YAM AND APPLE BAKE RECIPE - FOOD.COM
Make and share this Yam And Apple Bake recipe from Food.com.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In greased 2 qt casserole, layer half the yams and half the apples.
- Mix brown sugar and spices together.
- Sprinkle half over yams and apples.
- Dot with half the butter.
- Repeat layers.
- Cover and bake at 375* for 15 minutes.
- Uncover, baste with the juices,and bake 15 minutes more.
Nutrition Facts : Calories 285.2, FatContent 8, SaturatedFatContent 5, CholesterolContent 20.4, SodiumContent 168.4, CarbohydrateContent 54.6, FiberContent 4.4, SugarContent 33.4, ProteinContent 1.3
YAM AND APPLE CASSEROLE RECIPE | ALLRECIPES
Perfect for the Thanksgiving holiday, yams and apples are baked with a sweet glaze.
Provided by VEGAS
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Total Time 2 hours 30 minutes
Prep Time 30 minutes
Cook Time 2 hours 0 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Place yams in a large saucepan with enough water to cover. Bring to a boil, and cook 30 minutes, or until tender but firm. Drain, peel, and cut into 1/3 inch thick slices.
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a small saucepan over medium heat, melt the butter with the cornstarch and brown sugar. Mix in the apple juice, lemon juice, cinnamon, and allspice.
- Alternate layers of yams and apples in the prepared baking dish. Pour the apple juice mixture over the layers.
- Cover, and bake 1 hour in the preheated oven. Remove cover, and continue baking 30 minutes. Baste frequently with the juices from the pan to prevent drying.
Nutrition Facts : Calories 419.6 calories, CarbohydrateContent 93 g, CholesterolContent 11.4 mg, FatContent 4.8 g, FiberContent 10.8 g, ProteinContent 3.7 g, SaturatedFatContent 2.8 g, SodiumContent 54.9 mg, SugarContent 27.8 g
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