YELLOW PLANTAIN RECIPE RECIPES
AIR-FRYER PLANTAINS RECIPE: HOW TO MAKE IT
Having grown up in Puerto Rico, I've had so much amazing Caribbean food, but tostones have always been a favorite of mine. Traditionally they are deep fried, but this version of air-fryer plantains gives me the same fabulous taste without some of the calories. —Leah Martin, Gilbertsville, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine garlic, garlic salt and onion powder. Add plantains; cover with cold water. Soak for 30 minutes. Drain plantains; place on paper towels and pat dry. , Preheat air fryer to 375°. In batches, place plantains in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until lightly browned, 10-12 minutes. Place plantain pieces between 2 sheets of aluminum foil. With the bottom of a glass, flatten to 1/2-in. thickness. Increase air fryer temperature to 400°. Return flattened plantains to air fryer; cook until golden brown, 2-3 minutes longer. Combine seasoning mix ingredients; sprinkle over tostones.
Nutrition Facts : Calories 39 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 110mg sodium, CarbohydrateContent 10g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 0 protein.
OVEN BAKED SWEET PLANTAINS RECIPE - FOOD.COM
MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven to 450°F.
- Coat a nonstick cookie sheet with cooking spray.
- Cut the ends off of the plantains and peel.
- Cut each plantain on the diagonal into 1/2 inch slices.
- Arrange in single layer and coat tops with cooking spray.
- Bake, turning occasionally, for 10-15 minutes, until plantains are golden brown and very tender.
Nutrition Facts : Calories 218.4, FatContent 0.7, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 7.2, CarbohydrateContent 57.1, FiberContent 4.1, SugarContent 26.9, ProteinContent 2.3
More about "yellow plantain recipe recipes"
AIR-FRYER PLANTAINS RECIPE: HOW TO MAKE IT
Having grown up in Puerto Rico, I've had so much amazing Caribbean food, but tostones have always been a favorite of mine. Traditionally they are deep fried, but this version of air-fryer plantains gives me the same fabulous taste without some of the calories. —Leah Martin, Gilbertsville, Pennsylvania
From tasteofhome.com
Total Time 30 minutes
Category Side Dishes
Cuisine Caribbean, Puerto Rican
Calories 39 calories per serving
From tasteofhome.com
Total Time 30 minutes
Category Side Dishes
Cuisine Caribbean, Puerto Rican
Calories 39 calories per serving
- In a large bowl, combine garlic, garlic salt and onion powder. Add plantains; cover with cold water. Soak for 30 minutes. Drain plantains; place on paper towels and pat dry. , Preheat air fryer to 375°. In batches, place plantains in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until lightly browned, 10-12 minutes. Place plantain pieces between 2 sheets of aluminum foil. With the bottom of a glass, flatten to 1/2-in. thickness. Increase air fryer temperature to 400°. Return flattened plantains to air fryer; cook until golden brown, 2-3 minutes longer. Combine seasoning mix ingredients; sprinkle over tostones.
See details
OVEN BAKED SWEET PLANTAINS RECIPE - FOOD.COM
MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 218.4 per serving
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 218.4 per serving
- Bake, turning occasionally, for 10-15 minutes, until plantains are golden brown and very tender.
See details
PASTELES RECIPE - NYT COOKING
Most of the components for pasteles, a traditional Puerto Rican holiday dish, can be made a day or two in advance, then brought to room temperature for assembly. You can prepare the masa ahead, and freeze it for up to several months. Pasteles can also be cooked right away, refrigerated for a few days or frozen in zip-top containers for several months.
Some use only green bananas or green plantains – which are unripe, firm and very green – for the masa; some add potatoes or pumpkin; some add yuca, also known as cassava, and others use only yuca. If you can’t find one or more ingredients, use what you can find. Lucy Ramirez adds pork gravy to the masa (other cooks may add milk or oil) and makes sure there’s a little pork in every bite of the pastel.
Traditionally, pasteles were fully wrapped in banana or plantain leaves before being wrapped in parchment paper or foil. Today, many cooks use a piece or strip of banana leaf to give each pastel the nutty flavor of the leaf. Serve them with a side of hot sauce or ketchup.
Click here to learn how to assemble the pasteles.
