CORNMEAL MEXICAN DISH RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

MEXICAN STYLE CORNBREAD RECIPE | ALLRECIPES



Mexican Style Cornbread Recipe | Allrecipes image

A new spicy twist on cornbread. Very rich and flavorful with a crisp topping of cheese.

Provided by Lynn Gibson

Categories     Bread    Quick Bread Recipes    Cornbread Recipes

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 1 - 8x8 inch pan

Number Of Ingredients 12

2 eggs
¼ cup corn oil
1 cup buttermilk
1?½ cups shredded Cheddar cheese
1 (8 ounce) can cream-style corn
1 large onion, chopped
2 fresh jalapeno peppers, seeded and minced
1 cup cornmeal
½ cup all-purpose flour
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8 inch square baking dish or a cast iron skillet.
  • In a small bowl, beat eggs. Mix in corn oil and buttermilk. Stir in 1 cup shredded cheese, creamed corn, onion, and jalapenos.
  • In a large bowl, whisk together cornmeal, flour, baking powder, soda, and salt. Stir the egg mixture into the dry ingredients. Mix well. Pour batter into prepared pan. Sprinkle remaining 1/2 cup cheese on top.
  • Bake for 30 to 35 minutes until center is set and top is golden brown.

Nutrition Facts : Calories 192.7 calories, CarbohydrateContent 17.9 g, CholesterolContent 46.6 mg, FatContent 10.8 g, FiberContent 1.4 g, ProteinContent 7.1 g, SaturatedFatContent 4 g, SodiumContent 387.5 mg, SugarContent 2.4 g

MEXICAN CORNBREAD CASSEROLE RECIPE - FOOD.COM



Mexican Cornbread Casserole Recipe - Food.com image

I can't remember where I got this recipe but have had it for years. I always make this when I have cooked a big pot of pinto beans and ham. It's a nice change from your standard cornbread. My husband does not like cornbread or anything with cornmeal but always looks forward to me making this when we have beans. I have made it often and always get lots of compliments.

Total Time 1 hours 15 minutes

Prep Time 30 minutes

Cook Time 45 minutes

Yield 6-8 serving(s)

Number Of Ingredients 11

1 lb ground beef
1 large onion, diced
1 -1 1/2 jalapeno pepper, diced fine
1 cup yellow cornmeal
1/2 teaspoon baking soda
1 teaspoon salt
1/2 cup vegetable oil
1 cup milk
2 eggs
1 can creamed corn
2 -3 cups shredded cheddar cheese

Steps:

  • Brown together the ground beef, onion and jalapeno pepper; drain well.
  • In a bowl mix together the cornbread ingredients.
  • Lightly spray a 13 x9 in baking dish with Pam.
  • Pour 1/2 of the cornbread mixture into prepared dish.
  • Top with the meat mixture then sprinkle on the cheese to cover.
  • Pour the remaining cornbread mixture on top.
  • Bake in a 350 degree preheated oven for 45 mins or until the top is lightly browned.

Nutrition Facts : Calories 666.9, FatContent 46.2, SaturatedFatContent 16.4, CholesterolContent 158.7, SodiumContent 1057, CarbohydrateContent 35.2, FiberContent 2.9, SugarContent 4.1, ProteinContent 30.2

More about "cornmeal mexican dish recipes"

MEXICAN CORNBREAD CASSEROLE RECIPE - FOOD.COM
mexican cornbread casserole recipe - food.com image
I can't remember where I got this recipe but have had it for years. I always make this when I have cooked a big pot of pinto beans and ham. It's a nice change from your standard cornbread. My husband does not like cornbread or anything with cornmeal but always looks forward to me making this when we have beans. I have made it often and always get lots of compliments.
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 666.9 per serving
  • Bake in a 350 degree preheated oven for 45 mins or until the top is lightly browned.
See details


MEXICAN CORNBREAD RECIPE | EATINGWELL
This recipe takes cornbread to the next level with added spice from green chiles and cheesy Cheddar on top.
From eatingwell.com
Total Time 45 minutes
Category Healthy Mexican Side Dish Recipes
Calories 169.9 calories per serving
  • Bake the cornbread until a toothpick inserted in the center comes out clean, 15 to 25 minutes. Let cool in the pan for at least 10 minutes. Serve warm or at room temperature.
See details


CORNMEAL RECIPES | BBC GOOD FOOD
Use vibrant yellow cornmeal, made from dried, ground corn kernels, in a variety of recipes – from pancakes to cornbread wedges and even cakes.
From bbcgoodfood.com
See details


DEEP SOUTH DISH: CHILE CHEESE TEX-MEX CORNBREAD
Easy to make, this tender and moist Mexican Cornbread brings a sweet heat to those Tex-Mex and Mexican meals, soups, stews and chili dishes.
From deepsouthdish.com
Total Time 40 minutes
Cuisine Mexican, Tex-Mex
  • Let rest a few minutes before slicing.
See details


10 BEST MEXICAN CORNMEAL RECIPES | YUMMLY
The Best Mexican Cornmeal Recipes on Yummly | Mexican Lasagna With Black Beans, Quinoa And Sweet Potatoes (yams), Mexican Chicken & Corn Soup, Country-fried Pork & Peppers
From yummly.com
See details


MEXICAN CASSEROLE USING CORNMEAL - RECIPES | COOKS.COM
From cooks.com
See details


10 BEST MEXICAN CORN SIDE DISH RECIPES | YUMMLY
Dec 21, 2021 · The Best Mexican Corn Side Dish Recipes on Yummly | Easy Mexican Corn And Rice Casserole, Broccoli Side Dish, Mexican Corn Cups (esquites)
From yummly.com
See details


