YUMM SAUCE RECIPES

Name: Yummy Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4 cups, 8 serving(s)
Ingredients: 1/2 cup canola oil (preferably cold pressed); 1/2 cup almonds (for a creamier sauce, use almond flour); 1/3 cup nutritional yeast (available at Whole Foods grocery stores); 1/2 cup chickpeas or 1/2 cup garbanzo beans, cooked; 1/4 cup soybeans, cooked (not green edamame beans); 1/2 cup filtered water (important for flavor); 1/2 cup lemon juice (fresh is best); 1 -2 garlic clove (small to medium size); 1/2 teaspoon salt; 1 1/2 teaspoons curry powder; 1 teaspoon dried oregano; 1 teaspoon dried cilantro

YUMMY SAUCE RECIPE - FOOD.COM

Yummy Sauce Recipe - Food.com image

This is as close as it gets to Café Yumm’s® original Yumm Sauce®. I have eaten many yummy bowls over the years and I’ve tried to dissect the flavors of the sauce and come up with a recipe that’s close, and here it is. This sauce is egg free, dairy free, gluten free and sugar free. If you have nut allergies I suggest you stay away, sorry. This sauce is great with rice and beans, pasta, a topping for chili and basting for chicken on the grill. Use your imagination, it tastes darn good with almost everything…enjoy.

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 4 cups, 8 serving(s)

Number Of Ingredients 12

Ingredients

1/2 cup canola oil (preferably cold pressed)
1/2 cup almonds (for a creamier sauce, use almond flour)
1/3 cup nutritional yeast (available at Whole Foods grocery stores)
1/2 cup chickpeas or 1/2 cup garbanzo beans, cooked
1/4 cup soybeans, cooked (not green edamame beans)
1/2 cup filtered water (important for flavor)
1/2 cup lemon juice (fresh is best)
1 -2 garlic clove (small to medium size)
1/2 teaspoon salt
1 1/2 teaspoons curry powder
1 teaspoon dried oregano
1 teaspoon dried cilantro

Steps:

In a blender or food processor blend almonds beans and oil.
Add all other ingredients and puree until creamy smooth.
Cover and let stand in the refrigerator for one hour.
Don't cover to tight, remember the yeast.

Nutrition Facts : Calories 230.6, FatContent 19.5, SaturatedFatContent 1.5, CholesterolContent 0, SodiumContent 224.6, CarbohydrateContent 10.6, FiberContent 4.3, SugarContent 1, ProteinContent 6.8

YUM YUM SAUCE RECIPE | ALLRECIPES

Yum Yum Sauce Recipe | Allrecipes image

Japanese steakhouse white sauce.

Provided by Maybole

Categories Side Dish Sauces and Condiments Sauces

Total Time 8 hours 5 minutes

Prep Time 5 minutes

Yield 1 1/2 cups

Number Of Ingredients 8

Ingredients

1 teaspoon tomato paste
1 tablespoon melted butter
½ teaspoon garlic powder
¼ teaspoon paprika
1?¼ cups mayonnaise
1 teaspoon white sugar
1 pinch cayenne pepper
¼ cup water

Steps:

Whisk tomato paste, melted butter, garlic powder, paprika, mayonnaise, sugar, cayenne pepper, and water together until smooth. Cover and refrigerate overnight.

Nutrition Facts : Calories 175.3 calories, CarbohydrateContent 1.3 g, CholesterolContent 11.3 mg, FatContent 19.2 g, FiberContent 0.1 g, ProteinContent 0.3 g, SaturatedFatContent 3.3 g, SodiumContent 141 mg, SugarContent 0.7 g

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From secretcopycatrestaurantrecipes.com

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