1 tsp. chive (finely chopped)
1/2 tsp. parsley
1/4 cup oil (olive or coconut oil)
PIZZZA SAUCE:
1/4 cup tomato paste
1/2 cup tomato ketchup
1 tsp. fresh thyme
1 tsp. basil
1 tsp. grated garlic
2 tsp. grated onion
3 tsp. parsley
2 tsp. celery
SUGGESTED TOPPINGS:
1 green pepper
1 tin yellow sweet corn
1 cup tomatoes
1 cup grated carrots
1/2 cup mushrooms
8 stuffed olives
2 cups grated cheese
Sausage
Note: Nutritional information includes the above ingredients (excluding the sausage.)

Steps:

Sift the flour, add the herbs and the yeast. Mix the oil and water together and stir the liquid into the flour.
Stir to a smooth dough. Knead the dough and allow it to rest for about 15 minutes. Divide into two and roll out into 28" circles. Rest the dough into 35" pizza pans.
Spread the sauce evenly over the dough. Add the various toppings of your choice. (We added chopped onions, sweet peppers, tomatoes, corn, pimento and salami).
Sprinkle cheese, lots of cheese, and bake for 25-30 minutes in a preheated oven at 230 degrees, or until golden brown.

GROUND BEEF PIZZA RECIPE - FOOD.COM

Ground Beef Pizza Recipe - Food.com image

This is my kind of favorite pizza. I have not try this one but this is almost the same as the one I did without any recipe. This is from the issue of November 2005, Coup de Pouce. ETA : I made it on July 24, 2011. I used 1 lb of lean ground beef. And also a store-bought dough already made. I made this pizza sauce : recipe#460241 I added chopped red bell pepper. DH said 10 stars and he didn't know it was my recipe.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1/2 lb lean ground beef
1 small onion, chopped
3 garlic cloves, minced
1/2 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon fresh black pepper
1 lb pizza dough (for 1 pizza)
1/4 cup pizza sauce
3/4 cup cheddar cheese, grated
3/4 cup mozzarella cheese, grated

Steps:

In a skillet, cook ground beef, onion, garlic, oregano, salt and pepper at medium-high heat, stirring from time to time, 3 to 5 minutes or until beef is no longer pink. Drain any fat. Set aside.
On a lightly floured surface, lower the dough in a circle of 12 inches of diameter. Put on a greased pizza plate. Spread sauce on the pizza dough. Garnish with beef preparation and sprinkle with cheddar and mozzarella cheeses. Cook on the lowest grill in a preheated oven of 500 F for about 10 minutes or until cheese is bubbling and crust is golden and slighly inflated.

Nutrition Facts : Calories 267.7, FatContent 17.6, SaturatedFatContent 9.6, CholesterolContent 76.2, SodiumContent 476.3, CarbohydrateContent 4.7, FiberContent 0.8, SugarContent 1.4, ProteinContent 22

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