WILD RICE SEASONINGS RECIPES

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SEASONED BROWN & WILD RICE RECIPE - FOOD.COM



Seasoned Brown & Wild Rice Recipe - Food.com image

Make and share this Seasoned Brown & Wild Rice recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 4 serving(s)

Number Of Ingredients 15

1/2 teaspoon fresh flat-leaf Italian parsley, chopped
2 tablespoons vegetarian chicken flavored broth mix
1/2 teaspoon dried parsley flakes
1 teaspoon onion flakes
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
3/4 teaspoon ground turmeric
1/2 teaspoon ground cumin
1/4 teaspoon ground ginger
1/2 teaspoon white pepper
1/2 teaspoon sea salt
2 1/2 cups water
1 cup brown rice
1/3 cup wild rice
1 tablespoon soy margarine

Steps:

  • In small bowl, blend all seasoning ingredients. Set aside.
  • In medium saucepan, bring water to a boil.
  • Add margarine, brown rice & wild rice, and reduce heat. Cover & simmer 30 minutes.
  • Water should be about half absorbed and brown rice beginning to soften.
  • Stir in seasoning mix. Simmer additional 20-30 minutes.
  • Let sit, still covered, 10 minutes.
  • Mix in fresh parsley and fluff with fork before serving.

Nutrition Facts : Calories 250.4, FatContent 4.5, SaturatedFatContent 0.8, CholesterolContent 0, SodiumContent 337.1, CarbohydrateContent 47, FiberContent 2.7, SugarContent 1, ProteinContent 5.9

SEASONED LONG GRAIN & WILD RICE MIX- UNCLE BEN'S STYLE ...



Seasoned Long Grain & Wild Rice Mix- Uncle Ben's Style ... image

I found this on southernfoods.about.com and hope to try it soon. If it turns out well the first time that I make it, I don't see any reason why you couldn't make up a few ziplock bags including the rice for storage.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 3 serving(s)

Number Of Ingredients 14

1 tablespoon chicken bouillon powder
1 teaspoon dried onion flakes
1/2 teaspoon dried parsley
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 teaspoon ground turmeric
1/2 teaspoon ground cumin
1/4 teaspoon ground ginger
1/2 teaspoon black pepper
1 1/2 teaspoons seasoning salt
2 cups water
2 tablespoons butter or 2 tablespoons margarine
1 cup Minute Rice
1/3 cup wild rice, dry

Steps:

  • Combine all of the ingredients as listed in Dry seasoning mix in medium saucepan.
  • Add to this water, butter, rice and dry wild rice.
  • Bring to boil.
  • Stir once or twice just to combine.
  • Cover pan with lid tightly.
  • Simmer gently 8 to 10 minutes or until almost all liquid has been absorbed.
  • Makes 3 cups cooked rice.

Nutrition Facts : Calories 265.2, FatContent 8.6, SaturatedFatContent 5, CholesterolContent 20.6, SodiumContent 433.5, CarbohydrateContent 41.4, FiberContent 2.1, SugarContent 1.1, ProteinContent 5.8

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