GRILLED DRUM RECIPES

GRILLED CHICKEN DRUMSTICKS RECIPE | ALLRECIPES

Grilled Chicken Drumsticks Recipe | Allrecipes image

I use this marinade on grilled chicken drumsticks. I served it alongside homemade tortillas and guacamole, as well as Spanish rice.

Provided by Sinny

Categories Meat and Poultry Chicken Chicken Leg Recipes

Total Time 245 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 16 drumsticks

Number Of Ingredients 11

Ingredients

1 yellow onion, chopped
½ white onion, chopped
5 cloves garlic, sliced
16 chicken drumsticks
3 tablespoons chopped fresh cilantro
2 teaspoons dried oregano
2 teaspoons ground cumin
2 teaspoons ground thyme
1 teaspoon garlic powder
salt and ground black pepper to taste
2 large lemons

Steps:

Mix yellow onion, white onion, and garlic together in a bowl.
Season chicken drumsticks with cilantro, oregano, cumin, thyme, garlic powder, salt, and pepper. Place chicken into the bowl with onion mixture. Squeeze lemon juice over the chicken, slice the rinds, and place into the same bowl. Cover and let sit in a refrigerator, 20 to 24 hours.
Preheat an outdoor grill for medium heat and lightly oil the grate.
Cook on the preheated grill until an instant-read thermometer inserted into a drumstick reads at least 180 degrees F (82 degrees C), 30 to 45 minutes.

Nutrition Facts : Calories 161.5 calories, CarbohydrateContent 2.9 g, CholesterolContent 64 mg, FatContent 8 g, FiberContent 1 g, ProteinContent 19.4 g, SaturatedFatContent 2.2 g, SodiumContent 74.5 mg, SugarContent 0.4 g

EASY GRILLED CHICKEN DRUMSTICKS RECIPE | ALLRECIPES

Easy Grilled Chicken Drumsticks Recipe | Allrecipes image

Add a little flavor to your chicken drumsticks that kids and husbands will love! Quick and easy, and great for summer!

Provided by Jesska77

Categories Meat and Poultry Chicken Chicken Leg Recipes

Total Time 1 hours 0 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 drumsticks

Number Of Ingredients 5

Ingredients

4 chicken drumsticks
olive oil as needed
1 (1 ounce) package ranch dressing mix
1 pinch cayenne pepper, or to taste
salt and ground black pepper to taste

Steps:

Place chicken drumsticks into a resealable bag; add olive oil to coat. Add ranch dressing mix, cayenne pepper, salt, and black pepper. Close the bag and mix until drumsticks are covered. Let marinate in the refrigerator, 30 minutes to 1 hour.
Preheat an outdoor grill for medium heat and lightly oil the grate. Remove chicken from the bag; discard marinade.
Cook on the preheated grill until an instant-read thermometer inserted into a drumstick reads at least 165 degrees F (74 degrees C), 20 to 25 minutes. Remove from the grill and let sit for 5 to 10 minutes before serving.

Nutrition Facts : Calories 199.2 calories, CarbohydrateContent 3.5 g, CholesterolContent 63.9 mg, FatContent 11.2 g, ProteinContent 19 g, SaturatedFatContent 2.6 g, SodiumContent 592.1 mg

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