WINTER SANGRIA RECIPE RECIPES

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BEST WINTER SANGRIA RECIPE - HOW TO MAKE WINTER SANGRIA



Best Winter Sangria Recipe - How to Make Winter Sangria image

Just because it's cold out doesn't mean sangria season is over. Make a batch of this winter sangria for your next party in cold weather.

Provided by Ree Drummond

Categories     beverages    cocktail

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 12 servings

Number Of Ingredients 6

2

750-ml bottles of dry red wine

1 c.

cranberries (thawed if frozen)

1 c.

orange liqueur (such as Cointreau) 

1/2 c.

Campari or Aperol

2

oranges, thinly sliced and quartered

2

apples, cut into 1-inch pieces

Steps:

  • Combine the wine, cranberries, orange liqueur, Campari or Aperol, oranges and apples in a large pitcher or punch bowl. Refrigerate the sangria for 2 to 6 hours before serving.

WHITE SANGRIA RECIPE: HOW TO MAKE IT - TASTE OF HOME



White Sangria Recipe: How to Make It - Taste of Home image

Fruity, sweet and party-pretty, this light, refreshing beverage from our Test Kitchen goes together in minutes. And guests will find it as welcome as a splash of winter sunshine at your buffet.

Provided by Taste of Home

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 7 servings.

Number Of Ingredients 9

1 cup unsweetened pineapple juice
1/4 cup lemon juice
2 medium oranges, washed and sliced
1 medium lemon, washed and sliced
1 bottle (750 ml) Riesling or other sweet white wine
1 medium tart apple, thinly sliced
1/4 cup Triple Sec
2 cups lemon-lime soda, chilled
Ice cubes

Steps:

  • In a large pitcher, combine the pineapple juice, lemon juice and orange and lemon slices; mash gently with a wooden spoon until fruit is partially crushed. Add the wine, apple slices and triple sec. Refrigerate for 2-4 hours. , Just before serving, add soda. Serve over ice.

Nutrition Facts : Calories 178 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 14mg sodium, CarbohydrateContent 24g carbohydrate (21g sugars, FiberContent 1g fiber), ProteinContent 0 protein.

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From thespruceeats.com
See details


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