ZUCCHINI DIP RECIPES
ZUCCHINI DIP RECIPE | ALLRECIPES
Healthiest dip ever! Best if it sits in the refrigerator for a couple of hours. Serve with cut veggies, such as celery or zucchini, to keep it extremely healthy. Or, for the traditional, use regular tortilla or bagel chips as the dippers.
Provided by Judymb
Categories Zucchini Appetizers
Total Time 10 minutes
Prep Time 10 minutes
Yield 4 cups
Number Of Ingredients 6
Steps:
- Blend garbanzo beans, 1 cup zucchini, salsa verde, and green chiles in a blender until smooth; pour into a bowl.
- Stir remaining zucchini and red onion into the blended mixture; season with salt and black pepper.
Nutrition Facts : Calories 29.5 calories, CarbohydrateContent 5.9 g, FatContent 0.2 g, FiberContent 1.1 g, ProteinContent 1.2 g, SodiumContent 161.4 mg, SugarContent 1 g
MIDDLE EASTERN ZUCCHINI DIP RECIPE | EATINGWELL
This creamy and tangy Middle Eastern zucchini dip recipe, also known as Koosa Ma Laban, is best served with baked pita chips or crunchy vegetables.
Provided by EatingWell Test Kitchen
Categories Dip & Spread Recipes
Total Time 25 minutes
Number Of Ingredients 8
Steps:
- Heat oil in a large skillet over medium heat. Add zucchini and garlic and cook, stirring occasionally, until softened, about 5 minutes. Transfer the mixture to a food processor or blender; let cool for 5 minutes. Add yogurt, lemon juice, mint, salt and pepper. Puree until smooth.
Nutrition Facts : Calories 69.3 calories, CarbohydrateContent 3.7 g, CholesterolContent 1.3 mg, FatContent 5.3 g, FiberContent 0.8 g, ProteinContent 2.5 g, SaturatedFatContent 1 g, SodiumContent 109.2 mg, SugarContent 2.3 g
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Reviews 5
Total Time 50 minutes
Category appetizer
Reviews 5
Total Time 50 minutes
Category appetizer
- Saute 1 finely chopped sweet onion in 2 tablespoons vegetable oil in a medium skillet over medium-high heat, until browned and very tender, 20 to 25 minutes; let cool. Puree 1 finely chopped medium zucchini in a food processor with 1/2 cup mayonnaise, 1/4 cup each chopped dill and scallions, 2 teaspoons white wine vinegar and 1/2 teaspoon each onion powder, granulated garlic and kosher salt. Stir in 1 1/2 cups light sour cream; season with salt. Stir in the sautéed onion. Top with more dill.
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THE BEST ZUCCHINI DIP EVER RECIPE | ALLRECIPES
A surprisingly delightful dip for any occasion. Zucchini is spiced up with a bit of garlic and oregano to create a creamy and delicious dip. This has been a hit every time I've made it! Serve with vegetables, crackers, or bread.
From allrecipes.com
Reviews 3.8
Total Time 25 minutes
Category Zucchini Appetizers
Calories 550.6 calories per serving
From allrecipes.com
Reviews 3.8
Total Time 25 minutes
Category Zucchini Appetizers
Calories 550.6 calories per serving
- Transfer the pureed mixture to a serving bowl, and stir in the mayonnaise. Chill for at least 1 hour before serving.
See details
ZUCCHINI DIP RECIPE | ALLRECIPES
Healthiest dip ever! Best if it sits in the refrigerator for a couple of hours. Serve with cut veggies, such as celery or zucchini, to keep it extremely healthy. Or, for the traditional, use regular tortilla or bagel chips as the dippers.
From allrecipes.com
Total Time 10 minutes
Category Zucchini Appetizers
Calories 29.5 calories per serving
From allrecipes.com
Total Time 10 minutes
Category Zucchini Appetizers
Calories 29.5 calories per serving
- Stir remaining zucchini and red onion into the blended mixture; season with salt and black pepper.
See details
ZUCCHINI-ONION DIP RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 50 minutes
Category appetizer
Reviews 5
Total Time 50 minutes
Category appetizer
- Saute 1 finely chopped sweet onion in 2 tablespoons vegetable oil in a medium skillet over medium-high heat, until browned and very tender, 20 to 25 minutes; let cool. Puree 1 finely chopped medium zucchini in a food processor with 1/2 cup mayonnaise, 1/4 cup each chopped dill and scallions, 2 teaspoons white wine vinegar and 1/2 teaspoon each onion powder, granulated garlic and kosher salt. Stir in 1 1/2 cups light sour cream; season with salt. Stir in the sautéed onion. Top with more dill.
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THE BEST ZUCCHINI DIP EVER RECIPE | ALLRECIPES
A surprisingly delightful dip for any occasion. Zucchini is spiced up with a bit of garlic and oregano to create a creamy and delicious dip. This has been a hit every time I've made it! Serve with vegetables, crackers, or bread.
