LOWEST CALORIE STEAK RECIPES

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HEALTHY STEAK STIR-FRY RECIPE | ALLRECIPES



Healthy Steak Stir-Fry Recipe | Allrecipes image

This is one tasty, healthy way to enjoy your steaks, in a stir-fry!

Provided by Cody Tilberry

Categories     World Cuisine    Asian

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 4 servings

Number Of Ingredients 11

1 tablespoon steak sauce
1 tablespoon reduced-sodium soy sauce
1 tablespoon rice wine vinegar
1 tablespoon brown sugar
1 tablespoon sesame oil, or to taste
¼ cup sliced onion
1 tablespoon minced fresh ginger root
1 (4 ounce) boneless beef sirloin steak, thinly sliced
½ cup broccoli florets
½ cup sliced fresh mushrooms
1 clove garlic, minced

Steps:

  • Mix steak sauce, soy sauce, rice wine vinegar, and brown sugar together in a bowl until sauce is smooth.
  • Heat sesame oil in a wok or large skillet over high heat; saute onion and ginger over medium-high heat until onion is lightly browned, 2 to 3 minutes. Add steak, broccoli, mushrooms, and garlic; cook, stirring occasionally, until steak is cooked through and vegetables are soft, about 8 minutes.
  • Pour sauce over steak mixture; cook and stir until evenly coated, about 2 minutes.

Nutrition Facts : Calories 94.6 calories, CarbohydrateContent 6.6 g, CholesterolContent 12.2 mg, FatContent 5.1 g, FiberContent 0.7 g, ProteinContent 6 g, SaturatedFatContent 1.1 g, SodiumContent 205 mg, SugarContent 4.1 g

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