ZUCCHINI BUTTER PASTA RECIPES
ZUCCHINI-BUTER SPAGHETTI RECIPE | REAL SIMPLE
Zucchini butter coats every bit of this pasta for a luscious and creamy dish. Grated zucchini cooks alongside flavor powerhouses garlic and shallot. When it looks like it can be spread onto bread or a cracker (which we also highly recommend) that’s when you know it’s read. It takes 20 minutes max. A tiny amount of butter adds just the right amount of richness in this zucchini pasta recipe. Swap regular pasta for a whole-grain option such as kamut, farro, or whole wheat. Or make it gluten-free with brown rice pasta.
Provided by Ananda Eidelstein
Categories Food
Total Time 30 minutes
Yield Serves 4
Number Of Ingredients 9
Steps:
- Place grated zucchini in a large bowl; squeeze with a paper towel to remove extra moisture. Heat oil in a large nonstick skillet over medium. Add shallots and garlic; cook, stirring occasionally, until softened, about 2 minutes. Add zucchini, pepper, and 1/2 teaspoon of the salt; cook, stirring occasionally, until vegetables have softened and volume reduces by about half, 18 to 20 minutes. (Mixture should be almost spreadable.)
- Meanwhile, bring a large stockpot of salted water to a boil over high. Add pasta; prepare according to package directions. Drain pasta, reserving 1 cup cooking water.
- Transfer pasta and reserved cooking water to zucchini mixture in skillet. Stir in butter and remaining 1/4 teaspoon salt. Cook over low, tossing occasionally, until mixture is well incorporated and sauce thickens slightly, about 2 minutes. Spoon pasta evenly into 4 bowls; garnish with basil leaves.
PENNE PASTA WITH ZUCCHINI AND BUTTER RECIPE | GOOD FOOD
In this pasta dish I've opted for penne, but you can use any short pasta. Likewise, lots of different vegetables can take the place of zucchini – just cut them fine so they melt into the sauce. Finally, don't buy cheap pasta. This dish is so simple you want the pasta to be the hero, and you can taste the difference in quality.
Provided by Neil Perry
Categories Lunch
Total Time 30 minutes
Yield SERVES 4
Number Of Ingredients 7
Steps:
1. Wash the zucchini and trim the ends. Cut into 1cm-thick discs. Bring a large saucepan of salted water to the boil.
2. Heat the oil over medium heat in a frying pan large enough to hold the zucchini in one layer. Add garlic and cook until softened, about one minute. Add zucchini, season and cook on both sides until beginning to brown, about 10 minutes.
3. Meanwhile, cook the penne in the boiling salted water until al dente. Drain, reserving a little of the cooking water.
4. Add half the butter to zucchini, stir and lower the heat. Continue cooking, adding small amounts of the pasta water, if needed, to loosen any bits of zucchini stuck to the pan. Stir and scrape until zucchini slices have become soft and creamy, about 5 minutes. Remove from heat, stir in remaining butter and season to taste.
5. Add the penne to the zucchini mixture and toss. Season to taste and serve with the chopped parsley and grated parmesan.
More about "zucchini butter pasta recipes"
CREAMY LEMON ZUCCHINI PASTA RECIPE | BON APPÉTIT
With the help of the large holes on a box grater, zucchini transforms into a pile of soft shreds. Cook it down with olive oil, onion, and garlic and it becomes a creamy, caramelized mush that’s great spread on toast (like in the recipe this one was inspired by, Jennie Cook’s Zucchini Butter), stirred into scrambled eggs, or turned into pasta sauce with the assistance of cream and lemon juice. You’ll be amazed by how many zucchini cook down into this one dish—a very good thing when you’re staring down a pile of this prolific summer star.
From bonappetit.com
Reviews 4.6
From bonappetit.com
Reviews 4.6
- Serve pasta topped with more grated Parmesan and remaining herbs.
