CHICKEN AND WAFFLE CASSEROLE RECIPE RECIPES

Name: Chicken 'n Waffles Casserole
Prep time: 15 min
Total time: 1 h 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 10 toaster waffles; 1 (25-oz.) package frozen breaded chicken; 8 large eggs; 3/4 c. milk; 1/4 c. maple syrup, plus more for drizzling; 2 tbsp. butter, melted; Kosher salt; Freshly ground black pepper

BEST CHICKEN 'N WAFFLE CASSEROLE RECIPE - HOW TO MA…

Best Chicken 'n Waffle Casserole Recipe - How to Ma… image

This take on chicken and waffles from Delish.com is the best way to enjoy this breakfast food.

Provided by Lauren Miyashiro

Categories low-cost brunch easy chicken breakfast brunch

Total Time 1 hours 30 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 8

Ingredients

10 toaster waffles
1 (25-oz.) package frozen breaded chicken
8 large eggs
3/4 c. milk
1/4 c. maple syrup, plus more for drizzling
2 tbsp. butter, melted
Kosher salt
Freshly ground black pepper

Steps:

Preheat oven to 400°. Place waffles and chicken on a two large baking sheets. Bake waffles until golden and crispy, 15 minutes. Continue baking chicken until warmed through and crispy, 30 minutes total. Cut both into large chunks. In a large bowl, whisk together eggs, milk, maple syrup, and butter. Season with with salt and pepper. Reduce oven to 375°. In a 9”-x-13” baking pan layer waffles and breaded chicken then pour egg mixture on top. Bake until golden and set, 45 minutes to 1 hour.

SWISS CHICKEN CASSEROLE II RECIPE | ALLRECIPES

Swiss Chicken Casserole II Recipe | Allrecipes image

A delicious combination of chicken with Swiss cheese, seasoning and creamy goodness in one easy baked dish! Who could ask for more?!

Provided by Carolyn A. Burdette

Categories Chicken Breasts

Total Time 1 hours 0 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 6 servings

Number Of Ingredients 6

Ingredients

6 skinless, boneless chicken breasts
6 slices Swiss cheese
1 (10.75 ounce) can condensed cream of chicken soup
¼ cup milk
2 cups herb-seasoned stuffing mix
¼ cup butter

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Arrange chicken in a greased 12 x 8 x 2 baking dish. Top with Swiss cheese slices.
Combine soup and milk and stir well. Spoon mixture over chicken and sprinkle with stuffing mix. Drizzle butter or margarine over crumbs.
Cover and bake at 350 degrees F (175 degrees C) for 50 minutes. Enjoy!

Nutrition Facts : Calories 429.5 calories, CarbohydrateContent 19 g, CholesterolContent 119.7 mg, FatContent 20.8 g, FiberContent 0.7 g, ProteinContent 38.5 g, SaturatedFatContent 11.2 g, SodiumContent 829.4 mg, SugarContent 3.1 g

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BEST CHICKEN 'N WAFFLE CASSEROLE RECIPE - HOW TO MA…

This take on chicken and waffles from Delish.com is the best way to enjoy this breakfast food.
From delish.com
Reviews 3.5
Total Time 1 hours 30 minutes
Category low-cost, brunch, easy chicken, breakfast, brunch
Cuisine American

Preheat oven to 400°. Place waffles and chicken on a two large baking sheets. Bake waffles until golden and crispy, 15 minutes. Continue baking chicken until warmed through and crispy, 30 minutes total. Cut both into large chunks. In a large bowl, whisk together eggs, milk, maple syrup, and butter. Season with with salt and pepper. Reduce oven to 375°. In a 9”-x-13” baking pan layer waffles and breaded chicken then pour egg mixture on top. Bake until golden and set, 45 minutes to 1 hour.

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BEST CHICKEN 'N WAFFLE CASSEROLE RECIPE - HOW TO MA…

Preheat oven to 400°. Place waffles and chicken on a two large baking sheets. Bake waffles until golden and crispy, 15 minutes. Continue baking chicken until warmed through and crispy, 30 minutes total. Cut both into large chunks. In a large bowl, whisk together eggs, milk, maple syrup, and butter. Season with with salt and pepper. Reduce oven to 375°. In a 9”-x-13” baking pan layer waffles and breaded chicken then pour egg mixture on top. Bake until golden and set, 45 minutes to 1 hour.

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