WW PUMPKIN CAKE RECIPES
PINEAPPLE ANGEL FOOD CAKE II RECIPE | ALLRECIPES
Very easy and moist cake that doesn't need any icing and whips up in no time!
Provided by KEEBLER5
Categories Pineapple Cake
Total Time 40 minutes
Prep Time 5 minutes
Cook Time 35 minutes
Yield 1 - 9x13 inch pan
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- In a large bowl, mix together the cake mix, pineapple and vanilla. Pour batter into prepared pan and bake for 35 minutes or until a toothpick inserted in the middle comes out clean. Allow to cool.
Nutrition Facts : Calories 169.1 calories, CarbohydrateContent 37.7 g, FiberContent 0.1 g, ProteinContent 3.4 g, SodiumContent 370 mg, SugarContent 28.5 g
PUMPKIN DUMP CAKE | RECIPES | WW USA - WEIGHT WATCHERS
A classic dump cake recipe starts by spooning (or dumping) canned fruit pie filling in a casserole dish, then sprinkling on dry cake mix, topping it with butter, and baking until the mixture resembles cobbler. That’s certainly easy, but those desserts are loaded with fat and sugar. Our approach is to instead start with canned pumpkin that we lightly sweeten with a touch of brown sugar. We still use dry cake mix for convenience, but we nix the butter. You end up with a pudding-like pumpkin layer on the bottom and a crisp streusel-like topping.
Provided by WEIGHTWATCHERS.COM
Categories Snacks,Dessert
Total Time 70 minutes
Prep Time 10 minutes
Cook Time 60 minutes
Yield 15 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Coat a 13 x 9–inch baking dish with nonstick spray. In a large bowl, whisk together almond milk, sugar, pie spice, salt, and eggs. Stir in pumpkin puree. Pour mixture into prepared dish. Sprinkle cake mix evenly over pumpkin mixture. Swirl mixture together with a knife until some pumpkin mixture shows through on top (there will still be a layer of dry cake mix on top). Coat top with nonstick spray.
- Bake at 350°F until set, about 1 hour. Serve warm, at room temperature, or chilled with a dollop of whipped topping.
- Serving size: 1 piece of cake and 1 tbsp whipped topping
Nutrition Facts : Calories 45 kcal
More about "ww pumpkin cake recipes"
PUMPKIN DUMP CAKE | RECIPES | WW USA - WEIGHT WATCHERS
A classic dump cake recipe starts by spooning (or dumping) canned fruit pie filling in a casserole dish, then sprinkling on dry cake mix, topping it with butter, and baking until the mixture resembles cobbler. That’s certainly easy, but those desserts are loaded with fat and sugar. Our approach is to instead start with canned pumpkin that we lightly sweeten with a touch of brown sugar. We still use dry cake mix for convenience, but we nix the butter. You end up with a pudding-like pumpkin layer on the bottom and a crisp streusel-like topping.
From weightwatchers.com
Total Time 70 minutes
Category Snacks,Dessert
Cuisine American
Calories 45 kcal per serving
From weightwatchers.com
Total Time 70 minutes
Category Snacks,Dessert
Cuisine American
Calories 45 kcal per serving
- Serving size: 1 piece of cake and 1 tbsp whipped topping
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HEALTHIER CARROT CAKE III RECIPE | ALLRECIPES
We made it with a little less oil and a little less sugar, so this carrot cake recipe is now healthier but still sure to be a favorite.
From allrecipes.com
Reviews 4.8
Total Time 2 hours 30 minutes
Category Carrot Cake
Calories 399.5 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 2 hours 30 minutes
Category Carrot Cake
Calories 399.5 calories per serving
- To make frosting: Combine butter, Neufchatel cheese, confectioner's sugar, and 1 teaspoon vanilla extract. Beat until mixture is smooth and creamy. Stir in chopped pecans. Spread frosting over completely cooled cake.
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HEALTHIER CARROT CAKE III RECIPE | ALLRECIPES
I don't usually try recipes with so few reviews, but I liked the healthier aspect of this cake and took a chance, boy am I glad I did! I made this for my young boys and I (hubby won't eat carrot cake) so I halved the recipe...also I skipped the icing, although it sounds delicious. This cake …
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CROCK-POT APPLE DUMP CAKE - CROCK-POT LADIES
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26/11/2021 · Looking for more low point pumpkin recipes? Be sure to check out these: Pumpkin Pie Cheesecake. Pumpin Chocolate Chip Muffins. Pumpkin Spice Bagels. Pumpkin Spice Cupcakes. What ingredients do I need to make this Crustless Pumpkin Pie? Canned pumpkin purée– not pumpkin pie filling. 100% canned pumpkin
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PUMPKIN MUFFINS II RECIPE | ALLRECIPES
Made these for my daughter's preschool class (all the kids ate them right up!) and it made 24 regular size muffins. I think this recipes is for jumbo muffins...so if you only want 12 you need to cut it in half. If using fresh pumpkin for this recipe no need to drain the pumpkin …
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HEALTHY SPICED PUMPKIN DIP - EAT YOURSELF SKINNY
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