WINE GUMMIES RECIPES
RED WINE GUMMIES RECIPE - ONLY 3 INGREDIENTS | A MAGICAL MESS
Easy red wine gummies made with only 3 ingredients!
Provided by Jennifer Soltys
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 30
Number Of Ingredients 3
Steps:
- Add wine and honey to a pan and heat on low.
- Whisk the wine and honey together.
- Add the gelatin in one Tbsp at a time, making sure it's dissolved before adding more.
- Keep the heat on low the whole time. You don't want the wine to boil. The heat is solely to dissolve and properly mix all the ingredients.
- Pour mixture into a shallow pan and chill in the refrigerator. It doesn't take long to set into a gummy-like texture. You can then cut into squares, or use a cookie cutter to create shapes.
Nutrition Facts : Calories 15 calories, CarbohydrateContent 2 grams carbohydrates, CholesterolContent 0 milligrams cholesterol, FatContent 0 grams fat, FiberContent 0 grams fiber, ProteinContent 1 grams protein, SaturatedFatContent 0 grams saturated fat, ServingSize 1 gummy, SodiumContent 2 grams sodium, SugarContent 1 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 0 grams unsaturated fat
HOW TO MAKE WINE GUMMY BEARS - MY HEAVENLY RECIPES
Provided by Michelle
Number Of Ingredients 4
Steps:
- Add the wine, sugar, and unflavored gelatin to a saucepan over medium heat. Whisk constantly for 2-3 minutes until everything is dissolved, but not boiling.
- Using a food-safe syringe (like the one that comes with the gummy bear mold) or a measuring cup with a spout, slowly pour the warm gelatin mixture into the gummy bear molds.
- Refrigerate for approximately 30-60 minutes until the gelatin has hardened. Pop the bears out of the mold and store them in an airtight container in the fridge for up to one week.
More about "wine gummies recipes"
WINE GUMMY BEARS RECIPE - FOOD.COM
White, Red or Rose, what a fun idea. You could use other small molds but I like the bears. You'll need 2-3 gummy bear molds. If you want to keep the alcohol content keep the temp at 90 or below, found on line
From food.com
Total Time 1 hours 35 minutes
Calories 5.2 per serving
From food.com
Total Time 1 hours 35 minutes
Calories 5.2 per serving
- Store in airtight container in the refrigerator.
See details
WINE GUMMY BEARS RECIPE - FOOD.COM
White, Red or Rose, what a fun idea. You could use other small molds but I like the bears. You'll need 2-3 gummy bear molds. If you want to keep the alcohol content keep the temp at 90 or below, found on line
From food.com
Total Time 1 hours 35 minutes
Calories 5.2 per serving
From food.com
Total Time 1 hours 35 minutes
Calories 5.2 per serving
- Store in airtight container in the refrigerator.
See details
BEST WINE SOAKED GUMMIES RECIPE - HOW TO MAKE WINE SOAKED ...
These boozy gummies are a must-make for the candy lovers in your life.
From delish.com
Total Time 3 hours 5 minutes
Category dairy-free, nut-free, cocktail party, dessert, snack
Cuisine American
From delish.com
Total Time 3 hours 5 minutes
Category dairy-free, nut-free, cocktail party, dessert, snack
Cuisine American
- Place gummy bears in a medium bowl and add enough wine to cover them completely. Let soak 2 to 4 hours, drain, and serve.
See details
HOMEMADE WINE GUMMIES - FOOD WINE AND LOVE
09/03/2019 · How to make these Homemade Wine Gummies. Place your gummy molds on a rimmed baking sheet. This will make it easier for you to work with and transfer them later on. Lightly spray the molds with nonstick spray if desired. In a saucepan (2-4 quart), whisk together the wine the and unflavored gelatin.
From foodwineandlove.com
From foodwineandlove.com
See details
HOW TO MAKE A DIY HOMEMADE WINE GUMMIES - ONLY 3 INGREDIENTS
28/10/2016 · The recipe yields about 24-26 wine gummies. 1 and 1/2 cup wine (Pinot Noir, Cabernet or any red wine will work) 2 Tbsp gelatin (I used the brand called Knox, got it from my local supermarket, you can get it online too) 2 -3 Tbsp maple syrup . Note: The amount of maple syrup you use will depend on (1) how dry your wine is and (2) how sweet you want your gummies! You’ll have to taste it as you go and add more as needed. To my liking 2 TBS was just perfect.
