YOGURT DILL DIP - HY-VEE RECIPES AND IDEAS
Gatherings almost require dips. When you're in charge of bringing this app, try using our recipe that has a base of tangy yogurt and serve it with healthy dippers like fresh veggies.
Provided by Hy-Vee Seasons Magazine
Prep Time 15 minutes
Cook Time 15 minutes
Yield 16 2 tbsp.
Number Of Ingredients 10
Steps:
- 1.
Stir together Greek yogurt, mayo, dill, dried onions, lemon juice, garlic salt, and pepper in a medium bowl. Cover and chill until serving time.
- 2.
Cut 1/2 inch off top of bread loaf. Hollow out the bread, leaving a 1-inch wall. Reserve bread pieces. Just before serving, spoon dip into bread bowl. Serve with desired vegetables and/or bread cubes. Garnish with fresh dill, if desired.
Nutrition Facts : Calories 140, FatContent 6g, SaturatedFatContent 1g, TransFatContent 0g, CholesterolContent 5mg, SodiumContent 380mg, CarbohydrateContent 17g, FiberContent 0g, SugarContent 1g, ProteinContent 4g
YOGURT DILL DIP - HY-VEE RECIPES AND IDEAS
Gatherings almost require dips. When you're in charge of bringing this app, try using our recipe that has a base of tangy yogurt and serve it with healthy dippers like fresh veggies.
Provided by Hy-Vee Seasons Magazine
Prep Time 15 minutes
Cook Time 15 minutes
Yield 16 2 tbsp.
Number Of Ingredients 10
Steps:
- 1.
Stir together Greek yogurt, mayo, dill, dried onions, lemon juice, garlic salt, and pepper in a medium bowl. Cover and chill until serving time.
- 2.
Cut 1/2 inch off top of bread loaf. Hollow out the bread, leaving a 1-inch wall. Reserve bread pieces. Just before serving, spoon dip into bread bowl. Serve with desired vegetables and/or bread cubes. Garnish with fresh dill, if desired.
Nutrition Facts : Calories 140, FatContent 6g, SaturatedFatContent 1g, TransFatContent 0g, CholesterolContent 5mg, SodiumContent 380mg, CarbohydrateContent 17g, FiberContent 0g, SugarContent 1g, ProteinContent 4g
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