MEXICAN CORN BREAD CASSEROLE RECIPE | ALLRECIPES
Mar 10, 2020 · Ingredients 1 tablespoon olive oil 1 small onion, diced ½ red bell pepper, chopped 1 pound ground beef 1 teaspoon minced garlic 1 teaspoon chili powder ¼ teaspoon cayenne pepper salt and ground black pepper to taste ½ cup frozen corn 1 cup shredded Mexican cheese blend, divided, or more to taste 1 ...
From allrecipes.com
See details


19 MEXICAN STREET CORN RECIPES - HOW TO MAKE MEXICAN CORN ...
Jun 14, 2018 · 12 of 19. Mexican Street Corn Salad with Black Beans and Avocado. To turn it from a side into a main dish, add black beans and avocado. Get the recipe from Little Spice Jar. Courtesy of Shared ...
From delish.com
See details


CORNMEAL | ALLRECIPES
20 Scrumptious Recipes That Start With Cornmeal. Read More. Cornmeal Strawberry Cake. 8 Cornmeal Cake Recipes With Wonderful Texture and Flavor. Cornmeal adds a wonderfully delicate crumb and a golden yellow color to cakes. Read More. stack of pancakes on ceramic plate with butter. 11 Cornmeal Pancakes.
From allrecipes.com
See details


19 MEXICAN STREET CORN RECIPES - HOW TO MAKE MEXICAN CORN ...
Jun 14, 2018 · 12 of 19. Mexican Street Corn Salad with Black Beans and Avocado. To turn it from a side into a main dish, add black beans and avocado. Get the recipe from Little Spice Jar. Courtesy of Shared ...
From delish.com
See details


CORNMEAL BASED MEXICAN FOOD - HUBPAGES
Apr 18, 2010 · Corn-Meal Based Mexican Food. Some of the Mexican food that make use of corn meal tortilla are. Taco - A taco is a traditional Mexican dish composed of a tortilla folded or rolled around a filling. A variety of fillings can be used including beef, chicken, seafood, vegetables, and cheese.
From discover.hubpages.com
See details


WEEKNIGHT MEXICAN CORNBREAD - COUNTRY AT HEART RECIPES
Sep 07, 2021 · In a large mixing bowl, combine the cornmeal, all-purpose flour, salt, and baking soda. Make a hole in the center and add in the milk, creamed corn, large eggs, and vegetable oil. Mix the eggs with a fork, and then mix it all together until well blended. Pour half of the cornmeal batter into a greased 9 x 13? baking pan.
From countryatheartrecipes.com
See details


CORNMEAL MUSH RECIPE {EASY CORN POLENTA FOR BREAKFAST OR ...
Oct 17, 2017 · Instructions. In a large saucepan, bring the water to a boil. In a small bowl, mix together the cornmeal, milk and salt. Slowly pour the cornmeal/milk mixture into the boiling water, stirring constantly. Bring it to a boil again, then reduce heat and stir almost constantly (to avoid clumps) for about 15 minutes or until the mixture is thickened ...
From tastesoflizzyt.com
See details


CORNMEAL RECIPES : FOOD NETWORK | FOOD NETWORK
Use cornmeal in breakfasts, dinners, snacks and all-day treats like these Honey Cornbread Muffins. Crunchy Onions Cornmeal makes a great batter for Ina's extra-crunchy onion rings.
From foodnetwork.com
See details


WHICH DISHES CAN BE MADE WITH CORN MEAL? (WITH PICTURES)
Many people enjoy hot corn meal mush topped with a little bit of molasses as a breakfast dish. Alternately, grits is made from coarser ground corn, and can be eaten as porridge or fried and topped with gravy. Grilled polenta. It's also an essential ingredient in corn bread or corn muffins, which can be made in either sweet or savory versions.
From wise-geek.com
See details


25 EASY MEXICAN CROCKPOT RECIPES - INSANELY GOOD
Apr 15, 2021 · 1. Easy Crockpot Taco Soup Recipe. Soup is a fantastic way to warm up in the winter. It can be spicy, savory, a little sweet, super filling, and always tasty. This taco soup is especially tasty, using all those amazing flavors we love and incorporating them into a big bowl of love. 2. Crockpot Mexican Casserole.
From insanelygoodrecipes.com
See details


RECIPE FOR MEXICAN STREET CORN CASSEROLE - ALL INFORMATION ...
Best Mexican Street Corn Casserole - Sunday Supper Movement tip sundaysuppermovement.com. In a large bowl, mix together corn, mayonnaise, chipotle pepper, salt and pepper, and green onions until well-combined. 6 cups frozen corn, 1 cup mayonnaise, 2 tsp. chipotle pepper, salt and pepper, 1 bunch green onions, hot sauce Spoon corn casserole into a 9×13-inch baking dish greased with nonstick spray.
From therecipes.info
See details


CORNMEAL PIZZA CRUST FOR MEXICAN PIZZA • CURIOUS CUISINIERE
Apr 18, 2017 · In a medium bowl, mix cornmeal, sugar, and yeast. Add the water and 1 Tbsp butter. Mix well with a wooden spoon or spatula until no clumps remain. Cover the bowl with a damp tea towel and let the mixture rest for 5 minutes, until foamy. Mix the yeast mixture and mix in 1 cup of flour. Add the paprika and salt. Mix well.
From curiouscuisiniere.com
See details


25 BEST MEXICAN SIDE DISHES (WITH RECIPES) FROM THE HEART ...
Side dishes primarily balance your diet. The entree’s glory alone cannot give you the pleasure if the accompanying sides don’t go with it. A side dish can be something you eat as an appetizer or for breakfast, but when paired with an entree, it matches the main dish in terms of flavor. What’s better than ... From mexicancandy.org
See details