FRIED FISH BATTER RECIPE RECIPES
PAN FRIED FISH COATED IN EGG AND FLOUR RECIPE - MELANIE CO…
This delicious fish is first dipped in egg, then coated in flour, and then pan-fried! Fish and chips, anyone?
Provided by MelanieCooks.com
Categories Fish
Total Time 13 minutes
Prep Time 5 minutes
Cook Time 8 minutes
Yield 4
Number Of Ingredients 6
Steps:
- In a bowl, whisk the egg. Put the flour on a large plate.
- Heat the oil in a large non-stick frying pan over medium-high heat.
- Dip each fish fillet in the egg on both sides, then put the fish fillet on the plate with flour. The flour will stick to one side of the fish, then flip the fish so the flour sticks to the other side of the fish.
- Put the fish coated with egg and flour on the frying pan. Sprinkle the fish with 1/2 tsp salt and 1/8 tsp pepper. Cook for 4 minutes, then flip the fish to the other side. Sprinkle with the remaining 1/2 tsp salt and 1/8 tsp of pepper. Cook for another 4 minutes, then remove from heat and serve.
BATTER-FRIED FISH RECIPE: HOW TO MAKE IT - TASTE OF HOME
Whether I'm fixing cod fillets or my husband's catch of the day, this fish fry batter makes the fish golden and crispy. Club soda gives it a different twist, and the sweet and zippy sauce complements the fish nicely. —Nancy Johnson, Connersville, Indiana
Provided by Taste of Home
Categories Dinner
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 2 servings.
Number Of Ingredients 14
Steps:
- Rinse fillets in cold water; pat dry. In a large shallow dish toss flour and fish, 1 piece at a time. Combine next 9 ingredients. , In a cast-iron or other heavy skillet, heat 1 in. of oil. Dip floured fillets in cornstarch batter; fry over medium heat until fish just begins to flake easily with a fork, 2-3 minutes on each side. Combine marmalade and horseradish; serve with fish.
Nutrition Facts : Calories 346 calories, FatContent 12g fat (1g saturated fat), CholesterolContent 43mg cholesterol, SodiumContent 420mg sodium, CarbohydrateContent 42g carbohydrate (25g sugars, FiberContent 1g fiber), ProteinContent 19g protein.
More about "fried fish batter recipe recipes"
BATTER-FRIED FISH RECIPE: HOW TO MAKE IT - TASTE OF HOME
Whether I'm fixing cod fillets or my husband's catch of the day, this fish fry batter makes the fish golden and crispy. Club soda gives it a different twist, and the sweet and zippy sauce complements the fish nicely. —Nancy Johnson, Connersville, Indiana
From tasteofhome.com
Reviews 4.6
Total Time 15 minutes
Category Dinner
Calories 346 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 15 minutes
Category Dinner
Calories 346 calories per serving
- Rinse fillets in cold water; pat dry. In a large shallow dish toss flour and fish, 1 piece at a time. Combine next 9 ingredients. , In a cast-iron or other heavy skillet, heat 1 in. of oil. Dip floured fillets in cornstarch batter; fry over medium heat until fish just begins to flake easily with a fork, 2-3 minutes on each side. Combine marmalade and horseradish; serve with fish.
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SHALLOW FRIED FISH | RECIPES | DELIA ONLINE
Delia's Shallow Fried Fish recipe. I have evocative memories of my grandmother shallow-frying skate wings, her favourite fish, which she first dipped in seasoned flour - they were golden and crisp at the edges and there were always special Victorian bone-handled fish knives and forks on the table. (You can also watch Delia's Shallow Fried Fish recipe…
From deliaonline.com
From deliaonline.com
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BATTER-FRIED CHICKEN RECIPE | LEITE'S CULINARIA
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From leitesculinaria.com
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SOUTHERN PAN FRIED FISH (FRIED WHITING FISH RECIPE) WHISK ...
Apr 12, 2019 · Southern Pan fried whiting fish seasoned then fried until crispy and golden. Tender, flaky whiting fish is so delicious! Perfect with hushpuppies or a side of coleslaw.. If you love this fish recipe …
From whiskitrealgud.com
From whiskitrealgud.com
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FISH TACOS RECIPE | ALLRECIPES
The beer batter recipe was a great one and even if you don't want to make tacos, it's great for just making fish and chips, too. I made this again, trying to be healthy and just used grilled fish, nonfat …
From allrecipes.com
From allrecipes.com
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BEER BATTER FOR FISH RECIPE | ALLRECIPES
Whoa fluffy batter! I'm in the habit of putting batter in the fridge to 1-let the gluten relax 2-to thicken the batter. I did this without prompting from the recipe and when I fried my first round of fish, the batter was waaaaay too fluffy, so much so, the fish …
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LONG JOHN SILVERS FISH BATTER RECIPE (AND VIDEO) - SO EASY ...
Feb 17, 2016 · Stir to combine all dry ingredients. Add club soda to dry ingredients. The batter will foam, continue to stir. Drop pieces of fish into the batter. Coat fish with batter, drop into hot oil. Fry fish for 2 to 3 minutes or until the batter is golden and the fish pieces begin to float to the top of the oil. Drain fish …
From copykat.com
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UNBELIEVABLE FISH BATTER RECIPE | ALLRECIPES
People, this is a basic recipe for crispy batter when deep fried. It's very versatile, can be made into Beer Batter, Curry Batter, fried cakes (add sugar or honey), all you need is an imagination and some seasoning. I USED 2 TABLESPOONS OF BAKING POWDER RATHER THE 1/4 CUP AS THE RECIPE …
From allrecipes.com
From allrecipes.com
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TRIPLE DIPPED FRIED CHICKEN RECIPE | ALLRECIPES
The amount of liquid called for in the recipe makes a batter that is, IMO, a little too thick to work with, so I used 1.5 times the beer called for and was happy with the consistency, but the coating wasn't quite as crispy as it was when I first made it with the liquids as listed in the recipe.
From allrecipes.com
From allrecipes.com
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LONG JOHN SILVERS FISH BATTER RECIPE (AND VIDEO) - SO EASY ...
Feb 17, 2016 · Stir to combine all dry ingredients. Add club soda to dry ingredients. The batter will foam, continue to stir. Drop pieces of fish into the batter. Coat fish with batter, drop into hot oil. Fry fish for 2 to 3 minutes or until the batter is golden and the fish pieces begin to float to the top of the oil. Drain fish …
From copykat.com
From copykat.com
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UNBELIEVABLE FISH BATTER RECIPE | ALLRECIPES
People, this is a basic recipe for crispy batter when deep fried. It's very versatile, can be made into Beer Batter, Curry Batter, fried cakes (add sugar or honey), all you need is an imagination and some seasoning. I USED 2 TABLESPOONS OF BAKING POWDER RATHER THE 1/4 CUP AS THE RECIPE …
From allrecipes.com
From allrecipes.com
See details
TRIPLE DIPPED FRIED CHICKEN RECIPE | ALLRECIPES
The amount of liquid called for in the recipe makes a batter that is, IMO, a little too thick to work with, so I used 1.5 times the beer called for and was happy with the consistency, but the coating wasn't quite as crispy as it was when I first made it with the liquids as listed in the recipe.
From allrecipes.com
From allrecipes.com
See details
