GRILLED STEAK KABOBS RECIPE RECIPES
SUMMER STEAK KABOBS RECIPE: HOW TO MAKE IT
These steak kabobs not only satisfy my love of outdoor cooking, they feature a mouthwatering marinade, too. It's terrific with chicken and pork, but I prefer it with beef because it tenderizes remarkably well. —Christi Ross, Guthrie, Texas
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine first six ingredients. Add beef; turn to coat. Cover and refrigerate 8 hours or overnight., On 12 metal or soaked wooden skewers, alternately thread beef and vegetables; discard marinade. Grill kabobs, covered, over medium heat until beef reaches desired doneness, 10-12 minutes, turning occasionally. Serve with rice.
Nutrition Facts : Calories 257 calories, FatContent 12g fat (2g saturated fat), CholesterolContent 46mg cholesterol, SodiumContent 277mg sodium, CarbohydrateContent 11g carbohydrate (7g sugars, FiberContent 2g fiber), ProteinContent 27g protein. Diabetic Exchanges 3 lean meat
GRILLED BEEF KABOBS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Many times, I must come up with recipes requiring only ingredients already in my pantry. This is one of them. It's my husband's favorite meat dish. —Dolores, Lueken, Ferdinand, Indiana
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, whisk the first five ingredients. Place half of marinade in a large resealable plastic bag. Add beef; seal bag and turn to coat. Refrigerate 8 hours or overnight. Cover and refrigerate remaining marinade., Drain beef, discarding marinade in bag. Wrap bacon around beef cubes. On four metal or soaked wooden skewers, alternately thread beef and vegetables., Grill, covered, over medium heat 10-15 minutes or until beef reaches desired doneness and vegetables are tender, turning occasionally and basting frequently with reserved marinade.
Nutrition Facts : Calories 447 calories, FatContent 29g fat (6g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 739mg sodium, CarbohydrateContent 14g carbohydrate (10g sugars, FiberContent 2g fiber), ProteinContent 32g protein.
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SUMMER STEAK KABOBS RECIPE: HOW TO MAKE IT
These steak kabobs not only satisfy my love of outdoor cooking, they feature a mouthwatering marinade, too. It's terrific with chicken and pork, but I prefer it with beef because it tenderizes remarkably well. —Christi Ross, Guthrie, Texas
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Dinner
Calories 257 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Dinner
Calories 257 calories per serving
- In a large bowl, combine first six ingredients. Add beef; turn to coat. Cover and refrigerate 8 hours or overnight., On 12 metal or soaked wooden skewers, alternately thread beef and vegetables; discard marinade. Grill kabobs, covered, over medium heat until beef reaches desired doneness, 10-12 minutes, turning occasionally. Serve with rice.
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GRILLED BEEF KABOBS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Many times, I must come up with recipes requiring only ingredients already in my pantry. This is one of them. It's my husband's favorite meat dish. —Dolores, Lueken, Ferdinand, Indiana
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Dinner
Calories 447 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Dinner
Calories 447 calories per serving
- In a small bowl, whisk the first five ingredients. Place half of marinade in a large resealable plastic bag. Add beef; seal bag and turn to coat. Refrigerate 8 hours or overnight. Cover and refrigerate remaining marinade., Drain beef, discarding marinade in bag. Wrap bacon around beef cubes. On four metal or soaked wooden skewers, alternately thread beef and vegetables., Grill, covered, over medium heat 10-15 minutes or until beef reaches desired doneness and vegetables are tender, turning occasionally and basting frequently with reserved marinade.
See details
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May 24, 2019 · To assemble kebabs: layer steak and veggies onto kebabs in desired order, work to fit 4 steak pieces onto each kebab. Cook kebabs on lightly oiled grill grates: brush grill grates lightly with oil. Place kebabs on grill and grill until center of steak …
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Get the Recipe: Grilled Korean-Style Skirt Steak Build-Your-Own Shish Kabobs Follow these steps and use these base recipes to create your own cool and fun kabobs.
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May 20, 2021 · These grilled chicken kabobs marinated in a yogurt, lemon, garlic, and spices are a huge crowdpleaser. One of my favorite recipes for warm-weather entertaining, these chicken kabobs are marinated in a tangy blend of Greek yogurt, lemon, garlic and spices and then grilled …
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BEEF KABOBS RECIPE, MADE IN THE OVEN - HEALTHY RECIPES BLOG
Sep 06, 2021 · How to make beef kabobs in the oven. It's so easy! Scroll down to the recipe card for the detailed instructions. Here are the basic steps: Cube the steak and place the cubes in a large bowl. Add the olive oil and the seasonings and mix well. I use my hands to ensure the beef pieces are well coated. Thread the seasoned steak …
From healthyrecipesblogs.com
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See details
AUTHENTIC GRILLED CHICKEN KABOBS - THE MEDITERRANEAN …
Jun 17, 2020 · Greek souvlaki, Kofta Kebabs, Steak Kabobs, or even antipasto skewers with olives and artichokes! With a few unique spices, loads of garlic, chunks of onions, and colorful bell peppers, these chicken kabobs are a variation of my popular chicken tawook recipe (another must-try)! Grilled Chicken Kabobs
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