CABBAGE-ZUCCHINI STIR FRY RECIPE - FOOD.COM
Make and share this Cabbage-Zucchini Stir Fry recipe from Food.com.
Total Time 22 minutes
Prep Time 15 minutes
Cook Time 7 minutes
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Saute the garlic in the oil, do not allow to burn.
- Add veggies& stir fry for 2-3 minutes.
- Add seasonings and continue to stir fry for about 3 minutes (longer if you like your veggies well done).
Nutrition Facts : Calories 75, FatContent 4.7, SaturatedFatContent 0.7, CholesterolContent 0, SodiumContent 15.7, CarbohydrateContent 8.1, FiberContent 2.1, SugarContent 4.2, ProteinContent 1.8
BEEF WITH ZUCCHINI AND CABBAGE RECIPE | EAT SMARTER USA
The Beef with Zucchini and Cabbage recipe out of our category Beef! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 20 minutes
Yield 4
Number Of Ingredients 11
Steps:
- Rinse the beef, pat dry and cut into thin strips.
- Rinse the cabbage, remove the stalk and slice into thin strips.
- Rinse, trim and slice the zucchini.
- Peel the shallots and cut into rings.
- Peel and finely chop the garlic.
- Transfer the cabbage to a plate.
- Fry the zucchini in a pan on both sides for about 2 minutes. Season with salt and pepper.
- Sauté the beef in another pan for about 1 minute on each side. Remove from the pan and place on top of the cabbage. Arrange the zucchini slices around it. Sauté the shallots in the pan drippings and place on top of the meat. Deglaze the pan with sherry and balsamic vinegar. Season with salt and pepper and drizzle over the vegetables. Serve garnished with mint and coriander leaves.
More about "zucchini and cabbage recipe recipes"
BEEF WITH ZUCCHINI AND CABBAGE RECIPE | EAT SMARTER USA
The Beef with Zucchini and Cabbage recipe out of our category Beef! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Reviews 5
Total Time 20 minutes
Cuisine Asian
From eatsmarter.com
Reviews 5
Total Time 20 minutes
Cuisine Asian
- Sauté the beef in another pan for about 1 minute on each side. Remove from the pan and place on top of the cabbage. Arrange the zucchini slices around it. Sauté the shallots in the pan drippings and place on top of the meat. Deglaze the pan with sherry and balsamic vinegar. Season with salt and pepper and drizzle over the vegetables. Serve garnished with mint and coriander leaves.
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CABBAGE & ZUCCHINI OKONOMIYAKI | LOVE AND OLIVE OIL
A savory Japanese cabbage pancake topped with a combination of okonomi sauce, Japanese mayo, crispy bacon, scallions, sesame seeds and bonito flakes.
From loveandoliveoil.com
Total Time 45 minutes
From loveandoliveoil.com
Total Time 45 minutes
- Cook bacon in a 9-inch cast iron skillet over medium heat. When crispy, transfer with a slotted spoon to a paper-towel lined plate and set aside.Spoon out about half of bacon fat and save for the second pancake (about 2 tablespoons worth).Return skillet to heat.In a large bowl, toss shredded cabbage and zucchini with flour, water, eggs and bouillon. Spoon half of mixture into hot skillet, patting it out into an even layer over the entire bottom of the pan.Cook for 8 to 10 minutes or until bottom is nice and browned. Carefully place a plate upside down on top of the skillet, then flip the entire skillet over so the pancake falls onto the plate (use silicone-grip oven mits if you have them, it’ll make things much easier!)Slide pancake back into skillet so the browned side is now facing up. Cook for an additional 5 to 7 minutes or second side is also golden brown. Slide out of skillet onto serving platter or a baking sheet (keep in a warm oven while you cook the second pancake).Return skillet to heat along with reserved bacon fat. Repeat process with remaining cabbage mixture.To serve, drizzle with okonomi sauce and kewpi mayonnaise and sprinkle with bacon bits, green onions and sesame seeds. Top with a handful of bonito flakes. Enjoy while still warm.
