YOGURT COOKIES NO BUTTER RECIPES

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YOGURT CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES



Yogurt Chocolate Chip Cookies Recipe | Allrecipes image

This is an eggless chocolate chip cookie that is crisp with a terrific flavor; easy to make, too.

Provided by Kim Chin

Categories     Desserts    Cookies    Drop Cookie Recipes

Total Time 22 minutes

Prep Time 10 minutes

Cook Time 12 minutes

Yield 3 dozen

Number Of Ingredients 10

½ cup packed brown sugar
½ cup white sugar
¼ cup margarine or butter
¼ cup shortening
½ cup plain nonfat yogurt
2 teaspoons vanilla extract
1?¾ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
2 cups semisweet chocolate chips

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a medium bowl, cream together the brown sugar, white sugar, margarine and shortening until light and fluffy. Stir in yogurt and vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until incorporated, then mix in chocolate chips. Drop by rounded teaspoonfuls 2 inches apart onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, until the edges begin to brown. Cool for a minute on the cookie sheets before removing to wire racks to cool completely.

Nutrition Facts : Calories 115 calories, CarbohydrateContent 16.6 g, CholesterolContent 0.1 mg, FatContent 5.5 g, FiberContent 0.7 g, ProteinContent 1.2 g, SaturatedFatContent 2.2 g, SodiumContent 68.3 mg, SugarContent 11.1 g

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May 12, 2014 · Instructions. Line a baking pan with parchment paper. Preheat oven to 180C. In a small bowl, combine the flour, baking powder and salt. Whisk the eggs and sugar in a separate bowl. Add in the flour mixture into the egg mixture stirring constantly. Add in yogurt and vanilla, stir with a spatula. Fold in chocolate chips and combine well.
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