HOW DO I MAKE A GRILLED CHEESE IN THE OVEN RECIPES

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AWESOME GRILLED CHEESE SANDWICHES RECIPE | ALLRECIPES



Awesome Grilled Cheese Sandwiches Recipe | Allrecipes image

My husband and I were sick of frying grilled cheeses on the stove because you have so many pieces of bread to use, and you have to stand there for a long time if you feed up to six people like we do. So we came up with this idea.

Provided by Michelle

Categories     Main Dishes    Sandwich Recipes    Grilled Cheese

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 9 servings

Number Of Ingredients 3

18 slices bread
4 tablespoons butter
9 slices Cheddar cheese

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Butter one side of 9 slices of bread, and place butter-side down on a baking sheet. Arrange cheese on each slice of bread. Spread butter on 9 remaining slices of bread, and place them buttered-side up on top of the cheese.
  • Bake in preheated oven for 6 to 8 minutes. Flip the sandwiches, and bake an additional 6 to 8 minutes, or until golden brown.

Nutrition Facts : Calories 292.5 calories, CarbohydrateContent 25.7 g, CholesterolContent 43.3 mg, FatContent 16.2 g, FiberContent 1.2 g, ProteinContent 10.9 g, SaturatedFatContent 9.6 g, SodiumContent 552.9 mg, SugarContent 2.3 g

EASY OVEN GRILLED STEAK RECIPE | MAKE PERFECT STEAK IN THE ...



Easy Oven Grilled Steak Recipe | Make Perfect Steak in the ... image

Make the perfect grilled steak with this easy recipe for Oven Grilled Steak. Delicious, tender, and juicy thick-cut steak grilled in the oven!

Provided by Katerina | Diethood

Categories     Dinner

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 2

Number Of Ingredients 3

2 (9 to 12 ounces, each) top sirloin steaks, (room temperature)
1 tablespoon olive oil, (divided)
coarse sea salt and fresh ground pepper, (to taste)

Steps:

  • Preheat oven to 275F.
  • Line a baking sheet with foil.
  • Set a rack over the baking sheet.
  • Rub steaks with 1/2 tablespoon olive oil and season with salt and fresh ground pepper.
  • Place steaks on the rack.
  • *Grill in the oven for 22 to 30 minutes, depending on how you like it cooked. Please see my notes below for doneness.
  • In the meantime, cover the bottom of a cast iron skillet or a nonstick skillet with remaining 1/2 tablespoon olive oil; heat the oil over medium heat until smoking hot.
  • Remove steaks from oven and transfer to the hot skillet.
  • Cook steaks for about 2 to 3 minutes per side, or until browned and a bit crisp.
  • Transfer to a cutting board and let stand 10 minutes.
  • Cut and serve.

Nutrition Facts : Calories 414 kcal, ProteinContent 62 g, FatContent 17 g, SaturatedFatContent 5 g, CholesterolContent 173 mg, SodiumContent 162 mg, ServingSize 1 steak

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