From dailyyum.com
From dailyyum.com
See details
WINE GUMMY BEARS RECIPE (RED, WHITE, & ROSÉ)
21/08/2016 · Copycat Taco Bell Quesadilla Recipe Best Pimento Cheese Recipe Wine Gummy Bears Recipe (Red, White, & Rosé) Yogurt Peanut Butter Banana Dog Treats Recipe Homemade Crunchwrap Supreme Recipe
From cookingwithjanica.com
From cookingwithjanica.com
See details
3 INGREDIENT RED WINE GUMMIES - FORKLY
10/02/2017 · Combine wine, sugar and gelatin in a saucepan over medium-low heat until the sugar and gelatin has completely dissolved. About 3-5 minutes. Transfer the liquid from the saucepan into a spouted measuring cup, for easy pouring. Pour into a silicon mold. Let set in the refrigerator for 2 hours.
From forkly.com
From forkly.com
See details
WINE GUMMIES! | CHEFSTEPS
Second, this is not a good procrastinator’s recipe. The great chewy texture of our wine gummies comes from gelatin, and though they can set in a high-powered fridge in as little as four hours, you may recall from your Jell-O shot days that gelatin can take a while longer to set fully, depending on conditions.
From chefsteps.com
From chefsteps.com
See details
RECIPES | WINE GUMMIES - NTUC FAIRPRICE
Combine the dry ingredients in a deep pot. Adjust the sugar for sweeter gummies accordingly. Pour in the wine and simmer on low heat. Once steam start to appear, whisk the wine and dry ingredients slowly. Whisk the mixture for 2-3 mins until the dry ingredients dissolve well.
From fairprice.com.sg
From fairprice.com.sg
See details
3 INGREDIENT RED WINE GUMMIES - FORKLY
10/02/2017 · Combine wine, sugar and gelatin in a saucepan over medium-low heat until the sugar and gelatin has completely dissolved. About 3-5 minutes. Transfer the liquid from the saucepan into a spouted measuring cup, for easy pouring. Pour into a silicon mold. Let set in the refrigerator for 2 hours.
From forkly.com
From forkly.com
See details
ROSÉ WINE GUMMIES RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Combine sugar and 1/4 cup water in a small saucepan over medium heat. Stir constantly, without letting the mixture boil, until sugar has dissolved, about 1 minute.
From foodnetwork.com
From foodnetwork.com
See details
ROSÉ WINE GUMMY RECIPE + TUTORIAL | SUGAR GEEK SHOW
16/07/2019 · A wine gummy recipe made with Rosé! I actually searched for a recipe but couldn’t find one that tasted good and like wine! I decided to make my own based on my gummy recipe! I LOVED how they turned out! Talk about a fun treat for a bridal shower! They are so easy to make and you can use your favorite brand of Rosé.
From sugargeekshow.com
From sugargeekshow.com
See details
HOW TO MAKE WINE INFUSED GUMMY BEARS | BEERXWINE
07/11/2018 · The preparation: First, combine the sugar, wine and gelatin in a saucepan over a low-medium heat. Next, whisk the mixture for two to three minutes or until the gelatin and sugar have dissolved. If you are making rose gummy bears, stir in the pink food coloring. Using a glass measuring cup with a spout, pour the mixture into the models and use a ...
From beerxwine.com
From beerxwine.com
See details
ROSÉ WINE GUMMIES - DINNER WITH JULIE
11/02/2019 · Directions. 1. In a medium saucepan, stir together the rosé and sugar and sprinkle the gelatine overtop; let stand for a few minutes to soften. Set over medium high heat and bring to a simmer, stirring until the sugar and gelatine are dissolved. Stir in a drop of food colouring if it’s not quite pink enough.
From dinnerwithjulie.com
From dinnerwithjulie.com
See details
HOMEMADE WINE GUMMIES - DIY HOME WORLD
31/03/2014 · Homemade Wine Gummies. Made with just 4 ingredients these unique and scrumptious treats are a must try adults only recipe! One of the main ingredients is Gelatin which has a number of amazing health benefits, giving these delicious treats an extra reason to give them a try.
From diyhomeworld.com
From diyhomeworld.com
See details
KIEF GUMMY RECIPE (SIMPLE) - DUDE GROWS
27/01/2016 · Start by decarboxylate the kief at 275f for 10 to 15 minutes. ( cover ) or not, that’s up to you. Get the vg in your tsp. when the kief has cooled a little bit pour in the vg and mix up very well. Now mix up the the jello and gelatin and the water over low heat. Stir in the kief vg. keep stirring till the whole mix is mixed up good and the ...
From dudegrows.com
From dudegrows.com
See details