See details
ZUCCHINI RIBBON PASTA RECIPE | ELLIE KRIEGER | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 40 minutes
Category main-dish
Cuisine italian
Calories 490 per serving
Reviews 4.5
Total Time 40 minutes
Category main-dish
Cuisine italian
Calories 490 per serving
- In the pasta pot, heat the olive oil over low-medium heat. Add garlic and cook until soft and translucent but not browned, about 1 minute. Add zucchini ribbons and 1/4 cup chicken broth, raise heat to medium-high and cook until zucchini is still somewhat firm but just cooked, about 3 minutes. Return pasta to pot and add remaining chicken stock; cook for 2 to 3 minutes, until liquid has mostly absorbed into the pasta. Add 1/4 cup of the Parmesan, parsley, basil, red pepper flakes, black pepper and toss to combine. Season with salt, to taste. Serve garnished with additional parsley, basil and the remaining 2 tablespoons of cheese.
See details
GARLIC BUTTER SAUTEED ZUCCHINI - INSPIRED TASTE
Sauteed zucchini is a quick, easy, and healthy side. We love simply sauteed zucchini with a bit of minced garlic, salt, and pepper. That said, we have shared quite a few variations in the article above.
From inspiredtaste.net
Reviews 4.9
Total Time 10 minutes
Cuisine American
Calories 32 per serving
From inspiredtaste.net
Reviews 4.9
Total Time 10 minutes
Cuisine American
Calories 32 per serving
- Turn off the heat, and then stir in the scallions, a squeeze of lemon juice, and cheese (if using). Taste, and then season with a pinch of salt and black pepper. Serve immediately.
See details
ZUCCHINI BUTTER PASTA - ENDS + STEMS
Back in the pasta pot, or in a sauté pan, melt the butter over medium heat. Add the zucchini, garlic, shallot, red pepper flakes, lemon juice, ½ of the lemon zest and ½ teaspoon of salt. Cook, stirring often, for about 10 minutes. Add the pasta and turn up to medium-high.
From endsandstems.com
From endsandstems.com
See details
SMITTEN KITCHEN’S ZUCCHINI BUTTER SPAGHETTI | 12 TOMATOES
Jul 20, 2021 · Ingredients 1 1/2 teaspoons kosher salt 8 oz spaghetti 1 cup pasta water, reserved 1 1/4 lbs zucchini, trimmed and coarsely grated 6 tablespoons unsalted butter 4 garlic cloves, minced 1/4 teaspoon red pepper flakes 1/2 cup parmesan cheese, freshly grated 1/4 cup fresh basil, cut into ribbons
From 12tomatoes.com
From 12tomatoes.com
See details
I TRIED SMITTEN KITCHEN’S ZUCCHINI BUTTER PASTA AND IT'S ...
Jul 06, 2021 · Once the zucchini is good to go, toss in the pasta, pasta water, Parm, and basil, and stir it around with tongs until a glossy zucchini sauce coats the pasta. Serve the pasta in bowls with more Parm and basil. Credit: Sara Tane.
From thekitchn.com
From thekitchn.com
See details
GARLIC BUTTER SPAGHETTI WITH ZUCCHINI NOODLES - KITCHEN ...
Oct 02, 2015 · 3/4 pound spaghetti. Kosher salt. 6 tablespoons unsalted butter. 8 garlic cloves, finely chopped. 1 pound zucchini, ends trimmed and spiralized (I used this spiralizer) Freshly ground black pepper. 1/4 cup chopped fresh parsley, you could also use a mix of parsley and basil. 1/4 cup finely grated Parmesan cheese.
From kitchenkonfidence.com
From kitchenkonfidence.com
See details
ZUCCHINI BUTTER RECIPE - THE SPRUCE EATS
Aug 05, 2013 · Melt the butter or heat the oil in a large frying pan over medium-high heat. Add the garlic or shallot and cook, stirring, until they are fragrant, about 30 seconds. Add the zucchini and stir to combine everything. Sprinkle with the salt and stir again.
From thespruceeats.com
From thespruceeats.com
See details
GARLIC BUTTER SPAGHETTI WITH ZUCCHINI NOODLES - KITCHEN ...
Oct 02, 2015 · Two-toned curls of fresh zucchini are sautéed in garlic butter, then tossed with cooked spaghetti, herbs, Parmesan cheese and black pepper. A final squeeze of lemon sets off flavors. What I love most about this recipe is that it comes together in about 15 minutes. The prep work, sauce and zucchini can all be done while the pasta is cooking.