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SAUTEED CABBAGE AND CARROTS RECIPE - FOOD.COM
Cabbage and Carrots are sauteed with fragrant ginger and garlic. This is usually served as a side dish to stews in Guyana and the Caribbean.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 73.8 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 73.8 per serving
- Notes: I prefer the cabbage to be crisp but if you prefer it to be softer you can add about 1/4 vegetable or chicken stock, and cook for an additional 10 minutes or until it is the texture that you desire. If using stock, be sure to adjust the amount of salt in the dish since stocks do tend to have sodium.
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YELLOW SQUASH AND ZUCCHINI DELIGHT RECIPE | ALLRECIPES
You don't have to be a fan of squash to love this recipe!
From allrecipes.com
Reviews 3.7
Total Time 40 minutes
Category Side Dish, Vegetables, Squash, Zucchini
Calories 63.2 calories per serving
From allrecipes.com
Reviews 3.7
Total Time 40 minutes
Category Side Dish, Vegetables, Squash, Zucchini
Calories 63.2 calories per serving
- In a large pot place zucchini, yellow squash, cabbage and onion. Pour broth over vegetables and bring to a boil over medium heat. Reduce heat to low, cover and simmer for 20 to 30 minutes.
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CABBAGE AND ZUCCHINI RECIPE | SPARKRECIPES
Cabbage and Zucchini. Ingredients. 1 medium head cabbage, chopped. 3 medium zucchini (about 3 cups), sliced. 3 tbsp onion powder. 1 tbsp garlic powder. 1 tbsp salt. 1 tsp ... Directions.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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184 EASY AND TASTY ZUCCHINI CABBAGE RECIPES BY HOME COOKS ...
Sauteed Zucchini-Cabbage with Shrimps. zucchini, halved and sliced • shredded cabbage • olive oil • salt and pepper to taste • onion, chopped • garlic, diced • vegetable seasonings • green onion, chopped ( optional) 15 mins. 2 servings. jernalynz.
From cookpad.com
From cookpad.com
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10 BEST CABBAGE ZUCCHINI CARROTS RECIPES | YUMMLY
Cabbage Zucchini Carrots Recipes 236,256 Recipes. Last updated Dec 11, 2021. This search takes into account your taste preferences. 236,256 suggested recipes ...
From yummly.com
From yummly.com
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10 BEST CABBAGE ZUCCHINI AND SQUASH RECIPES | YUMMLY
Cabbage Zucchini and Squash Recipes 124,131 Recipes. Last updated Dec 17, 2021. This search takes into account your taste preferences. 124,131 suggested recipes. Cabbage Rolls Stuffed with Ground Beef As receitas lá de casa. garlic cloves, zucchini, onion, ground beef, tomato paste, carrot and 5 more.
From yummly.com
From yummly.com
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CABBAGE, SUMMER SQUASH AND ZUCCHINI RECIPE | SPARKRECIPES
Cabbage, Summer Squash and Zucchini. Ingredients. 1 medium head cabbage, chopped. 2 medium zucchini (about 2 cups), sliced. 1 medium summer squash (about 1 cup), sliced. 3 tbsp onion ... Directions. Member Ratings For This Recipe.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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SAUTÉED CABBAGE, CARROT AND ZUCCHINI | BY CATHERINE ...
From medium.com
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10 BEST CABBAGE ZUCCHINI SOUP RECIPES | YUMMLY
Dec 15, 2021 · Cabbage Zucchini Soup Recipes 10,766 Recipes. Last updated Dec 15, 2021. This search takes into account your taste preferences. 10,766 suggested recipes. Quick Creamy Zucchini Soup Madeleine Cocina. manchego cheese, tarragon, salt and ground black pepper, zucchinis and 2 more.
From yummly.com
From yummly.com
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CHICKEN AND CABBAGE WITH ZUCCHINI MEAL PREP RECIPE ...
Aug 27, 2019 · In the same skillet, add 1 tablespoon of butter, zucchini, salt and pepper. Sauté until it’s tender. Meal-Prepping: Place an even amount of chicken, cabbage, and zucchini into 4 glass containers. Cover with the lid and place in the fridge for up 4 days. Heat in the microwave for about 1½-2 minutes.
