FLAX AND SUNFLOWER SEED BREAD RECIPE | ALLRECIPES
This is a great bread for seed lovers, one of the tastiest I've tried.
Provided by Erna Walmsley
Categories Wheat Bread
Total Time 3 hours 0 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 1 - 1 1/2 pound loaf
Number Of Ingredients 9
Steps:
- Place all ingredients (except sunflower seeds) in the pan of the bread machine in the order recommended by the manufacturer. Select Basic White Cycle; press Start. Add the sunflower seeds when the alert sounds during the Knead Cycle.
Nutrition Facts : Calories 140.3 calories, CarbohydrateContent 22.7 g, CholesterolContent 4.1 mg, FatContent 4.2 g, FiberContent 3.1 g, ProteinContent 4.2 g, SaturatedFatContent 1.2 g, SodiumContent 168.6 mg, SugarContent 3.6 g
CARROT BREAD RECIPE - FOOD.COM - FOOD.COM - RECIP…
A yummy, moist bread. If you substitute applesauce for oil in baking, don't do it on this one. I tried it, and it wasn't nearly as good.
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Beat eggs.
- Add sugar and oil and beat thoroughly.
- Combine dry ingredients and add to egg mixture; beat well.
- Stir in carrots, nuts and raisins.
- Pour batter into a 9x5-inch loaf pan that has been sprayed with nonstick spray, or into 2 1-lb.pans.
- Bake at 350° for about 1 hour (about 40 minutes for the smaller pans).
- Cool in pan for 5-10 minutes, then remove from pan and cool completely on rack.
Nutrition Facts : Calories 3695.9, FatContent 197.4, SaturatedFatContent 26.7, CholesterolContent 372, SodiumContent 2400.7, CarbohydrateContent 459.5, FiberContent 20.3, SugarContent 276.2, ProteinContent 46.2
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