YELLOW WAX BEANS RECIPES

YELLOW SQUASH PATTIES RECIPE | ALLRECIPES

Yellow Squash Patties Recipe | Allrecipes image

Top these delicious, cheesy squash patties with sour cream and a dash of hot sauce. Everyone will love them!

Provided by RS787878

Categories Summer Squash Side Dishes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 12 servings

Number Of Ingredients 9

Ingredients

8 medium yellow squash, shredded
1 onion, shredded
1 ½ tablespoons salt
1 cup all-purpose flour
½ cup cornmeal
1 egg, lightly beaten
1 cup shredded Cheddar cheese
ground black pepper to taste
1 tablespoon vegetable oil

Steps:

Place the squash and onion in a colander, sprinkle with salt, and drain about 30 minutes, until no longer moist.
In a bowl, mix the squash and onion, flour, cornmeal, egg, and cheese. Season with pepper.
Heat the oil in a skillet over medium heat. Drop squash mixture by heaping tablespoonfuls into the skillet, and cook 3 minutes on each side, or until golden brown.

Nutrition Facts : Calories 150 calories, CarbohydrateContent 18.8 g, CholesterolContent 27.6 mg, FatContent 5.9 g, FiberContent 3.2 g, ProteinContent 6.2 g, SaturatedFatContent 2.8 g, SodiumContent 952.8 mg, SugarContent 0.8 g

HILLBILLY BAKED BEANS [HOBO BEANS] | MRFOOD.COM

Hillbilly Baked Beans [Hobo Beans] | MrFood.com image

These delicious Hillbilly Baked Beans (Hobo Beans) are made with ground beef in the slow cooker for a country cooking side that can't be beat!

Provided by MRFOOD.COM

Categories Slow-Cooker

Cook Time 4 hours

Number Of Ingredients 9

Ingredients

1/2 pound ground chuck
1/2 cup chopped onion
1 1/2 cup barbecue sauce
1/3 cup packed light brown sugar
1/2 cup water
1 (15-ounce) can kidney beans, drained
1 (15-1/2-ounce) can butter beans, drained
1 (16-ounce) can pork and beans, not drained
1/2 cup crumbled cooked bacon

Steps:

In a 5-quart slow cooker, combine meat, onion, barbecue sauce, brown sugar, and water; mix well. Stir in remaining ingredients and cover.
Cook on HIGH 4 hours or on LOW 6 hours. Serve immediately.

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