YELLOW PACKAGE RECIPES

EASY CHICKEN AND YELLOW RICE RECIPE | ALLRECIPES

Easy Chicken and Yellow Rice Recipe | Allrecipes image

Easy to make chicken and yellow rice, served just like at your local Spanish restaurant.

Provided by Noty661

Categories Chicken Breasts

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Cook Time 1 hours 5 minutes

Yield 6 servings

Number Of Ingredients 8

Ingredients

5 ½ cups water
1 tablespoon chicken bouillon granules
4 skinless, boneless chicken breast halves
1 green bell pepper, diced
¼ cup olive oil
1 (16 ounce) package yellow rice
1 pinch ground black pepper
1 pinch poultry seasoning, or to taste

Steps:

Preheat oven to 425 degrees F (220 degrees C).
Bring water and chicken bouillon to a boil in a large skillet. Add chicken breasts and bell pepper; simmer over medium heat until chicken is no longer pink in the center, about 20 minutes. Remove chicken and pour remaining broth into a 9x13-inch baking dish.
Stir rice, plus the included seasoning packet, and olive oil into broth. Arrange chicken breast over rice and season with black pepper and poultry seasoning.
Bake in the preheated oven until liquid is absorbed and rice is tender, about 45 minutes. Fluff rice with a fork before serving.

Nutrition Facts : Calories 426.9 calories, CarbohydrateContent 58.6 g, CholesterolContent 44.9 mg, FatContent 11.1 g, FiberContent 0.4 g, ProteinContent 23.4 g, SaturatedFatContent 1.8 g, SodiumContent 1205.4 mg, SugarContent 2 g

DUNCAN HINES DELUXE YELLOW CAKE MIX ... - TOP SECRET RECIP…

Duncan Hines Deluxe Yellow Cake Mix ... - Top Secret Recip… image

So, you need to make some buttery yellow cake, but you don't have any mix in the pantry. Or perhaps you love the moist and delicious cake made from a box, but aren't a big fan of all the polysyllabic preservatives and thickeners that come along for the ride. Here is the TSR way to make homemade yellow cake mix from scratch using basic baking ingredients. You can store the cloned dry mix in a sealed container for several weeks in a cabinet until you need it. Then, when you're ready to make the cake, simply add water, oil, and eggs to the mix in the exact measurements required by the original, then pour the batter into a pan and pop it in the oven. Done. Source: Top Secret Recipes Unlocked by Todd Wilbur.

Provided by Todd Wilbur

Total Time 30 minutes0S

Prep Time 15 minutes0S

Cook Time 15 minutes0S

Number Of Ingredients 12

Ingredients

Nutrition Facts : Calories 180 calories

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