KFC CHICKEN TENDERS RECIPES
CRUNCHY KFC TENDERS RECIPE (COPYCAT) - RECIPES.NET
Savor spice-packed bites in this copycat KFC tenders recipe for perfectly deep-fried chicken that's marinated in buttermilk and hot sauce.
Provided by Steve
Total Time 1 hours
Prep Time 10 minutes
Cook Time 20 minutes
Yield 16
Number Of Ingredients 11
Steps:
- Cut each chicken breast into 4 tenders.
- Have the marinade previously prepared by mixing the hot sauce and buttermilk in a bowl.
- Put the chicken tenders in the marinade and let them soak for 30 minutes.
- Beat the eggs in a bowl. Mix the flour and spices in a separate bowl.
- Dip the marinated chicken tenders in the flour and spice mixture, in the bowl with eggs, and once again in the flour and spice mixture.
- Shake off any excess flour before placing the tenders on a baking sheet. Do this with each chicken tender.
- Add canola oil in a dutch oven, around 3-inch deep, and heat it to 350 degrees F.
- Place the chicken tenders in the heated oil and fry for 5 to 7 minutes until golden brown.
- Serve and enjoy!
KFC CRISPY STRIPS RECIPE - DEEP-FRIED.FOOD.COM
The Colonel used to sell chicken nuggets that were tasty but he thought 'Why not prepare fresh chicken strips of all white meat?' and that is how the Colonel's Crispy Strips were born. You will notice it is the same as the Extra Crispy.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 Chicken Breasts
Number Of Ingredients 10
Steps:
- Cut 6 chicken Breasts into strips, or you can buy chicken tenders in the store.
- Marinate them overnight. I suggest (CopyCat) Kentucky Fried Chicken Marinade #75408.
- Preheat the shortening in a deep-fryer to 350 degrees.
- Beat 1 egg and 1 cup of milk.
- Dip the chicken into the egg mixture.
- Dip the the chicken into the coating and then double dip.
- Fry in fryer a few at a time till they are golden brown about 5 minutes or until they float.
- Remove the chicken to a rack and allow to drain for 5 minutes.
Nutrition Facts : Calories 440.1, FatContent 16.1, SaturatedFatContent 5.1, CholesterolContent 129.5, SodiumContent 1100.6, CarbohydrateContent 34, FiberContent 1.2, SugarContent 0.1, ProteinContent 37
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TOP SECRET RECIPES | KFC EXTRA CRISPY TENDERS
As you can probably guess, KFC's Extra Crispy Tenders are chicken tenderloins coated with the same delicious breading as KFC’s Extra Crispy Chicken. These tenders come in servings of two, three, six, or twelve, with your choice of dipping sauces on the side including buffalo, barbecue, and the new Finger Lickin' Good Sauce.
To duplicate these chicken fingers at home we’ll resort to a similar prep technique to the one used for the Extra Crispy Chicken: the chicken is brined for 2 hours to give it more flavor and juiciness, then the tenders are double-breaded for an extra-crunchy coating.
An important secret revealed in this breading recipe is the use of a specific type of ground black pepper. For the best clone you want to use Tellicherry black pepper, which is premium black pepper ground from mature peppercorns that have had time to develop more flavor. The unique aftertaste of KFC chicken is attributed to this special spice, so it’s worth the time to track it down.
Tellicherry black pepper costs a little more than the younger, more common black pepper, but if you want a good clone of the famous crispy fried chicken, it’s an essential ingredient. Be sure to grind the pepper fine before adding it.
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Total Time 2 hours 40 minutes0S
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Total Time 2 hours 40 minutes0S
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KFC ORIGINAL RECIPE CHICKEN (COPYCAT) RECIPE - FOOD.COM
My reverse-engineered recipe for replicating KFC's 'Original Recipe' chicken at home. Yields 8-10 pieces whole fried chicken, or up to 16 drumsticks. For a bulk mix seasoning for quick and easy breading, use Recipe #453973. PLEASE NOTE: The Nutritional Information listing here is inaccurate -- since only a fraction of flour and salt actually end up in the finished product. So be aware -- the suggested sodium, sugar, carbohydrate and calorie levels are ridiculously exaggerated!
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Reviews 4.5
Total Time 3 hours 30 minutes
Calories 438.1 per serving
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Reviews 4.5
Total Time 3 hours 30 minutes
Calories 438.1 per serving
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KFC BAKED CHICKEN | JUST A PINCH RECIPES
I am pretty sure that I have discovered the KFC secret recipe! It is DEAD ON! It is also baked...not fried and there isn't any skin! So you get to enjoy the taste of the seasoning, instead of pulling it off because of the slimy skin!
This is super easy and you are TOTALLY going to love it!
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Reviews 5
Category Chicken
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Reviews 5
Category Chicken
- Cook for 20 min. Turn each piece of chicken and continue cooking for 20 more minutes, or until cooked through. ENJOY!
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TOP SECRET RECIPES | KFC TENDER ROAST CHICKEN
Tender Roast chicken was introduced in 1996 after KFC axed Rotisserie Gold, its short-lived, whole-roasted chicken product that was meant to compete with home meal replacement chains like Boston Market and Kenny Rogers Roasters. Although it's not fried, as are the other KFC chicken offerings, six ounces of Tender Roast still has approximately 7.6 grams of fat when the skin is left on. That's why we're going to strip it all off. But not so fast. We'll keep that skin on through most of the baking process, so that the meat stays nice and juicy. Then, once the skin is peeled away, we can sprinkle the tasty spice blend over the juicy chicken and let it finish baking.
Click here to try more of my KFC copycat recipes. Nutrition Facts Serving size–6 ounces Total servings–4 Calories per serving–206 (Original–338) Fat per serving–7.6g (Original–17.4g)
Source: Top Secret Recipes Lite by Todd Wilbur.
From topsecretrecipes.com
Total Time 35 minutes0S
Calories 206 calories per serving
From topsecretrecipes.com
Total Time 35 minutes0S
Calories 206 calories per serving
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