MICROWAVABLE CANDY RECIPES
QUICK AND EASY HARD CANDY (MICROWAVE!) RECIPE - FOOD.COM
This is so easy. I have tried different recipes using different amounts of sugar, and syrup, boiling, stirring, boiling, stirring. THIS TOPS THEM ALL. 30 MINUTES TOPS AND YOU HAVE IT!
Total Time 27 minutes
Prep Time 7 minutes
Cook Time 20 minutes
Yield 24 candies, 24 serving(s)
Number Of Ingredients 4
Steps:
- Thoroughly mix sugar and light corn syrup in glass bowl.
- Cover with plastic wrap.
- Microwave on HIGH for 3 minutes and 15 seconds.
- Quickly stir the sugar mixture and then cover with a NEW sheet of plastic wrap. Microwave on high for 3 minutes and 15 seconds.
- Remove from microwave and stir. After boiling has ceased, stir in coloring and flavoring.
- Pour syrup quickly, onto wax paper covered cookie sheet or into non-stick sprayed molds. Cool completely before breaking into pieces.
- Store in airtight container.
- Prep time is cooking time, and Cooking time is actually cooling time.
Nutrition Facts : Calories 52.4, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 4.5, CarbohydrateContent 13.8, FiberContent 0, SugarContent 10.2, ProteinContent 0
MICROWAVE DIVINITY RECIPE: HOW TO MAKE IT
Not only is this the best-tasting divinity recipe I've ever made, it's the easiest! Try it with and without the pecans. —LaDonna Reed, Ponca City, Oklahoma
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 40 minutes
Cook Time 10 minutes
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- Place egg whites in the bowl of a heavy-duty stand mixer; let stand at room temperature for 30 minutes., In a microwave-safe 2-qt. bowl, combine the sugar, water, corn syrup and salt. Microwave, uncovered, on high for 4 minutes; stir until sugar is dissolved. Cook 6-8 minutes longer or until a candy thermometer reads 260°(hard-ball stage), stirring every 2 minutes. Just before the temperature is reached, beat egg whites on medium speed until stiff peaks form., With mixer running on high speed, carefully pour hot syrup in a slow, steady stream into the bowl. Beat just until candy loses its gloss and holds its shape, 15-20 minutes. Immediately stir in pecans and vanilla. (Do not overmix, or candy will get stiff and crumbly.), Working quickly, drop by tablespoonfuls onto waxed paper. Let stand at room temperature overnight or until dry to the touch. Store in an airtight container at room temperature.
Nutrition Facts : Calories 83 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 16mg sodium, CarbohydrateContent 18g carbohydrate (16g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
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QUICK AND EASY HARD CANDY (MICROWAVE!) RECIPE - FOOD.COM
This is so easy. I have tried different recipes using different amounts of sugar, and syrup, boiling, stirring, boiling, stirring. THIS TOPS THEM ALL. 30 MINUTES TOPS AND YOU HAVE IT!
From food.com
Reviews 3.5
Total Time 27 minutes
Calories 52.4 per serving
From food.com
Reviews 3.5
Total Time 27 minutes
Calories 52.4 per serving
- Prep time is cooking time, and Cooking time is actually cooling time.
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EASY MICROWAVE PRALINES RECIPE | ALLRECIPES
The most fantastic, EASY candy you can make... sinfully delicious and habit forming. I have only seen this fail once, and then the disaster was the most marvelous gooey pecan praline ice cream topping.
From allrecipes.com
Reviews 3.8
Total Time 35 minutes
Category Desserts, Specialty Dessert Recipes, Praline Recipes
Calories 238.8 calories per serving
From allrecipes.com
Reviews 3.8
Total Time 35 minutes
Category Desserts, Specialty Dessert Recipes, Praline Recipes
Calories 238.8 calories per serving
- Mix in butter until well blended. Then stir, stir, and stir until mixture begins to cool and get creamy. Stir in chopped nuts. Drop by tablespoonfuls onto waxed paper to cool.
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EASY MICROWAVE FUDGE RECIPE | LAND O’LAKES
This easy fudge recipe is made without a saucepan or candy thermometer. One bowl and the microwave is all you need to make smooth, creamy fudge.
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Reviews 4.3
Total Time 0 minutes
Category Fudge, Butter, Microwave, Sweet, Cooking, Keeping It Simple, Dairy, Candy, Dessert
Calories 90 calories per serving
From landolakes.com
Reviews 4.3
Total Time 0 minutes
Category Fudge, Butter, Microwave, Sweet, Cooking, Keeping It Simple, Dairy, Candy, Dessert
Calories 90 calories per serving
- Stir in powdered sugar and vanilla; beat at medium speed, scraping bowl often, until smooth. Spread into prepared pan. Cover; refrigerate 1-1 1/2 hours or until firm. Lift fudge out of pan, using foil ends; cut into squares.
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10 BEST MICROWAVE CANDY RECIPES | YUMMLY
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5 EASY CANDIES TO MAKE IN YOUR MICROWAVE | ALLRECIPES
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MICROWAVE HARD CANDY RECIPE | BLOG - CONFECTIONERY HOUSE
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AUNT BILL'S MICROWAVE CANDY - RECIPE | COOKS.COM
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HAYSTACKS CANDY RECIPE WITH CHOW MEIN NOODLES
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MAKE EASY 3-INGREDIENT CHOCOLATE FUDGE IN THE MICROWAVE ...
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