YOGURT BREAD MACHINE RECIPES

Name: Bread Machine Naan
Prep time: 1 h 55 min
Cook time: 5 min
Total time: 2 h
Yield: 6 servings.
Cuisine: Asia, Indian
Ingredients: 3/4 cup warm 2% milk (70° to 80°); 3/4 cup plain yogurt; 1 large egg, room temperature, beaten; 2 tablespoons canola oil; 2 teaspoons sugar; 1 teaspoon salt; 1 teaspoon baking powder; 4 cups bread flour; 2 teaspoons active dry yeast

BREAD MACHINE NAAN RECIPE: HOW TO MAKE IT - TASTE OF HOME

Bread Machine Naan Recipe: How to Make It - Taste of Home image

Chewy yeast-raised flat bread is a snap to make in a bread machine. Serve naan with your favorite Indian dish to soak up the curry and sauces. —Shannon Ventresca, Middleboro, Massachusetts

Provided by Taste of Home

Total Time 02 hours 00 minutes

Prep Time 01 hours 55 minutes

Cook Time 5 minutes

Yield 6 servings.

Number Of Ingredients 9

Ingredients

3/4 cup warm 2% milk (70° to 80°)
3/4 cup plain yogurt
1 large egg, room temperature, beaten
2 tablespoons canola oil
2 teaspoons sugar
1 teaspoon salt
1 teaspoon baking powder
4 cups bread flour
2 teaspoons active dry yeast

Steps:

In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., When cycle is completed, turn dough onto a lightly floured surface. Divide into six portions; shape into balls. Roll each ball into a 1/4-in. thick oval. Let rest for 5 minutes., Brush tops with water. In a greased large skillet, cover and cook dough, wet side down, over medium-high heat for 1 minute. Turn dough; cover and cook for 30 seconds longer or until golden brown. Repeat with remaining dough.

Nutrition Facts : Calories 363 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 502mg sodium, CarbohydrateContent 64g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 14g protein.

YOGURT PARFAIT | ALLRECIPES

Yogurt Parfait | Allrecipes image

This is delicious for breakfast, snack, even for a dessert! It looks great in a glass, but can also be made in a bowl. Use your favorite fruit, or whatever is in season.

Provided by Natalie

Categories Granola

Total Time 10 minutes

Prep Time 10 minutes

Yield 2 servings

Number Of Ingredients 3

Ingredients

2 cups vanilla yogurt
1 cup granola
8 blackberries

Steps:

In a large glass, layer 1 cup yogurt, 1/2 cup granola and 4 blackberries. Repeat layers.

Nutrition Facts : Calories 515.1 calories, CarbohydrateContent 68.2 g, CholesterolContent 12.3 mg, FatContent 17.8 g, FiberContent 6.5 g, ProteinContent 21.4 g, SaturatedFatContent 4.5 g, SodiumContent 177.1 mg, SugarContent 46.9 g

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