JIMMY'S BURGER RECIPES

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THE JIMMY BURGER RECIPE - FOOD.COM



The Jimmy Burger Recipe - Food.com image

Here is a hamburger recipe that I hope you will try and love as much as I do! It originates from another website as a meatloaf recipe, but I have modified it to create the Jimmy Burger -- which is a cross between a hamburger and grilled meatloaf. I named my creation after my wonderful BF Jimmy :-)

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 5-6 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
4 slices white bread (cut off crusts)
1/4 cup whole milk
3/4 cup shredded cheddar cheese
1 (1 ounce) package dry onion soup mix
1 large egg, beaten
1/4 cup ketchup
1/2 teaspoon garlic powder (optional)
1 tablespoon steak sauce
salt and pepper (optional)

Steps:

  • Soak the bread into the milk until it absorbs, then squeeze the excess milk out of the bread and put this bread mixture to the side. Beat the egg. In another bowl combine the ground beef, onion soup mix, egg, bread mixture, ketchup, steak sauce and salt and pepper (if desired) until well combined. Add shredded cheese and mix in until well combined.
  • Form the beef mixture into patties. You can make the patties as big or small as you like. Put the patties on the grill for about 3 minutes per side for medium rare or until desired doneness. (Note: if desired, you can add a slice of cheese on top during the last 2 minutes of grilling so that it melts onto the burger). Enjoy!

Nutrition Facts : Calories 396.6, FatContent 22.8, SaturatedFatContent 8.7, CholesterolContent 136.3, SodiumContent 834, CarbohydrateContent 17.2, FiberContent 0.9, SugarContent 5.4, ProteinContent 29.1

JIMMY BUFFETT'S "CHEESEBURGER IN PARADISE" RECIPE | FOOD ...



Jimmy Buffett's

Provided by Food Network

Categories     main-dish

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 14

28 ounces fresh USDA choice beef chuck, diced
2 tablespoons kosher salt
1 tablespoon ground black pepper
1/2 tablespoon garlic salt
1/2 tablespoon onion salt
1 teaspoon celery salt
8 slices American cheese - 1 slice if any other kind of cheese
4 sesame hamburger buns, toasted
8 leaves iceberg lettuce
4 slices tomato, 1/4-inch thick
4 slices red onion, 1/4-inch thick
4 toothpicks
4 pickle spears
2 pounds Idaho potatoes, peeled, cut into fries and fried until golden brown

Steps:

  • Using a meat grinder with a 3/8-inch plate, grind the meat. Change to a 1/8-inch plate, and grind a second time. Shape the ground meat into 4 (7-ounce) patties. In a mixing bowl, combine the kosher salt, pepper, garlic salt, onion salt and celery salt. Mix well. Place burger on a hot grill and season with the seasoning salt. Cook the burgers halfway to desired temperature and flip over and finish cooking. Place cheese on the burger when it is 3/4 of the way cooked and melt. Place bottom bun on plate. Place burger on bottom bun. Place lettuce, tomato and onion on top of the burger. Cover with top bun and secure with a toothpick. Place pickle next to the burger. Place fries on the plate.

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CHEESEBURGER IN PARADISE BY JIMMY BUFFETT
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Total Time 30 minutes
Cuisine American
Calories 451 calories per serving
  • "Heat oven to 400°F. Spray a 9 inch pie plate with non-stick cooking spray Cook beef and chopped onion in a skillet over medium about 10 minutes or until beef is brown. Drain excess fat. Stir in salt, garlic powder and worcester sauce and then spread in pie plate Next, sprinkle the shredded cheese on top of the beef In a small bowl, whisk together the milk, eggs and Bisquick. Make sure you try to get as many lumps out as you can. Pour over meat mixture. Bake in oven for 25 minutes or until a knife comes out clean "
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Total Time 4 hours 30 minutes
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