BREAKFAST ROLL RECIPE RECIPES

CRESCENT ROLL BREAKFAST PIZZA RECIPE | ALLRECIPES

Crescent Roll Breakfast Pizza Recipe | Allrecipes image

This crescent roll pizza is what my kids ask for the most for breakfast!

Provided by SUSANBOWMAN

Categories Pork Sausage

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 1 pizza

Number Of Ingredients 11

Ingredients

1 pound bulk pork sausage
1 (8 ounce) package refrigerated crescent rolls
1 cup thawed loosely packed hash browns
1 tablespoon chopped pimentos, or to taste
1 pinch dried oregano, or to taste
3 large eggs, beaten
1 cup shredded Cheddar cheese, or more to taste
¼ cup milk
2 teaspoons salt
⅛ teaspoon ground black pepper
2 tablespoons grated Parmesan cheese

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Remove from heat.
Spread crescent rolls on the bottom of a rimmed pizza pan. Top with sausage, followed by hash browns. Add pimentos and oregano.
Mix eggs, Cheddar cheese, milk, salt, and pepper together in a bowl. Pour over pizza.
Bake in the preheated oven for 25 minutes. Top with Parmesan cheese and continue to bake for 5 minutes more.

Nutrition Facts : Calories 376.3 calories, CarbohydrateContent 15.8 g, CholesterolContent 122 mg, FatContent 27.5 g, FiberContent 0.4 g, ProteinContent 17.5 g, SaturatedFatContent 10.7 g, SodiumContent 1469.6 mg, SugarContent 2.6 g

SAUSAGE, EGG AND CHEESE BREAKFAST ROLL-UPS RECIPE ...

Sausage, Egg and Cheese Breakfast Roll-Ups Recipe ... image

Add this to your favorite Pillsbury™ Crescent roll breakfast recipes. You'll only need five simple ingredients for a tasty grab-and-go breakfast that will be ready in no time. Simply bake breakfast sausage, eggs, and cheddar cheese with the Crescents your family loves and you'll have the perfect sausage crescent rolls to start your day.

Provided by Shawn Syphus

Total Time 35 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 5

Ingredients

3 eggs
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
8 fully cooked breakfast sausage links
4 slices (sandwich-size) Cheddar cheese
Salt and pepper to taste

Steps:

Heat oven to 350°F. In small bowl, beat eggs. Reserve 1 tablespoon beaten egg for brushing on tops of crescent rolls. Scramble remaining eggs.
Unroll dough onto work surface; separate into 8 triangles. Cut cheese slices in half; place 1 half on each triangle. Top each with spoonful of scrambled eggs and 1 sausage link. Loosely roll up triangles as directed on can; place on ungreased cookie sheet.
Brush reserved beaten egg on top of each crescent. Sprinkle salt and pepper over each.
Bake 15 to 18 minutes or until golden brown.

Nutrition Facts : Calories 270 , CarbohydrateContent 13 g, CholesterolContent 100 mg, FatContent 2 1/2 , FiberContent 0 g, ProteinContent 10 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 510 mg, SugarContent 3 g, TransFatContent 0 g

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