WORKING AT BEN AND JERRY'S RECIPES
2-INGREDIENT ICE CREAM BREAD RECIPE | BEN & JERRY’S
This Ben & Jerry's ice cream bread recipe is easy to make - just two ingredients! - and makes for a euphoric Ben & Jerry's-approved snack or dessert. It's composed of two parts, the chocolate ice cream bread swirl and the cookie dough ice cream bread swirl.
Provided by Ben & Jerry's
Total Time 75 minutes
Prep Time 15 minutes
Cook Time 60 minutes
Yield 8
Number Of Ingredients 3
Steps:
- Preheat oven to 350°F. Spray a 9 x 5 loaf pan with cooking spray and set aside. Put 1-1/2 cups of flour in one medium sized bowl and the other 1-1/2 cups flour in another medium sized bowl. Add one melted pint to one bowl, the other pint to the other bowl. Stir each bowl to combine ingredients.
- Using an ice cream scoop (or two if you don't want to clean it between scoops), scoop the batters into the pan in an alternating checkerboard pattern, four scoops down by two scoops across. Repeat for the second layer, topping the Chocolate Chip Cookie Dough scoops with Chocolate Fudge Brownie and vice versa. Continue until all batter has been scooped into the pan. Then take a wooden skewer or chopstick and run it through the top of the batter, making a swirly pattern.
- Place the pan in the oven and bake for 50-60 minutes or until a skewer poked into the bread comes out clean. To avoid overly browning the loaf, tent aluminum foil over the top of the pan after the first 30-40 minutes.
- Remove from oven and allow to cool before slicing.
- Enjoy with a scoop of Ben & Jerry’s on top!
Nutrition Facts : Calories
BEN & JERRY'S TRIFLE | SAINSBURY'S RECIPES
Make your very own cookie dough trifle, perfect for sharing with a partner or friends for a special occasion
Provided by Unilever
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 4
Number Of Ingredients 4
Steps:
Scoop a layer of ice cream in a small, individual-sized trifle bowl or cocktail glass.
Place the brownie on top of the ice cream. Scoop another layer of ice cream on top of the brownie.
Sprinkle a layer of crushed chocolate chip cookies on top of the ice cream.
If needed, repeat layering until you reach the top of the glass. Top with whipped cream and more crushed cookies for garnish. Enjoy!
Nutrition Facts : Calories 529 calories, FatContent 31.9 grams, SaturatedFatContent 19.5 grams, SugarContent 40.7 grams, SodiumContent 300.0 milligrams salt, CarbohydrateContent 53.4 grams, FiberContent 1.8 grams, ProteinContent 6.8 grams
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