From cooking.nytimes.com
Reviews 4
Total Time 4 hours
Cuisine latin american
From cooking.nytimes.com
Reviews 4
Total Time 4 hours
Cuisine latin american
- To cook them, bring a large pot (or a few pots) of salted water to a boil and add the pasteles, either fresh or frozen, in a single layer. Let cook for 1 hour, or an hour and 10 minutes or so if they are frozen. Repeat with the remaining pasteles, then unwrap and serve right away.
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AIR-FRYER PLANTAINS RECIPE: HOW TO MAKE IT
Having grown up in Puerto Rico, I've had so much amazing Caribbean food, but tostones have always been a favorite of mine. Traditionally they are deep fried, but this version of air-fryer plantains gives me the same fabulous taste without some of the calories. —Leah Martin, Gilbertsville, Pennsylvania
From tasteofhome.com
Total Time 30 minutes
Category Side Dishes
Cuisine Caribbean, Puerto Rican
Calories 39 calories per serving
From tasteofhome.com
Total Time 30 minutes
Category Side Dishes
Cuisine Caribbean, Puerto Rican
Calories 39 calories per serving
- In a large bowl, combine garlic, garlic salt and onion powder. Add plantains; cover with cold water. Soak for 30 minutes. Drain plantains; place on paper towels and pat dry. , Preheat air fryer to 375°. In batches, place plantains in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until lightly browned, 10-12 minutes. Place plantain pieces between 2 sheets of aluminum foil. With the bottom of a glass, flatten to 1/2-in. thickness. Increase air fryer temperature to 400°. Return flattened plantains to air fryer; cook until golden brown, 2-3 minutes longer. Combine seasoning mix ingredients; sprinkle over tostones.
See details
OVEN BAKED SWEET PLANTAINS RECIPE - FOOD.COM
MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 218.4 per serving
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 218.4 per serving
- Bake, turning occasionally, for 10-15 minutes, until plantains are golden brown and very tender.
See details
PLANTAIN CHIPS RECIPE | ALLRECIPES
Make sure you fry them until crisp without overbrowning. If the plantain has started to turn (rippen), the flavor will be sweeter. If it feels soft, it is too ripe for this recipe - you can fry it, but it will be a …
From allrecipes.com
From allrecipes.com
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PASTELóN (PUERTO RICAN PLANTAIN "LASAGNA") RECIPE
May 26, 2021 · Sweet Plantains: When ripe, plantains have a bright yellow peel that is often mottled with brown or black spots, and it will yield to light pressure -- take a look at the photo of ripe and …
From simplyrecipes.com
From simplyrecipes.com
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WHAT IS A PLANTAIN? - THE SPRUCE EATS
Jul 21, 2021 · Plantain Recipes . When plantains are still green, try preparing tostones or plantain chips seasoned with salt and pepper. They go well as a side dish with rice and beans. You'll also find that plantains are a key ingredient in a variety of popular recipes …
From thespruceeats.com
From thespruceeats.com
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PLANTAIN RECIPES - BBC FOOD
Plantain recipes Plantains are a starchy, unsweet variety of banana that are inedible raw and must be cooked before eating. Most are larger and slightly more angular in shape than ‘sweet’ bananas.
From bbc.co.uk
From bbc.co.uk
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FRIED PLANTAINS RECIPE | ALLRECIPES
All nine pictures associated with this recipe are of yellow plantains (ripe). I like to make what my PuertoRican family calls a 'pastelon': fry slices lengthwise and arrange them on the bottom of a pan …
From allrecipes.com
From allrecipes.com
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SECO DE POLLO OR CHICKEN STEW RECIPE - LAYLITA'S RECIPES
Seco de pollo is usually served with arroz amarillo or yellow rice-just add some achiote to the rice preparation -and fried ripe plantains. Those are the two must have sides. I like to also serve it with avocado slices, a small salad, and in this case some whole potatoes sauteed in butter. Video Recipe
From laylita.com
From laylita.com
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RECIPE: PLANTAIN UPSIDE DOWN CAKE - EATER
Feb 24, 2022 · This recipe for plantain upside down cake uses ripe yellow plantains, sour cream, and a caramel topping. Where banana bread whispers of pandemic lockdown, plantain cake …
From eater.com
From eater.com
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HOW TO MAKE FRIED PLANTAINS - RECIPES FROM A PANTRY
Mar 05, 2020 · The worst way to peel a plantain: like it’s a banana. If you do this with a green plantain, the end result will be a plantain covered with large pieces of peel that have held on for dear life. If you do this with a yellow or black plantain…
From recipesfromapantry.com
From recipesfromapantry.com
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HOW TO MAKE FRIED PLANTAINS - RECIPES FROM A PANTRY
Mar 05, 2020 · The worst way to peel a plantain: like it’s a banana. If you do this with a green plantain, the end result will be a plantain covered with large pieces of peel that have held on for dear life. If you do this with a yellow or black plantain…
From recipesfromapantry.com
From recipesfromapantry.com
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GOYA RECIPES - AUTHENTIC LATIN CUISINE | GOYA FOODS
Recipe Categories. Appetizers & Snacks ... Tasty and Creative Yellow Rice Recipes! 20. Recipes. 20 Easy and Delicious Meatless Recipes! 20. Recipes. 20 ways to prepare your favorite black beans. 20. Recipes. Celebrate the Big Game with Salsas and Dips. 12. Recipes…
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From goya.com
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20 DELICIOUS CARIBBEAN RECIPE IDEAS | RECIPES, DINNERS AND ...
