PIZZA RANCH CHICKEN WINGS RECIPES

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RANCH CHICKEN CRUST PEPPERONI PIZZA | HIDDEN VALLEY® RANCH



Ranch Chicken Crust Pepperoni Pizza | Hidden Valley® Ranch image

Ranch Chicken Crust Pepperoni Pizza

Provided by Hidden Valley

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 3-4

Number Of Ingredients 7

1 pound ground chicken breast
1/4 cup grated Parmesan cheese
11/4 cups shredded mozzarella cheese, divided
2 teaspoons Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker
1/4 teaspoon Freshly ground black pepper
1/2 cup tomato sauce
Pepperoni slices, for topping (or topping of choice)

Steps:

  • Preheat the oven to 425 degrees. Line a baking sheet or pizza pan with aluminum foil or parchment paper and spray with non-stick cooking spray.
  • Place the chicken, Parmesan cheese, ¼ cup of the mozzarella cheese, Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and pepper in a bowl. Mix until well combined.
  • Turn mixture out onto the prepared baking sheet, and top with a piece of parchment paper. Press down the chicken mixture into to the pan; you want to have about a 10x12-inch square or round. Use a rolling pin if needed.
  • Bake the chicken crust for about 20 minutes, until beginning to brown and cooked through. Spread sauce over the chicken, leaving about a 1-inch border. Sprinkle remaining cup cheese on top and add pepperoni or desired toppings. Bake for another 8-10 minutes, until cheese is melted and bubbling. Cut and serve.

Nutrition Facts : Calories 0

CHICKEN, BACON, AND RANCH PIZZA RECIPE | ALLRECIPES



Chicken, Bacon, and Ranch Pizza Recipe | Allrecipes image

Ranch and bacon lovers will love everything about this pizza. It's easy to make using shortcuts like refrigerated canned pizza crust and pre-cooked chicken and bacon.

Provided by fabeveryday

Categories     Meat and Poultry    Pork

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 8

1 (10 ounce) container refrigerated pizza crust
1 cup sour cream
2 tablespoons ranch seasoning mix
2 cups shredded mozzarella cheese
3 thin slices red onion, separated into rings
1 medium tomato, diced
1?½ cups cubed, cooked chicken
6 slices cooked bacon, chopped

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Spread pizza crust out onto a greased baking sheet.
  • Bake in the preheated oven until edges just start to brown, 7 to 8 minutes.
  • Combine sour cream and ranch mix in a bowl and spread onto the warm pizza crust. Sprinkle with 1/2 of the mozzarella cheese. Top with red onion, tomato, chicken, and bacon. Sprinkle with remaining cheese.
  • Bake in the preheated oven until crust is browned to your liking and cheese is melted, 6 to 10 minutes more.

Nutrition Facts : Calories 456 calories, CarbohydrateContent 32.2 g, CholesterolContent 68.7 mg, FatContent 26.4 g, FiberContent 1.1 g, ProteinContent 21.2 g, SaturatedFatContent 12 g, SodiumContent 1125 mg, SugarContent 3.7 g

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