From kitchenkonfidence.com
From kitchenkonfidence.com
See details
BROWN BUTTER ZUCCHINI PASTA - THROUGHTHEFIBROFOG
Jul 18, 2021 · Reserve a cup of the pasta water. Heat the butter on a low-medium heat. Once it begins to foam and lightly bubble add the garlic. After a minute or so, add the zucchini, fennel and a good pinch of salt. Cook for 12-15 minutes, stirring occasionally, until it becomes silky in texture.
From throughthefibrofog.com
From throughthefibrofog.com
See details
ZUCCHINI SUMMER PASTA RECIPE | ALLRECIPES
Instructions Checklist. Step 1. In large skillet, over medium heat, saute garlic and onion in butter and oil about 2 minutes. Reduce heat, and layer zucchini and yellow squash slices on top of onion and garlic. Add salt and pepper, cover and steam 10 minutes, or until squash is tender.
From allrecipes.com
From allrecipes.com
See details
PASTA WITH CREAMY ZUCCHINI SAUCE | RECIPETIN EATS
Aug 03, 2020 · Creamy zucchini sauce: Melt butter in a large skillet or pot over medium high heat. Garlic and onion: Add garlic and onion, cook for 1 1/2 minutes until onion is slightly golden. Cook Zucchini: Add zucchini, cook for 1 minute. Then add salt and pepper, then stir for 2 minutes until it reduces in volume by about 1/2.
From recipetineats.com
From recipetineats.com
See details
ZUCCHINI NOODLE RECIPE GARLIC, BUTTER, PARMESAN CHEESE LOW ...
Cut zucchini into spirals or noodle strands using the vegetable spiralizer or julienne peeler. Set aside noodles. Heat large pan on medium-high heat. Melt butter, then add garlic. Cook garlic until fragrant and translucent, about 30 seconds. Don't let the garlic burn.
From bestrecipebox.com
From bestrecipebox.com
See details
MEGHAN MARKLE'S 'SEXY' PASTA RECIPE WITH JUST THREE ...
Jan 09, 2022 · Meghan Markle's 'sexy' zucchini pasta recipe - just three ingredients (Image: ... "The sauce gets so creamy, you'd swear there's tons of butter and oil in it, but it's just zucchini, water and a ...
From express.co.uk
From express.co.uk
See details
BAKED RIGATONI AND ZUCCHINI RECIPE | PBS FOOD
Drain the pasta, and toss it in the skillet with the tomato sauce and basil. Butter a -9–by–13–inch baking dish. In a medium bowl, toss together the two cheeses.
From pbs.org
From pbs.org
See details
SUPER EASY AND DELICIOUS ZUCCHINI BUTTER | KITCHN
Aug 09, 2020 · To hasten cooking time, squeeze the water out of the zucchini by wringing it in a clean cloth towel. In a deep skillet, heat the olive oil/butter. Sauté the shallots briefly. Add the zucchini and toss. Cook and stir over medium to medium-high heat until the zucchini reaches a spreadable consistency. If you scorch the bottom, turn the flame down!
From thekitchn.com
From thekitchn.com
See details
LEMON BROWN BUTTER PASTA WITH ZUCCHINI - COOKING FOR KEEPS
Jun 10, 2020 · Add zucchini and another 1/4 teaspoon salt. Saute the zucchini until caramelized and slightly softened, about 3-4 minutes. Remove from skillet and keep with asparagus. Once the veggies have cooked, drop the pasta into the water while you brown the butter. Give it a stir and cook until aldente.
From cookingforkeeps.com
From cookingforkeeps.com
See details
ZUCCHINI PARMESAN PASTA {BREADCRUMB TOPPING} - TWO PEAS ...
Sep 06, 2021 · While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat. Add the zucchini and yellow squash and cook for 5 minutes, stirring occasionally. Add in the shallot, garlic, and crushed red pepper flakes. Cook until the vegetables are tender, but not mushy, about 3 more minutes. Stir in the cooked pasta.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
See details
RECIPE: FRESH BASIL FETTUCCINE PASTA WITH ZUCCHINI ...
To the pan of sauce, add the cooked pasta, butter, and half the reserved pasta cooking water. Cook on medium-high, stirring constantly, 1 to 2 minutes, or until combined and the pasta is coated (if necessary, gradually add the remaining cooking water to ensure the pasta is thoroughly coated).
From blueapron.com
From blueapron.com
See details
