COWBOY SOUP RECIPES

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UPTOWN COWBOY CAVIAR RECIPE | ALLRECIPES



Uptown Cowboy Caviar Recipe | Allrecipes image

Colorful, delicious bean salsa.

Provided by Katie Paulson

Categories     Black Bean Salad

Total Time 2 hours 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 10 servings

Number Of Ingredients 17

1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can black-eyed peas, rinsed and drained
1 (15 ounce) can pinto beans, rinsed and drained
1 (11 ounce) can yellow shoepeg corn, drained
1 cup diced celery
1 small bunch cilantro leaves, chopped
½ red bell pepper, diced
½ yellow bell pepper, diced
½ cup chopped green onion
1 (2 ounce) jar chopped pimento peppers
2 tablespoons minced jalapeno pepper
1 tablespoon minced garlic
½ cup rice vinegar
½ cup extra virgin olive oil
⅓ cup white sugar
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

  • Combine the black beans, black-eyed peas, pinto beans, shoepeg corn, celery, cilantro, red and yellow bell peppers, green onion, pimento peppers, jalapeno pepper, and garlic in a large bowl. Set aside.
  • Bring the rice vinegar, olive oil, sugar, salt, and black pepper to a boil in a saucepan over medium-high heat until sugar is dissolved, about 5 minutes. All to cool to room temperature, then pour over the bean mixture. Cover and refrigerate for 2 hours or overnight. Drain before serving.

Nutrition Facts : Calories 265.8 calories, CarbohydrateContent 32.6 g, FatContent 12.1 g, FiberContent 6.8 g, ProteinContent 7.2 g, SaturatedFatContent 1.7 g, SodiumContent 709.9 mg, SugarContent 8.8 g

TEXAS COWBOY STEW RECIPE | { 100K RECIPES }



Texas Cowboy Stew Recipe | { 100K Recipes } image

This is the recipe for you! A no-fuss, big meal packed full of flavor that you can whip up in no time and with minimal effort, that can satisfy even a bunch of hungry teenaged boys. This meal has everything.

Provided by 100krecipes

Categories     Main Dish

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 8

Number Of Ingredients 14

2 lb ground beef
2 packages kielbasa sausage sliced into ½ inch pieces
2 garlic cloves, minced
1 onion, chopped
2 (14.5oz) cans peeled and diced tomatoes, drained
4 medium baking potatoes, peeled and diced
2 (15oz) cans pinto beans, with liquid
1 (15.2oz) can whole kernel corn, Drained
2 (14.5oz) can diced tomatoes with green chile pepper, with liquid
1 (10oz) package frozen mixed vegetables
4 cups of water
2 tsp ground cumin
2 tsp chili powder
Salt and pepper to taste

Steps:

  • In a dutch oven over medium heat, sauteé onion. Add ground beef and cook until there’s no pink left
  • Add sliced sausage
  • Pour in tomatoes, pinto beans, corn, potatoes, diced tomatoes with chiles and veggies
  • Mix everything until well combined, add spices
  • Add water, bring to a boil, and simmer for one hour

Nutrition Facts : Calories 676.7 kcal, ProteinContent 35.3 g, CarbohydrateContent 52.2 g, FiberContent 8.9 g, SugarContent 7.4 g, FatContent 37.1 g, SaturatedFatContent 12.9 g, CholesterolContent 115 mg, SodiumContent 1620.2 mg, ServingSize 1 serving

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TEXAS COWBOY STEW RECIPE | { 100K RECIPES }
This is the recipe for you! A no-fuss, big meal packed full of flavor that you can whip up in no time and with minimal effort, that can satisfy even a bunch of hungry teenaged boys. This meal has everything.
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Reviews 5
Total Time 50 minutes
Category Main Dish
Cuisine American
Calories 676.7 kcal per serving
  • Add water, bring to a boil, and simmer for one hour
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