APPLE PECAN DUMP CAKE RECIPES

Name: Caramel Apple Pecan Dump Cake
Prep time: 10 min
Cook time: 50 min
Yield: 12
Cuisine: American
Ingredients: 2 can(s) apple pie filling (21 ounces each); 1 box(es) spice cake mix or butter cake mix (15.25 ounces); 1 cup(s) butter, melted; 1/2 cup(s) caramel sauce, like you would put on ice cream; 1/2 teaspoon(s) cinnamon; 1 cup(s) chopped pecans

CARAMEL APPLE PECAN DUMP CAKE | JUST A PINCH RECIPES

Caramel Apple Pecan Dump Cake | Just A Pinch Recipes image

Just about everyone has some type of dump cake in their recipe box. This one needs to be added too for a perfect and easy fall dessert. Adding caramel to the apple pie filling makes this gooey and so yummy. We used the spice cake option and it was the perfect complement to the caramel apple filling. This smells so good while baking we could hardly wait for it to come out of the oven. Serve warm with vanilla ice cream and caramel drizzle... pure heaven.

Provided by Anita Hoffman @scent4U

Categories Cakes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 12

Number Of Ingredients 6

Ingredients

2 can(s) apple pie filling (21 ounces each)
1 box(es) spice cake mix or butter cake mix (15.25 ounces)
1 cup(s) butter, melted
1/2 cup(s) caramel sauce, like you would put on ice cream
1/2 teaspoon(s) cinnamon
1 cup(s) chopped pecans

Steps:

In a greased 9 X 13-inch baking dish, mix apple pie filling, caramel sauce, and cinnamon. Spread evenly in the pan.
Pour dry cake mix directly on top of the pie filling and spread evenly. Top with melted butter.
Sprinkle pecans on top.
Bake at 350 degrees for 50-55 minutes or until top is golden brown and apple filling is bubbly.

3-INGREDIENT APPLE DUMP CAKE RECIPE - BETTYCROCKER.COM

3-Ingredient Apple Dump Cake Recipe - BettyCrocker.com image

Fresh apples, Betty Crocker™ Super Moist™ yellow cake mix and melted butter combine in this easy-to-make, easy-to-eat dessert.

Provided by Jessica Walker

Total Time 1 hours 0 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 3

Ingredients

4 cups chopped apples
1 box Betty Crocker™ Super Moist™ yellow cake mix
3/4 cup butter, melted

Steps:

Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
Spread apples evenly in bottom of pan. Top with dry cake mix; gently shake pan to distribute evenly. Pour melted butter over top, tilting pan to cover as much of the top with butter as possible.
Bake 45 to 50 minutes or until light golden brown, mostly dry on top and bubbly around edges.

Nutrition Facts : Calories 260 , CarbohydrateContent 35 g, CholesterolContent 30 mg, FatContent 2 1/2 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 350 mg, SugarContent 20 g, TransFatContent 0 g

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