ZUCCHINI MUFFINS RECIPES RECIPES
ZUCCHINI-CHOCOLATE CHIP MUFFINS RECIPE: HOW TO MAKE IT
Whenever I make these muffins, I freeze several. As I'm leaving for work in the morning, I pull one out and enjoy it at the office with a cup of coffee. —Janet Pierce DeCori, Rockton, Illinois
Provided by Taste of Home
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- In a bowl, combine flour, sugar, baking soda, cinnamon and salt. Beat the egg, oil, milk, lemon juice and vanilla; stir into dry ingredients just until moistened. Fold in zucchini, chocolate chips and walnuts. Fill 12 greased or paper-lined muffin cups two-thirds full., Bake at 350° for 20-25 minutes or until a toothpick comes out clean.
Nutrition Facts : Calories 234 calories, FatContent 13g fat (2g saturated fat), CholesterolContent 16mg cholesterol, SodiumContent 213mg sodium, CarbohydrateContent 28g carbohydrate (15g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
ZUCCHINI MUFFINS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These yummy zucchini, currant and walnut muffins are an excellent and tasty way to use up surplus zucchini from your garden. —Peg Gausz, Watchung, New Jersey
Provided by Taste of Home
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 6 muffins.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Coat muffin cups with cooking spray or use paper liners; set aside., In a bowl, combine the first 6 ingredients. Combine egg and oil; stir into dry ingredients just until moistened. Fold in the zucchini, walnuts and currants. , Fill muffin cups three-fourths full with batter. Bake until a toothpick in center comes out clean, 22-25 minutes. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 318 calories, FatContent 16g fat (1g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 180mg sodium, CarbohydrateContent 40g carbohydrate (25g sugars, FiberContent 2g fiber), ProteinContent 6g protein.
More about "zucchini muffins recipes recipes"
ZUCCHINI-CHOCOLATE CHIP MUFFINS RECIPE: HOW TO MAKE IT
Whenever I make these muffins, I freeze several. As I'm leaving for work in the morning, I pull one out and enjoy it at the office with a cup of coffee. —Janet Pierce DeCori, Rockton, Illinois
From tasteofhome.com
Reviews 4.9
Total Time 40 minutes
Calories 234 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 40 minutes
Calories 234 calories per serving
- In a bowl, combine flour, sugar, baking soda, cinnamon and salt. Beat the egg, oil, milk, lemon juice and vanilla; stir into dry ingredients just until moistened. Fold in zucchini, chocolate chips and walnuts. Fill 12 greased or paper-lined muffin cups two-thirds full., Bake at 350° for 20-25 minutes or until a toothpick comes out clean.
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ZUCCHINI CHOCOLATE CHIP MUFFINS - FOODNESS GRACIOUS
More reasons to make my zucchini chocolate chip muffins. You probably have most of the ingredient list in your kitchen already. Dark chocolate and sea salt. They’re soft and taste amazing warm. You can freeze them with a thaw time of about 10 minutes. Serve them with the best salted butter. Zucchini …
From foodnessgracious.com
From foodnessgracious.com
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EASY BLUEBERRY MUFFINS I RECIPE | ALLRECIPES
These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. Plus, using cake mix …
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ZUCCHINI MUFFINS RECIPE - SIMPLYRECIPES.COM
Jul 09, 2021 · Bake at 350°F on the middle rack until muffins are golden brown, and the top of the muffins bounce back when you press on them, about 20-30 minutes. Test with a long toothpick or a thin bamboo skewer to make sure the center of the muffins are done. Set on wire rack to cool for 5 minutes. Remove muffins …
From simplyrecipes.com
From simplyrecipes.com
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BLUEBERRY ZUCCHINI MUFFINS RECIPE | ALLRECIPES
7-31-2017 ~While looking for a recipe for muffins calling for zucchini, this one had me at olive oil. The olive oil, along with the zucchini of course, made these incredibly moist. The zucchini is …
From allrecipes.com
From allrecipes.com
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20+ SHREDDED ZUCCHINI RECIPES - EATINGWELL
Jul 19, 2020 · These shredded zucchini recipes are an easy and delicious way to eat your vegetables. Shredded zucchini is a great binder in batters and mixes and works well in both sweet and savory recipes. Zucchini also adds moisture to any dish. Recipes like Dark Chocolate Chip-Zucchini Cookies and Quiche Lorraine with Zucchini …
From eatingwell.com
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ZUCCHINI MUFFINS RECIPE - SIMPLYRECIPES.COM
Jul 09, 2021 · Bake at 350°F on the middle rack until muffins are golden brown, and the top of the muffins bounce back when you press on them, about 20-30 minutes. Test with a long toothpick or a thin bamboo skewer to make sure the center of the muffins are done. Set on wire rack to cool for 5 minutes. Remove muffins …
From simplyrecipes.com
From simplyrecipes.com
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CHOCOLATE ZUCCHINI MUFFINS RECIPE | ALLRECIPES
Nice zucchini muffins. I cut the recipe in half to yield 12 muffins, and then used 1/2 oil and 1/2 applesauce to reduce the fat. Next time, I would keep the cocoa powder in the original amount as these weren't …
From allrecipes.com
From allrecipes.com
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ZUCCHINI-CHOCOLATE CHIP MUFFINS RECIPE | ALLRECIPES
Fantastic Zucchini muffin recipe. I've made Zucchini muffins using a half dozen recipes, and this was the favorite. The muffins were especially moist, so if you store them, leave them slightly …
From allrecipes.com
From allrecipes.com
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20+ SHREDDED ZUCCHINI RECIPES - EATINGWELL
Jul 19, 2020 · These shredded zucchini recipes are an easy and delicious way to eat your vegetables. Shredded zucchini is a great binder in batters and mixes and works well in both sweet and savory recipes. Zucchini also adds moisture to any dish. Recipes like Dark Chocolate Chip-Zucchini Cookies and Quiche Lorraine with Zucchini …
From eatingwell.com
From eatingwell.com
See details
ZUCCHINI CHOCOLATE CHIP MUFFINS - FOODNESS GRACIOUS
More reasons to make my zucchini chocolate chip muffins. You probably have most of the ingredient list in your kitchen already. Dark chocolate and sea salt. They’re soft and taste amazing warm. You can freeze them with a thaw time of about 10 minutes. Serve them with the best salted butter. Zucchini …
From foodnessgracious.com
From foodnessgracious.com
See details