From primaverakitchen.com
From primaverakitchen.com
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CABBAGE AND ZUCCHINI OKONOMIYAKI (JAPANESE PANCAKE) RECIPE
May 23, 2018 · Directions: In a large mixing bowl, stir very well to combine cabbage, zucchini, white parts of green onions, eggs, water or broth, 1 tablespoons tamari or soy sauce, vegetable bouillon (if using water), and flour. Heat oil over high heat in a large non-stick or cast-iron skillet. Add cabbage mixture and pack down pretty firmly.
From yummybeet.com
From yummybeet.com
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THICK ’N CREAMY CABBAGE, CAULIFLOWER, AND ZUCCHINI SOUP ...
Dec 09, 2020 · Heat oil in a six- to eight-quart pot. Add onion and sauté for three to five minutes. Add garlic and sauté three more minutes. Dump in the bag of shredded cabbage. Let cook for a few minutes. Then dump in the bag of cauliflower. Let cook, stirring occasionally, until frozen vegetables are defrosted, five to 10 minutes. Add zucchini and carrots.
From kosher.com
From kosher.com
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CABBAGE STUFFED WITH BEEF, ZUCCHINI, AND HERBS RECIPE ...
May 16, 2006 · Cut cabbages in half from top to base. Cut out core; discard. Pull out inner leaves of each half, leaving 3 outer layers (reserve). Finely slice inner leaves. Heat broth and 2 tbsp oil in a medium ...
From epicurious.com
From epicurious.com
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RED CABBAGE ZUCCHINI CHANA DAL RECIPE + VIDEO (VEGAN ...
Oct 26, 2021 · Red Cabbage Zucchini Chana Dal is one of the most delicious cabbage and zucchini recipes that has a perfect balance of flavorings, textures, and nutrients. It has a good amount of proteins and dietary fiber. This Cabbage & Zucchini Chana Dal is super delightful and so simple to make.
From mygingergarlickitchen.com
From mygingergarlickitchen.com
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COMFORTING BRAISED CABBAGE WITH CHICKEN - MOMSDISH
Aug 23, 2021 · Sauté with a bit of butter. Add in diced mushrooms and cook until they soften. Add carrots and onions and cook until softened. Stir in the zucchini. Add Shredded Cabbage: Pop in the shredded cabbage and season it with salt. Add in the remaining butter and cook for 10 minutes, or until the cabbage and zucchini soften. Serve warm and enjoy!
From momsdish.com
From momsdish.com
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CHICKEN FRIED RICE WITH CABBAGE, ZUCCHINI, AND CARROTS
Add the diced zucchini and sliced carrots in an even layer. Cook, without stirring, 3 to 4 minutes, or until browned. Add the sliced cabbage and sliced white bottoms of the scallions. Cook, stirring occasionally, 3 to 4 minutes, or until browned and softened. Transfer to the bowl of chopped chicken and cover with the foil to keep warm.
From diabetesfoodhub.org
From diabetesfoodhub.org
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THAI ZUCCHINI NOODLE SALAD WITH CABBAGE | VEGAN + GLUTEN-FREE
Apr 03, 2018 · Instructions. In a large bowl combine spiralized zucchini noodles, carrot noodles, and sliced cabbage. In a separate medium-sized bowl, heat peanut butter up in the microwave for 15-30 seconds to ensure easier mixing. Add soy sauce, lime juice, agave nectar, and sriracha sauce to the bowl of peanut butter. Whisk to combine.
From evolvingtable.com
From evolvingtable.com
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ZUCCHINI AND CABBAGE SOUP - THROUGHTHEFIBROFOG
Aug 24, 2019 · Instructions. Heat the oil in the pan, and add the chopped onion, turmeric, garlic and ginger. Cook for 4-5 minutes on a low heat, stirring occasionally, until the onion is cooked through. Add the chopped zucchini and cabbage and stir through. Cook for a further five minutes and then add the vegetable stock.
From throughthefibrofog.com
From throughthefibrofog.com
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