HALF POUND BURGER GRILL TIME RECIPES
MAN-BURGERS (HALF-POUND HAMBURGERS) RECIPE - FOOD.COM
These are very popular in my house. Simple seasonings create a great tasting burger. Be sure to use barbecue seasoning (dry spice blend) not barbecue sauce.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In large bowl, combine ground beef, liquid smoke and barbecue seasoning. Mix well.
- Divide the mixture into 8 equally sized balls. With your hands, flatten the ball and gradually mold into patties (use your fingers to press and shape, ensuring that the patties do not fall apart). Form into large patties, slightly larger in diameter than the buns (approximately 6-inch diameter). As the hamburgers cook, they will shrink to the right diameter for the buns.
- Grill until done. Top with cheese slices.
- Toast hamburger buns on grill until golden brown.
- Build hamburgers with preferred toppings. Enjoy!
Nutrition Facts : Calories 701.6, FatContent 42.8, SaturatedFatContent 18.1, CholesterolContent 172.4, SodiumContent 630, CarbohydrateContent 23.6, FiberContent 0.9, SugarContent 2.7, ProteinContent 51.8
BURGER GRILL TIME CHART: HOW TO GRILL BURGERS – THE ...
For any cookout or barbecue, a burger is an absolute must. The ultimate people pleaser, you will be able to provide a delicious meal for any of your guests.Burgers can be made any way you want which is one thing that makes them a top choice at a cookout. Whether you’re a fan of ketchup, barbecue
Provided by Cassie Marshall
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