WILTON BROWNIE PAN INSTRUCTIONS RECIPES
HERSHEY’S BEST BROWNIES: THE CLASSIC ... - CLICK AMERICANA
Provided by CLICKAMERICANA.COM
Total Time 1 hours 30 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 32
Number Of Ingredients 9
Steps:
- Stir cocoa and baking soda in mixing bowl.
- Blend in 1/3 cup vegetable oil.
- Add boiling water; stir until mixture thickens.
- Stir in sugar, eggs and the remaining 1/3 cup of vegetable oil; stir until smooth.
- Add flour, vanilla, and salt, blend completely.
- Pour into lightly greased 13 x 9-inch pan or two 8-inch square pans.
- Bake at 350 F for 35 to 40 minutes for the 13 x 9-inch pan; 30 to 32 minutes for the 8-inch square pans.
- Cool; frost, if desired.
Nutrition Facts : Calories 144 calories, CarbohydrateContent 23 grams carbohydrates, CholesterolContent 12 milligrams cholesterol, FatContent 5 grams fat, FiberContent 1 grams fiber, ProteinContent 2 grams protein, SaturatedFatContent 0 grams saturated fat, ServingSize 1, SodiumContent 41 grams sodium, SugarContent 13 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 4 grams unsaturated fat
MAYONNAISE COOKIES RECIPE | ALLRECIPES
A rich, crisp, sugar type cookie that is easy to make. The mayonnaise takes the place of the shortening and eggs. My son says it is possibly the world's best cookie.
Provided by Kay Mettlen
Categories Cookies
Yield 3 dozen
Number Of Ingredients 6
Steps:
- Mix together sugar, flour, baking soda, and salt. Add mayonnaise and vanilla. Mix together very well.
- Shape into walnut sized balls. (The dough will be crumbly). Mash with a fork, sprinkle with sugar. Bake 12 minutes in a 350 degree F (175 degrees C) oven.
Nutrition Facts : Calories 182 calories, CarbohydrateContent 22.1 g, CholesterolContent 4.6 mg, FatContent 9.8 g, FiberContent 0.4 g, ProteinContent 1.5 g, SaturatedFatContent 1.5 g, SodiumContent 139.6 mg, SugarContent 11.3 g
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Total Time 1 hours 30 minutes
Calories 144 calories per serving
Reviews 4.4
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- Cool; frost, if desired.
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