WINGMAN SAUCE RECIPES

Name: Best Hot Wing Sauce in America
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 1 1/4 Cups sauce, 5-6 serving(s)
Ingredients: 2 tablespoons butter; 2 garlic cloves (minced); 1 tablespoon flour; 1 cup Frank's red hot sauce (Only use this!); 2 tablespoons red wine vinegar; 1 -3 tablespoon crushed red pepper flakes (optional depending on how hot you like it!) (optional)

BEST HOT WING SAUCE IN AMERICA RECIPE - FOOD.COM

Best Hot Wing Sauce in America Recipe - Food.com image

This sauce is simply the best one that I have ever used! My family really enjoys this on wings and other things. Try something off the wall and fry up some potatoes and put this sauce on for a treat, or try using it as a toasted bread dipping sauce for a unique treat!

Total Time 7 minutes

Prep Time 2 minutes

Cook Time 5 minutes

Yield 1 1/4 Cups sauce, 5-6 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons butter
2 garlic cloves (minced)
1 tablespoon flour
1 cup Frank's red hot sauce (Only use this!)
2 tablespoons red wine vinegar
1 -3 tablespoon crushed red pepper flakes (optional depending on how hot you like it!) (optional)

Steps:

Melt the butter in the pan.
Add the garlic and sauté for 3 to 4 minutes.
Add the flour and whisk until smooth, cook for 1 more minute.
Add the Franks and the vinegar, bring to a boil.
If desired add the pepper flakes and simmer for 2 or 3 minutes.
Pour over the food of your choice and enjoy.

Nutrition Facts : Calories 54.3, FatContent 4.8, SaturatedFatContent 2.9, CholesterolContent 12.2, SodiumContent 1233.8, CarbohydrateContent 2.4, FiberContent 0.2, SugarContent 0.6, ProteinContent 0.5

BEST HOT WING SAUCE IN AMERICA RECIPE - FOOD.COM

Best Hot Wing Sauce in America Recipe - Food.com image

This sauce is simply the best one that I have ever used! My family really enjoys this on wings and other things. Try something off the wall and fry up some potatoes and put this sauce on for a treat, or try using it as a toasted bread dipping sauce for a unique treat!

Total Time 7 minutes

Prep Time 2 minutes

Cook Time 5 minutes

Yield 1 1/4 Cups sauce, 5-6 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons butter
2 garlic cloves (minced)
1 tablespoon flour
1 cup Frank's red hot sauce (Only use this!)
2 tablespoons red wine vinegar
1 -3 tablespoon crushed red pepper flakes (optional depending on how hot you like it!) (optional)

Steps:

Melt the butter in the pan.
Add the garlic and sauté for 3 to 4 minutes.
Add the flour and whisk until smooth, cook for 1 more minute.
Add the Franks and the vinegar, bring to a boil.
If desired add the pepper flakes and simmer for 2 or 3 minutes.
Pour over the food of your choice and enjoy.

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