MEATLOAF RECIPE NO ONION RECIPES

Name: Kid Friendly Meatloaf With No Onions
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 6 serving(s)
Ingredients: 1 cup rolled oats; 2 teaspoons onion powder; 2 teaspoons garlic powder; 1/2 teaspoon dried parsley; 1/2 teaspoon dried basil; 1/2 teaspoon celery salt; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 1/2 lbs ground beef; 1 cup rolled oats; 2 eggs, beaten; 1/2 teaspoon Worcestershire sauce; 2 1/2 tablespoons butter or 2 1/2 tablespoons margarine

KID FRIENDLY MEATLOAF WITH NO ONIONS RECIPE - FOOD.COM

Kid Friendly Meatloaf With No Onions Recipe - Food.com image

My nephew won't eat anything with onions (or any other veggies) in it, so I had to create something new, fast, and that he would be familiar with. I came up with this. Now, everytime I baby sit for him, we make it together. There is onion powder in this meatloaf, but don't tell my nephew!!

Total Time 1 hours 30 minutes

Prep Time 15 minutes

Cook Time 1 hours 15 minutes

Yield 6 serving(s)

Number Of Ingredients 13

Ingredients

1 cup rolled oats
2 teaspoons onion powder
2 teaspoons garlic powder
1/2 teaspoon dried parsley
1/2 teaspoon dried basil
1/2 teaspoon celery salt
1 teaspoon salt
1/2 teaspoon black pepper
1 1/2 lbs ground beef
1 cup rolled oats
2 eggs, beaten
1/2 teaspoon Worcestershire sauce
2 1/2 tablespoons butter or 2 1/2 tablespoons margarine

Steps:

Preheat the oven to 350.
Blend all spice ingredients together in a small bowl.
Mix ground beef with the rolled oats in a larger bowl.
Mix beaten eggs and worcestershire sauce with the meat mixture.
Mix the spice mixture with the meat mixture and blend well.
Form meat mixture into a loaf.
Place meat loaf on tin foil in a roasting pan.
Spread the butter on the top and sides of the meat loaf with a knife or spatula.
Bake at 350 for one hour and 15 munutes.

Nutrition Facts : Calories 421.3, FatContent 25.2, SaturatedFatContent 10.5, CholesterolContent 160.3, SodiumContent 526.4, CarbohydrateContent 19.8, FiberContent 2.9, SugarContent 1.1, ProteinContent 27.8

THE BEST MEATLOAF RECIPE | ALLRECIPES

The Best Meatloaf Recipe | Allrecipes image

I have used this recipe for 30 years. My husband loves it and he is picky.

Provided by DENELLE

Categories Main Dishes Meatloaf Recipes Beef Meatloaf Recipes

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 10

Ingredients

½ cup milk
1 cup soft bread crumbs
1?½ pounds ground beef
1?¼ teaspoons salt
ground black pepper to taste
1 egg, slightly beaten
3 tablespoons steak sauce, (e.g. Heinz 57)
1 onion, chopped
½ cup diced green bell pepper
¼ cup steak sauce, or more to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8 1/2 x 4 1/2 inch loaf pan.
Combine milk and soft bread crumbs in a small bowl and allow to soften, about 5 minutes.
In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce, chopped onion, and green bell pepper. Add bread crumb mixture, and mix with your hands until all ingredients are combined.
Pat the the mixture into the prepared loaf pan. Brush the top with additional steak sauce.
Bake in the preheated oven for 1 hour or until done. Allow to stand 5 minutes before slicing.

Nutrition Facts : Calories 288.3 calories, CarbohydrateContent 10.1 g, CholesterolContent 100.6 mg, FatContent 17.9 g, FiberContent 1 g, ProteinContent 20.9 g, SaturatedFatContent 7 g, SodiumContent 867 mg, SugarContent 2.5 g

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