From allrecipes.com
Reviews 3.8
Total Time 25 minutes
Category Zucchini Appetizers
Calories 550.6 calories per serving
From allrecipes.com
Reviews 3.8
Total Time 25 minutes
Category Zucchini Appetizers
Calories 550.6 calories per serving
- Transfer the pureed mixture to a serving bowl, and stir in the mayonnaise. Chill for at least 1 hour before serving.
See details
ZUCCHINI DIP RECIPE | ALLRECIPES
Healthiest dip ever! Best if it sits in the refrigerator for a couple of hours. Serve with cut veggies, such as celery or zucchini, to keep it extremely healthy. Or, for the traditional, use regular tortilla or bagel chips as the dippers.
From allrecipes.com
Total Time 10 minutes
Category Zucchini Appetizers
Calories 29.5 calories per serving
From allrecipes.com
Total Time 10 minutes
Category Zucchini Appetizers
Calories 29.5 calories per serving
- Stir remaining zucchini and red onion into the blended mixture; season with salt and black pepper.
See details
ZUCCHINI-ONION DIP RECIPE | FOOD NETWORK KITCHEN | FOOD …
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Reviews 5
Total Time 50 minutes
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Reviews 5
Total Time 50 minutes
Category appetizer
- Saute 1 finely chopped sweet onion in 2 tablespoons vegetable oil in a medium skillet over medium-high heat, until browned and very tender, 20 to 25 minutes; let cool. Puree 1 finely chopped medium zucchini in a food processor with 1/2 cup mayonnaise, 1/4 cup each chopped dill and scallions, 2 teaspoons white wine vinegar and 1/2 teaspoon each onion powder, granulated garlic and kosher salt. Stir in 1 1/2 cups light sour cream; season with salt. Stir in the sautéed onion. Top with more dill.
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THE BEST ZUCCHINI DIP EVER RECIPE | ALLRECIPES
A surprisingly delightful dip for any occasion. Zucchini is spiced up with a bit of garlic and oregano to create a creamy and delicious dip. This has been a hit every time I've made it! Serve with …
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ZUCCHINI DIP RECIPES | SPARKRECIPES
From the SparkRecipes Kitchen. Good 3.9/5. (45 ratings) Lemon Zucchini Dip. This dip is great for a midday snack alongside vegetables or whole-grain crackers or as a cold sauce for sandwiches. CALORIES: 37.9 | FAT: 2.4 g | PROTEIN: 1.3 g | CARBS: 3.7 g | FIBER: 1.3 g. Full ingredient & nutrition information of the Lemon Zucchini Dip …
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ZUCCHINI DIP RECIPE, ZUCCHINI SPREAD, CREAMY ZUCCHINI DIP
Aug 05, 2014 · 4. Increase heat to medium/high, cover with lid and cook for 20-23 minutes, stirring occasionally or until zucchini are fully softened. 5. Add 16 oz cream cheese pieces and stir until fully melted into the zucchini mixture. It will be creamy. If your dip …
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MEDITERRANEAN ZUCCHINI DIP » THE CANDIDA DIET
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BAKED ZUCCHINI STICKS AND SWEET ONION DIP | KING ARTHUR …
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MIDDLE EASTERN ZUCCHINI DIP RECIPE | EATINGWELL
Step 1. Heat oil in a large skillet over medium heat. Add zucchini and garlic and cook, stirring occasionally, until softened, about 5 minutes. Transfer the mixture to a food processor or blender; let cool for 5 minutes. Add yogurt, lemon juice, mint, salt and pepper. Puree until …
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BAKED ZUCCHINI STICKS AND SWEET ONION DIP | KING ARTHUR BAKING
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From recipes.sparkpeople.com
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MIDDLE EASTERN ZUCCHINI DIP RECIPE | EATINGWELL
Step 1. Heat oil in a large skillet over medium heat. Add zucchini and garlic and cook, stirring occasionally, until softened, about 5 minutes. Transfer the mixture to a food processor or …
From eatingwell.com
From eatingwell.com
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Aug 05, 2014 · 4. Increase heat to medium/high, cover with lid and cook for 20-23 minutes, stirring occasionally or until zucchini are fully softened. 5. Add 16 oz cream cheese pieces and stir until fully melted into the zucchini mixture. It will be creamy. If your dip …
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Feb 01, 2019 · Mediterranean Zucchini Dip. Because you can never have too many recipes for summer’s most abundant squash, here is another simple and flavorful recipe using the zucchini. This Mediterranean-inspired dip is tangy and creamy. Tart lemon juice, vibrant fresh herbs, and a little Greek style yogurt create a satisfying dip.
From thecandidadiet.com
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See details
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