Jun 29, 2021 · Cuban-style maduros require completely blackened plantains, while other styles call for yellow or mottled plantains. Get the Recipe: Fried Sweet Plantains Ropa Vieja
From foodnetwork.com
From foodnetwork.com
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FRIED PLANTAIN - WIKIPEDIA
Fried plantain is a dish cooked wherever plantains grow, from West Africa to East Africa as well as Central America, the tropical region of northern South America and the Caribbean countries like Haiti …
From en.m.wikipedia.org
From en.m.wikipedia.org
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BANDEJA PAISA RECIPE | MYRECIPES
We know, the ingredient list looks a little intimidating… but pulling together the various components of this dish is actually not all that difficult if you plan ahead, and you should have no …
From myrecipes.com
From myrecipes.com
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AIR FRYER PLANTAINS - HEALTHIER STEPS
Feb 12, 2020 · Make diagonal slices of the plantain flesh about 1/4 inch thick. Brush or spray air fryer basket with oil. Lay the plantain slices next to each other in a single layer in the basket of the air fryer. Cook plantain …
From healthiersteps.com
From healthiersteps.com
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MEXICAN LASAGNA RECIPE - SIMPLY RECIPES
Mar 24, 2020 · Mexican Lasagna! Also known as Taco Lasagna or Mexican Casserole, this dish is layered with corn tortillas, ground beef, green chiles, beans, salsa, and cheese. A huge hit …
From simplyrecipes.com
From simplyrecipes.com
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CUBAN PICADILLO RECIPE - SERIOUS EATS
May 06, 2020 · Heat oil in large skillet over medium-high heat until shimmering. Add onion and bell pepper and cook, stirring occasionally, until softened, 5 …
From seriouseats.com
From seriouseats.com
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COOKING BANANA - WIKIPEDIA
Cooking bananas are banana cultivars in the genus Musa whose fruits are generally used in cooking. They may be eaten ripe or unripe and are generally starchy. Many cooking bananas are referred to as plantains (/plæntɪn/ US: /plænteɪn/, UK: /plɑːntɪn/) or green bananas. In botanical usage, the term "plantain…
From en.m.wikipedia.org
From en.m.wikipedia.org
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MANGú (MASHED PLANTAINS) - TRADITIONAL DOMINICAN RECIPE ...
Nov 06, 2018 · Italy has its pizzas, Mexico its tacos, enchiladas and quesadillas, Peru its ceviche and Japan its sushi, the Dominican Republic, too, has its culinary king and source of national pride: mangú. Mashed plantain…
From 196flavors.com
From 196flavors.com
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PLANTAIN CHIPS RECIPE | ALLRECIPES
Make sure you fry them until crisp without overbrowning. If the plantain has started to turn (rippen), the flavor will be sweeter. If it feels soft, it is too ripe for this recipe - you can fry it, but it will be a …
From allrecipes.com
From allrecipes.com
See details
HOW TO MAKE FRIED PLANTAINS - RECIPES FROM A PANTRY
Mar 05, 2020 · The worst way to peel a plantain: like it’s a banana. If you do this with a green plantain, the end result will be a plantain covered with large pieces of peel that have held on for dear life. If you do this with a yellow or black plantain…
From recipesfromapantry.com
From recipesfromapantry.com
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