YOGURT BUNDT CAKE RECIPES

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PECAN UPSIDE DOWN BUNDT CAKE | 100K RECIPES



Pecan Upside Down Bundt Cake | 100K Recipes image

Your guests will be blown away at how you created this impressive wonder, and you don’t even have to share the little secret mentioned above.

Provided by 100krecipes

Categories     Breakfast, Brunch, Dessert

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 10

Number Of Ingredients 10

½ cup packed light or dark brown sugar
¼ cup of corn syrup
½ cup melted butter
1 cup chopped pecans
¼ tsp salt
1 box vanilla cake mix (I used Betty Crocker Super Moist Vanilla)
½ cup of vegetable oil
3 large eggs
3 tbsp sour cream
1 cup of water

Steps:

  • Preheat oven to 350 degrees
  • Spray 10 inch bundt pan liberally with non-stick cooking spray, and set aside for later
  • Pecan Topping
  • Cake Batter

LEMON BUNDT CAKE RECIPE: HOW TO MAKE IT



Lemon Bundt Cake Recipe: How to Make It image

Convenient lemon cake and pudding mixes hurry along this moist glazed cake shared by Ann Anderson of Andrews, North Carolina.

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 12 servings.

Number Of Ingredients 8

1 package lemon cake mix (regular size)
1 package (3.4 ounces) instant lemon pudding mix
4 eggs
1 cup water
1/3 cup canola oil
1 cup confectioners' sugar
1 tablespoon butter, melted
1/4 cup orange juice

Steps:

  • In a large bowl, combine the cake mix, pudding mix, eggs, water and oil; beat on low speed for 30 seconds. Beat on medium for 2 minutes. , Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 6-8 minutes., Meanwhile, for glaze, in a small bowl, combine the confectioners' sugar, butter and orange juice until smooth., Remove cake from pan to a serving platter; poke holes in cake with a meat fork. Slowly drizzle with glaze. Cool completely.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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