GRANDMA'S CHOCOLATE CHIP COOKIES RECIPE

GRANDMA'S CHOCOLATE CHIP COOKIES RECIPE -

This is a great chocolate chip cookie recipe that I got from my grandmother. They taste SO good and are so easy to make.

Total Time 19 minutes

Prep Time 10 minutes

Cook Time 9 minutes

Yield 5 dozen, 60 serving(s)

Number Of Ingredients 9

Ingredients

1 cup sugar
1/2 cup brown sugar, firmly packed
1 cup shortening
1 teaspoon vanilla
2 large eggs
2 1/4 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 (12 ounce) package chocolate chips

Steps:

Preheat oven to 375°.
In a mixing bowl, cream together the first five ingredients.
After creaming the first five ingredients add the last four and make sure everything is mixed together well.
Drop by tablespoonfuls on to cookie sheets and bake for 9-10 minutes.
For M&M cookies: Replace chocolate chips with M&M plain baking bits.

Nutrition Facts : Calories 96.9, FatContent 5.3, SaturatedFatContent 1.9, CholesterolContent 6.2, SodiumContent 63.4, CarbohydrateContent 12.3, FiberContent 0.5, SugarContent 8.2, ProteinContent 0.9

GRANDMA BEST'S CHOCOLATE CHIP COOKIES RECIPE -

Make and share this Grandma Best's Chocolate Chip Cookies recipe from Food.com.

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 3 dozen, 18 serving(s)

Number Of Ingredients 11

Ingredients

2/3 cup shortening
2/3 cup butter or 2/3 cup margarine
1 cup sugar
1 cup packed brown sugar
1 cup chopped walnuts (optional)
2 eggs
2 teaspoons vanilla extract
3 cups flour
1 teaspoon baking soda
1 teaspoon salt
12 ounces chocolate chips

Steps:

Preheat oven to 375°F.
Mix thoroughly shortening, butter and sugars, salt, eggs and vanilla.
Blend in remaining ingredients.
Bake 8- 10 minutes until golden brown. Do not overbake.
*if using self rising flour, omit baking soda and salt.
(For a softer, rounder cookie, add additional 1/2 cup flour).

Nutrition Facts : Calories 392.3, FatContent 20.8, SaturatedFatContent 9.8, CholesterolContent 41.6, SodiumContent 262.6, CarbohydrateContent 50.9, FiberContent 1.7, SugarContent 33.3, ProteinContent 3.7

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This makes me want to give my kids hugs in the kitchen..I remember when my Grandma was showing me how to make these cookies..It was love for she had for everyone that inspired me to make this recipe for my kids..I feel so loved when they show me how much they appreciate me and my cooking or baking skills that were passed down to me from my own Grandma...I love you,Grandma !!!
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Reviews 5
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Bake for 12-14 minutes until the edges are nice and golden brown. We baked ours for 14 minutes, just watch them. Remove from heat and allow the cookies to stay on the cookie sheet for an additional 2 minutes. Pick up the parchment paper with the cookies still on top and transfer to a cool non-porous surface. Allow the cookies to cool on the paper for at least 3 minutes before serving. It was hard to wait 3 minutes, but we listened to Grandma's advice :) it was so hard to do...but well worth the wait...

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These are the very best chocolate chip cookies I have ever eaten. I have tried all kinds of "adds" and any one or all of them together are just delicious.
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Reviews 5
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Drop by big tablespoons (I use a 2" ice cream scoop) onto cookie sheet 2-3" apart. Bake 14 minutes. Remove from oven and let sit for 1 minute before removing from cookie sheet. Enjoy!

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Reviews 5
Total Time 25 minutes
Category Dessert
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Calories 116 kcal per serving

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